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A restaurant and cocktail bar from the brother-and-sister duo of Gabe and Maria Kveton. Gabe handles the drinks, which include a vintage cocktail of the week, drawn from the book Vintage Spirits and Forgotten Cocktails. Maria's menu focuses on small, simple dishes, like salt-cured salmon and deviled eggs. The most intriguing dish is the flatbread, which changes weekly to reflect the latest, freshest produce procured down the block at the Maplewood Farmers' Market.
Are you blushing? Gut Check is blushing. The national media has so many nice things to say about St. Louis! Let's begin at the New York Post, which on Monday filed a survey of our contemporary dining... More »
Seven years ago, an art-starved resident came to Rachelle L'Ecuyer, director of community development for the city of Maplewood, with an idea. Why not host an art festival in the streets, featuring Ma... More »
In April Kakao Chocolate (7272 Manchester Road, Maplewood; 314-645-4446) started dishing out ice cream. This evening the store will team up with its neighbor Vom Fass (7314 Manchester Road, Maplewood;... More »
The appetizer at Water Street Café called "Cucumber" is only slightly more complex than its name might imply: three slices of cucumber, each about a quarter of an inch thick and topped with a plume of Gorgonzola mousse and a sliver of pancetta.... More »
Water Street Cafe (7268 Manchester Road, Maplewood; 314-646-8355) offers vintage cocktails and a modest menu along Maplewood's main commercial strip. My review of Water Street is now available online,... More »
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