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Nothing is more culinarily satisfying than pointing at a cart of tasty-looking morsels and scarfing them down immediately, especially if they're as fresh and as imaginatively prepared as they are at Yank Sing, one of the city's top dim sum parlors. This bustling upscale SOMA destination serves 60-plus freshly prepared gourmet snack items daily, including lobster dumplings, bacon-wrapped prawns, and black mushroom spring rolls, stuffed crab claws, curried chicken turnovers, sliced Peking duck, and a wide array of fried, grilled, steamed, and baked delicacies. Get the refreshing mango pudding for dessert.
The debate continues over who serves the freshest, tastiest, most inventive dim sum in San Francisco: Ton Kiang in the Richmond or Yank Sing downtown. Both serve an astonishing variety of brightly flavored tidbits hot from the kitchen. Both boast lively, attractive, upscale surroundings ideal for every sort of occasion. Both uphold dim sum's immediate-gratification traditions via fragrant steam carts wheeled right to your table. Yank Sing's only real edge, in fact, is the magnificent Ramos... More »
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