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Wynkoop Brewing Company

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1634 18th St. Denver, CO 80202

303-297-2700 

http://www.wynkoop.com  

19 User reviews Write A Review
1634 18th St. Denver CO 80202

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  • American, Brewpub
    Sun 11am-12am, Mon-Sat 11am-2am
    $$ $$
    All Major Credit Cards, cash, check, ATM/Debit
  • ATM, Banquet Facilities, Business Dining, Kid Friendly, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
    Dinner, Lunch
    Live Entertainment
    Full bar
  • Accepted, Not Accepted
    Street
Description

In 1988, the Wynkoop Brewing Company became Denver's first brewpub. It's still a favorite hangout, and not just because Governor John Hickenlooper first started serving the public here. Besides pouring beers brewed on the premises, the Wynkoop cooks up everything from shepherd's pie to elk medallions to black-and-tan brownies. And after your meal, you can head upstairs for pool, or just over to the large, convivial bar for a few more rounds. The Wynkoop has a familiar lineup of beers on tap, from stouts to pilsners. If you see horse-drawn carts moving kegs of beer around downtown, they originated at the Wynkoop, which delivers beer locally via the horses.








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  • 2012 | Best Place to Symbolize Denver for the Rest of the World

    Since the first wave of gold-hunters washed up on the banks of Cherry Creek, Denver has always attracted pioneers. In fact, Governor John Hickenlooper made this state's entrepreneurial spirit the focus of his State of the State speech this January. And no one better exemplifies that spirit than Hickenlooper, an East Coast-educated geologist who moved out to Colorado in the early '80s, was laid off in the middle of that decade's oil-and-gas bust, and joined with other adventurers to start... More »

  • 2011 | Best Old Idea

    Flash back a hundred years and there's a good chance you'd see horses pulling carts loaded with beer from Denver's breweries to its saloons and restaurants. Now, thanks to the Wynkoop Brewing Company, you can see the same thing today. The brewpub, co-founded in 1988 by now-governor John Hickenlooper, began delivering kegs and cans of its handcrafted suds to accounts around downtown last April via horse and carriage as a way to bring back some of the Queen City's storied beer culture. And in... More »

  • 2011 | Best Pool Hall

    With its creaking old floors, smoothed wooden fixtures and green lamps, the pool room on the second floor the Wynkoop Brewing Company forces you to stand at attention and show respect for another time and place in Denver history. And the beer's not bad, either. The pool hall includes twenty-plus billiards tables, shuffleboard and darts, and it features a bar back that was once part of the Tivoli Brewery. But it's the tables that matter -- tables where you can usually find Denver's... More »

  • 2010 | Best Brewpub

    Yes, it's the brewpub that helped define the LoDo neighborhood, but the Wynkoop Brewing Company is also the brewpub that continues to sustain that neighborhood. Well into its third decade and long past the days when co-founder John Hickenlooper would regularly hold forth at the bar, the Wynkoop found new relevance over the past year, expanding its beer list and adding events like the Parade of Darks and Kegs & Curds to such perennial favorites as the Denver Gorilla Run and the... More »

  • 2008 | Best Place to Pick Up Your Brunch Booze

    For those of us who just know we're not going to be able to drag ourselves out of bed for Sunday brunch, the Wynkoop Brewing Company is a required last stop on Saturday nights. Because this brewpub not only sells its excellent brews by the glass, but also by the jug, to go. So if you know you're going to be in for a rough morning that will require some hair of the dog, remember to drop by the Wynkoop before last call for a growler of Quinn's Scottish, Railyard or (if you ask really nicely)... More »

  • 2007 | Best Brewpub

    When the Wynkoop Brewing Co. opened almost twenty years ago in LoDo, there was no Coors Field, no sports bar every few steps, no brewpub every few steps past that. The Wynkoop was a pioneer not just in the microbrew industry, but also in this neighborhood, and for too many years, it's been taken for granted. But no more. Lately we've found ourselves heading to the Wynkoop on all sorts of occasions: when we needed a night out of the house, a place to watch the game, a spot to hold a... More »

  • 2006 | BEST BREWPUB

    What's a brewpub made of? Well, brew and a pub. And Wynkoop wins on both counts. It makes -- and sells on site -- more beer than any other Denver-area brewpub. And there's no question that it's pubbier than the rest. Warm, woody, comfortable and friendly, with a menu full of good food (get the vegetarian chili and have the kitchen add chicken). Plus, it does a lot of things with and for beer. For example, it was one of the few brewpubs in the region that duplicated the kind of beer made in... More »

  • 2002 | Best Romper Room for Grownups

    Games are not just for kids, especially at the Wynkoop, where men and women rack billiards balls, smack pinball flippers and sweep shuffleboard tables in between sips of Railyard Ale. A huge, loft-like space above the brewery's table-and-chairs main floor, the Wynkoop's game room is an arcade of activity every night of the week. With skill levels that range from novice to professional, it's a great place to hone -- and show off -- your gaming chops. Rack 'em. More »

  • 2002 | Best Brewpub for Food

    Wynkoop Brewing Co., Denver's oldest brewpub, sits in a historic building, and for a few years, the menu seemed as ancient as the space. But these days the kitchen is as hopping as what's brewing in those giant tanks, and the food is not only consistently good, it's cutting-edge fare. At no other brewpub would we be brave enough to try ahi tuna with a wasabe-based sauce and coconut sticky rice, or beer-battered rock shrimp with habanero-pineapple tartar sauce. And where else in town would... More »

