Yazoo Barbeque Company

Yazoo owner Don Hines brings a little of the Deep South to the heart of downtown Denver. All of his barbecue meats are done dry, with sauce offered on the side. The pulled pork is amazingly redolent of powerful pecan and hickory smoke, and Hines uses only a dry rub to add flavor during the long, low and slow cooking process. There’s a trick to getting good grub at Yazoo, though, and that’s to come early: When the kitchen is empty, Yazoo closes for the night.

• Cuisine(s): Barbecue

  Hours: Daily 11am-7pm

  Price: $, $$

• Payment Types: All Major Credit Cards, cash

  Features: Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Catering, Wheelchair Accessible, Kid Friendly

  Serving: Dinner, Lunch

• Alcohol: None

  Reservations: Not Accepted

  Parking: Lot Available