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The dive focuses on sphihas, those Middle Eastern flatbreads topped with ingredients that look like a Levantine pizza but are eminently more affordable and delicious. Take a hint from their name and start with a zaatar sphiha, the desiccated herb rub that finds oregano, sesame seeds, olive oil and other dried herbs fighting for supremacy over your palate and reaching a tart truce-here, the zaatar extends from one end of the large, fat flatbread it tops to the other.
In March 2010, Sami Matar tossed and turned in bed nightly for nearly two weeks, wondering whether to accept a management deal with hip-hop mogul Pharrell Williams. For then-26-year-old Matar, securing a career making music was a fulfillment of... More »
Forget falafels and hummus, beef shawarma and baklava: A new Middle Eastern culinary reality has entered Orange County. Proof? The entrepreneurs behind Zait and Zaatar felt confident enough to open their Lebanese deli in Anaheim’s Little Arabia... More »
We're nearly halfway through our list of 100 great dishes to eat in Orange County and its environs. See the previous choices at the end of the post.Lebanese footballs! Whenever people tell me they don... More »
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