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Westfalen Hof
 

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32138 72 Golden, CO 80403

303-642-3180 

 

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  • Recommended Westword
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  • European Other, German, Polish, Russian
    Sun 12pm-8pm, Thu-Sat 5pm-9pm
    $$$$
  • All Major Credit Cards
    Catering, Patio/Sidewalk Dining, Private Party, Takeout, Wheelchair Accessible
    Dinner, Lunch
  • Full bar
    Accepted
    Lot Available
Description

Eating in this museum of kitsch is like dining inside a cuckoo clock -- one that smells faintly of beer and boiled cabbage and echoes with oompah music. But if you can get past the Old World shlock, you'll enjoy fantastic views and food that's primarily Germanic (with the occasional detour into other Eastern European classics), uncompromisingly good, unstintingly traditional, as rich and laden with butter, flour, fat and cream as it is larded with history.







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  • Westfalen Hof

    Westfalen Hof

    By Jason Sheehan | Thu, April 24, 2008

    Coming down from the mountains, I was eating tafelspitz with my fingers. I was scooping up spaetzle — sticky with gravy, dyed purple by the pickled cabbage it had snuggled up against on the plate — and shoveling it into my mouth. Like a caveman (o... More »

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Back to TopMenu
Main Menu
Appetizers
Served With Bread, Butter And Garnish
$11.95
Gebackener (baked) Camembert
camembert breaded and deep-fried. served with cranberry sauce.
$13.25
Koeniginpastetchen
flaky pastry shell filled with veal ragout in riesling sauce with mushrooms.
Soups & Salads
Served With Bread And Butter
Cup $4.95
Bowl $6.95
Homemade Hungarian Goulash Soup
$12.95
Bunter Salatteller
salad of the day garnished with hard-boiled egg, onions and olives.
Lunch Menu
All Entrees Are Served With Bread And Butter
$6.95
Bowl Of Homemade Hungarian Goulash Soup
$9.95
Kaese Spaetzle
homemade spaetzle (egg noodles) topped with sauteed onions and cheese, melted under the broiler.
$11.95
Frikadellen
made from ground pork and beef with onions, parsley and several spices, rolled, breaded and panfried. served with mashed potatoes, red cabbage and gravy.
$11.95
Bratwurst Platte
one beef bratwurst and one veal bratwurst, grilled served on sauerkraut, with german potato salad.
$11.95
Hungarian Goulash
fresh pork diced, sauteed and simmered in it’s own juice with onions and paprika powder, served over spaetzle with sauerkraut.
$11.95
Bunter Salatteller
salad of the day, garnished with hardboiled egg and olives.
$13.25
Koeniginpastetchen
flaky pastry shell filled with veal ragout in riesling sauce with mushrooms.
$14.50
Cabbage Rolls
German House Specialties
$16.95
Bratwurstplatte
one pork & beef bratwurst and one veal bratwurst, grilled. served on sauerkraut, with german potato salad.
$19.95
Schlachtplatte (butcher’s Plate)
this german-style mixed grill for large appetites includes: one pork bratwurst, on veal bratwurst, plus one kassler rippchen (a lightly smoked pork loin chop). served on sauerkraut, with german potato salad.
$15.95
Frikadellen (berliner Bulette).
made from ground pork and beef with onions, parsley and several spices, rolled, breaded and pan-fried. served with mashed potatoes, red cabbage and homemade brown gravy.
$21.95
Westfaelischer Sauerbraten
choice top round of beef, traditionally marinated for several days, braised and slow roasted. served with spaetzle and red cabbage.
$22.95
Jagerschnitzel
tender milk-fed veal cutlet, floured and sauteed in butter, topped with a mushroom-creme sauce, served with potato pancakes and red cabbage.
$21.95
Rindsroulade (beef Roulade)
choice top round of beef, thinly sliced, seasoned with herbs and mustard, rolled up with pickles, onions and bacon inside, and slowly braised in it’s own juices. served with mashed potatoes and red cabbage.
$18.95
Kohlrouladen (cabbage Rolls)
a favorite dish throughout germany and poland. cabbage leaves stuffed with a pork, beef and rice mixture rolled up and slowly simmered in the oven. served with mashed potatoes and tomato sauce.
$28.95
Pfeffersteak (pepper Steak)
6-7 oz. broiled prime beef tenderloin with a german style green peppercorn sauce, potato pancakes and green beans.
$16.95
Rocky Mountain Rainbow Trout
broiled or breaded and pan-fried in butter. served with german-style potato salad. also served with selected side dishes appropriate to each entree.
$14.50
Kaese Spaetzle
homemade spaetzle topped wiht sauteed onions and cheese, melted under the broiler. choice of soup or salad.
European Favorites
With Choice Of A Cup Of Homemade Soup Or German-style House Salad, Bread & Butter. Also Served With Selected Side Dishes Appropriate To Each Entree.
$17.95
Hungarian Goulash
fresh pork diced, sauteed and simmered in it’s own juice with lots of onions and herbs, served over spaetzle with sauerkraut
$17.95
Pierogi (a Vegetarian Dish)
pasta shells, filled with potato and cheese, topped with sauteed onions. served with sour cream.
$21.95
Filetspitzen Stroganoff
strips of beef tenderloin, sauteed in butter, served in a mushroo-creme sauce, flammed with a shot of vodka. we serve our stroganoff over spaetzle with pickles.
$21.95
Wiener Schnitzel
tender milk-fed veal cutlet, breaded and sauteed in butter to a golden brown, served traditionally with french fries and vegetables.
Early Bird Specials
Served With Choice Of Cup Of Homemade Soup Or German-style House Salad.
$13.95
Bratplatte
one pork.bratwurst and one kassler rippchen (a lightly-smoked pork loin chop), grilled. served on sauerkraut, with german potato salad.
$13.95
Hungarian Goulash
fresh pork diced, sauteed and simmered in it’s own juice with onions and paprika powder, served over spaetzle, with sauerkraut.
$13.95
Frikadellen (berlin Bulette)
made from ground pork and beef with onions, parsley and spices, rolled, breaded and pan-fried. served with mashed potatoes, homemade brown gravy, red cabbage
$13.95
Rocky Mountain Rainbow Trout
8 oz. trout, breaded and pan-fried, served with german-style potato salad.
Desserts
To Order “a La Mode” With A Scoop Of French Vanilla Ice Cream, Add $1.50
$4.75
Applestrudel
$4.75
Black Forest Cake
$4.75
French Vanilla Ice Cream
$4.75
Lemon Layer Cake
$4.75
Chocolate Sundae

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