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People Who Like Wynkoop Brewing Company

Back to TopMenu
Main Menu
Smalls / Starters
$7.00
Caraway Pork Belly Sliders
brown mustard, sauerkraut, railyard ale buns
$7.00
Hummus Plate
olive tapenade, sun dried tomato relish, pepperoncini, warm pita
$8.00
Queso Dip
cheddar, tomatoes, onions, jalapenos, cilantro, fresh corn tortilla chips
$8.00
Crispy Hoisin Pork Ribs
slow roasted ribs, hoisin bbq, sesame seeds, cucumber slaw
$9.00
Pei Mussels
oven roasted with garlic, lemon juice, olive oil and toast points
$10.00
Fried Calamari
dusted in rice flour, green onions, ginger thai chile sauce
Soups
$4.00
$5.00
Veggie Green Chili
$4.00
$6.00
Rail Yard Cheddar Soup
$5.00
$10.00
Wynkoop Red Gumbo
$4.00
$6.00
Rail Yard Cheddar Soup
Salads
Dressings: Blue Cheese, Honey Mustard, Balsamic, Ranch, Russian, Sherry Vinaigrette
$4.00
Pub Salad
romaine, mixed greens, tomato, cucumber, carrot, radish, croutons
$7.00
Caesar
romaine lettuce, shredded asiago, croutons
$8.00
Baby Lettuces
green beans, charred red onions, pecorino, sherry vinegar, olive oil
$10.00
Thai Cobb
chicken, avocado, bacon, cucumber, rice noodles, peanuts, thai dressing
$9.00
Roast Beets
 endive, goat cheese, pistachios, basil vinaigrette
Specials / Daily
$13.00
Monday
grilled beef cobb, sliced egg, avocado, tomatoes, jalapeno bacon
$12.00
Tuesday
crab cake burger, roma tomato, baby lettuces, lemon vinaigrette
$10.00
Wednesday
buffalo blt, bacon, hardboiled egg, avocado, sprouts, tomato aioli
$14.00
Thursday
southern fried catfish, stewed black eyed peas, tartar sauce
$10.00
Friday
pulled pork sandwich, maple?serrano bbq, coleslaw
$18.00
Saturday
chile beer braised pork ribs, bbq sauce, pub fries, coleslaw
$19.00
Sunday
roast prime rib, au jus, whipped potatoes, buttered baby carrots
Mains / Large
$10.00
Mac & Cheese
gratineed cheddar & asiago sauce, macaroni, beer bread crumbs
$11.00
Buttermilk Fried Chicken
yukon mashers, herb gravy, home baked biscuit
$11.00
Shepherds Pie
b3k black larger bier braised lamb, cauliflower, asiago, whipped yukons
$12.00
Fish & Chips
ipa battered cod, pub fries, coleslaw, tartar sauce
$12.00
Bangers & Mash
grilled sausage, baby carrots, yukon mashers, sweet onion demi
$12.00
Andrew’s Tacos
pulled chicken, poblano mole, shredded lettuce, queso fresco
$15.00
Buffalo Meatloaf
yukon mashers, seasonal vegetables, roast shallot-bacon demi
$18.00
Pork Schnitzel
pan fried, sautéed mushrooms, oil & vinegar potato salad, lemon
$16.00
Ploughmans Platter
local sausages, artisan cheese, house?made mustard
$20.00
Colorado Striped Bass
white beans, merguez, bell pepper reduction, citrus compound butter
$21.00
Steak Frites
pan fried, all natural 12 oz. strip steak, fried potatoes, herb butter
Sandwiches
served with pub fries, coleslaw, bacon potato?salad, fresh fruit. american,swiss, pepperjack, cheddar, provolone, blue cheese, sautéed mushrooms, sautéed onions, bacon, guacamole $1, chicken $3, sausage $3,shrimp $4
$9.00
$12.00
100% Beef Or Buffalo Burger
freshly baked bun, lettuce, tomato, onion
$9.00
Pork Banh Mi
garlic-chile pork, cabbage, jalapenos, cilantro, coconut lime dressing
$9.00
Grinder
italian meats, provolone, lettuce, tomato, onion, pepperoncini, oil & vinega
$10.00
Reuben
shaved corned beef, sauerkraut, swiss, russian dressing on marble rye
$10.00
Dagwood
ham, turkey, bacon, swiss, avocado, shallot mayo, railyard ale bread
$10.00
Chicken Jalapeno Blt
grilled chicken, jalapeno bacon, lettuce, tomato, cilantro mayo
$9.00
Soy Barley Burger
 freshly baked bun, lettuce, tomato, onion
$11.00
French Dip
shaved prime rib, horseradish cream and andrew’s pickles on a baguette
Dessert
$6.95
Black & Tan Brownie
rich chocolate brownie swirled with cream cheese and walnuts. served warm with vanilla ice cream
$6.95
Peach Koopler
brandy marinated peaches baked inside a sweet pie crust topped with traditional brown betty & vanilla ice cream
$5.95
Gingerbread
a wynkoop original. warm gingerbread served with orange creme anglaise and whipped cream
$5.95
Apple Tart
granny smith apples tossed in cinnamon and brown sugar baked inside a golden pie crust with a streusel topping. served with vanilla ice cream and caramel sauce
$6.95
Vegan Peanut Butter Chocolate Cake
a vegan chocolate fudge cake filled with peanut butter mousse topped with dark chocolate ganache icing

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