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Zazie

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Zazie
Olivia Ware 

00000 - 00000 of 00000

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941 Cole (at Carl) San Francisco, CA 94117

415-564-5332 

Website 

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  • French
    Sun, Sat 9am-3pm, Mon-Fri 8am-2:30pm, Mon-Thu 5:30pm-9:30pm, Fri 5:30pm-10pm
    $$, $$$
  • MasterCard, Visa, cash
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Prix Fixe
    Breakfast, Brunch, Dinner, Lunch
  • Beer/Wine
    Accepted, Recommended for Large Parties, Online Reservations Available
    Street
Description

Très charmant bistro serves a varied dinner menu, with layered flavors and care for fresh, seasonal produce (including a great vegetarian platter). Locals line up for the weekend brunches.







Back to TopCritic News & Reviews | Write a Review
  • Zazie Brunch Lives Up to Hype

    Zazie Brunch Lives Up to Hype

    | Thu, September 15, 2011

    From exposed brick walls and vintage posters to tightly-packed dining tables, Zazie has all the makings of a classic French bistro. The dinner menu features usual regional suspects -- think French Oni... More »

  • My Heart Belongs to Zazie

    My Heart Belongs to Zazie

    | Wed, February 17, 1999

    Zazie 941 Cole (between Carl and Parnassus), 564-5332. Open Monday through Friday for breakfast and lunch 8 a.m. to 2:30 p.m., weekends 9 a.m. to 3 p.m.; for dinner Monday through Thursday 6 to 9:30 p.m., Friday to 10 p.m., Saturday and Sunday ... More »

Back to TopUser Reviews & Comments | Write a Review
  • bzito
       (0)    (0)

    bzito | San Francisco, CA | 18 Reviews

    | Tue, September 29, 2009

    It's in Cole Valley on Cole Street -- kind of up in the Hate District. It's by far the best. They have these gingerbread pancakes that are just so ridiculous. The pancackes have this pear compote -- I don’t even know what a compote is -- that's on top of it, and it tastes like a pear. Everything is great. The coffee here is great, fresh and dark. It’s like mud. It leaves a little caking on the side of the cup.

Back to TopCommunity

People Who Like Zazie

Dinner Menu
Main
$5.00
$7.00
Soupe Du Jour
vegetarian
$5.00
W/chevre $6.00
Small Green Salad
$8.00
French Onion Soup Gratinee
beef stock
$11.00
Mediterranean Roasted Vegetable Plate
$12.00
Assiette De Fromages
selection of three french cheeses w/ figs and toasted walnut levain
$14.00
Sample Three Of The Following Appetizers For $16.00
Assiette De Charcuterie
assiette de charcuterie- paté, proscuitto, salmon rillettes, olives, cornichons, greens, spicy mustard (une assiette d’hors d’oeuvres variés)
$8.00
Salade Louis Malle
spinach, caramelized walnuts, and gorgonzola in balsamic vinaigrette
$9.00
Salade Petit-dejuner
romaine hearts, bacon, hard boiled egg, gorgonzola, and mustard vinaigrette
$8.00
Salade Persephone
arugula, pomegranate seeds, toasted almonds, chevre, raspberry champagne vinaigrette
$8.00
Salade Betterave
arugula, red and gold beets, fennel, avocados, white balsamic gorgonzola vinaigrette
$9.00
Pate De Volaille
chicken liver and brandy paté on grilled garlic levain
$11.00
Mussels Marinieres
white wine, garlic, shallots, parsley, cream
$17.00
Roasted White Trout
w/ butternut squash, leeks, sage, and chevre, served w/ mixed greens
$16.00
Grilled Mascarpone Polenta Cakes
w/ wilted spinach, spicy tomato sauce, portobellos, and gorgonzola
$18.00
Add Mussels Or Grilled Chicken Breast $4.00
Add Grilled Prawns $5.00
Fresh Lemon Ricotta Raviolis
w/wilted arugula, wild mushrooms, garlic, and aged parmesan
$21.00
Cassoulet Piallat
crispy duck leg, french sausages, white beans, root vegetables, herbs, bread crumbs
$21.00
Braised Niman Ranch Beef Shanks
w/ red wine, herbs, and root vegetables, served over mashed potatoes
$16.00
Add Mussels Or Grilled Chicken Breast $4.00
Add Grilled Prawns $5.00
Pasta De Courge
fresh organic fettuccine w/ roasted butternut squash, tuscan kale, parmesan, toasted almonds
$13.00
Add Bacon $2.00
Zazie Burger
w/white cheddar and tomatoes provençals, grilled yukon gold potatoes or green salad
$21.00
Grilled Niman Ranch Hanger Steak
w/ portobello cream sauce, gorgonzola russet potato gratin, and spinach
$21.00
Grilled Niman Pork Chop
w/ savory challah bread pudding, mushrooms, bacon, arugula, red chard
$18.00
Coq Au Vin
braised chicken w/ bacon, mushrooms, herbs, and red wine served over fresh fettuccine
$18.00
Grillade De Poisson
certified sustainable local steelhead w/ parsnip puree, brussels sprouts, and toasted pecans
$16.00
Fish Soup Provencale
classic tomato fennel soup w/ steelhead, snapper, mussels, croutons, swiss and rouille
And A Little Something On The Side
$6.00
Dd’s Mac And Cheese
fresh organic casarecce pasta w/ sharp cheddar crust
$5.00
Sauteed Red Chard
w/ bacon and caramelized onions
$5.00
Roasted Brussels Sprouts
w/ pecans
$4.00
Sauteed Spinach
w/ olive oil and garlic
$5.00
Sauteed Tuscan Kale
w/ butternut squash and aged parmesan
Les Desserts
$9.00
Baked Chocolat Chaud
our signature “hot chocolate” w/ golden marshmallows
$6.00
Crumble Aux Fruits
fresh fruit crumble served warm w/ creme fraiche
$8.00
Gateau De Fromage
meyer lemon and chevre cheesecake w/ gingersnap crust and crystalized ginger candy
$8.00
Whipped Espresso Mousse
w/ crumbled brownies, caramel sauce, whipped cream, and chocolate covered espresso beans
$9.00
Les Deux Cremes
one petit pot de creme au chocolat and one petit creme brulee w/ berries
$6.00
Decadent Vanilla Creme Brulee
w/ fresh berries
$5.00
Petit Pot Du Creme Au Chocolate
served w/ whipped cream
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