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Washington Place Bistro & Inn

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2203 Cornell Road Cleveland OH 44106

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  • American, Bistro
    $$ $$
    Dressy
  • Dinner
    Full bar
    Accepted
  • Valet
Description








Main Menu
Brunch - Starters
$6.00
Asparagus Bisque
horseradish crème fraiche, crispy bacon
$13.50
Oxtail Pierogies
oxtail and mushroom ragout, ohio city pasta truffled potato pierogies, caramelized onion, horseradish crème fraiche
$7.50
Field Greens Salad
great lakes growers hydroponic greens, shaved fennel, dried cherries, navel orange, sunflower seeds, citrus vinaigrette
$8.50
Pork Belly Sandwich
grilled brioche, honey & huckleberry preserves, manchego and truffle fondue
$8.00
Prosciutto Wraped Asparagus
prosciutto di parma, evoo, balsamic gastrique, caramelized garlic aioli
$11.50
Heirloom Tomato And Micro Basil Salad
mackenzie chevre, evoo, balsamic gastrique
Brunch - Breakfast
$7.00
Granola
blueberries, yogurt, local honey
$13.50
Eggs Benny
english muffin, poached local egg, sliced hanger steak, potato hash, hollandaise
$11.00
Bacon And Eggs
fresh bacon, poached local egg, potato hash, hollandaise, micro greens
$10.00
Housemade Breakfast Waffles
rhubarb-strawberry compote, fresh whipped cream, thick cut bacon
$11.50
Pot Roast Hash
poached local egg, c.a.b. braised pot roast, potato hash, hollandaise, grilled toast, grilled sausage links
$10.50
Eggs In The Nest
western reserve bakery challah, local egg, grilled sausage links, potato hash
Brunch - Sandwiches & Salads
$11.00
$12.50
Wp Burger
western reserve bakery bun, grass-fed swiss, grilled red onion, roasted garlic aioli, fresh fries / local egg
$11.00
Pot Roast
c.a.b., western reserve bakery roll, grass-fed swiss, caramelized onion, horseradish aioli, fresh fries
$10.00
Chicken Salad
western reserve bakery multigrain, golden raisins, roasted apple, five spice, arugula, fresh fries
$14.00
Salmon Blt
applewood bacon, arugula, caramelized garlic aioli, foccacia, fresh fries
$10.00
Fried Egg Sandwich
croissant, garlic aioli, fried local egg, crispy prosciutto, heirloom tomatoes, potato hash, thick cut bacon
$13.00
Field Greens Salad
spice rubbed chicken, local hydroponic greens, shaved fennel, dried cherries, navel orange, sunflower seeds, citrus vinaigrette
$15.00
Yellow Tomato Tart
yellow tomato and local egg custard, assorted heirlooms, micro basil, evoo, sea salt
Brunch - Sides
$5.00
Fresh Fruit
$5.00
Grilled Sausage Links
$6.00
Pot Roast Hash
$6.00
Western Reserve Bakery Breakfast Bread
$5.00
Thick Cut Bacon
$5.00
Crispy Pork Belly
Lunch - Starters
$6.00
Roasted Butter Nut Squash Bisque
hard cider, garlic, local honey, nutmeg, star anise, cinnamon, crispy pancetta, spiced crème fraiche
$13.00
Pei Mussels
local chorizo, cherry tomatoes, fennel, white wine, garlic, tarragon, grilled baguette
$5.00
Fresh Fries
fresh-cut, malt vinegar aioli, chives
$9.50
Hydroponic Bibb Salad
tomato confit, pickled onions, radicchio, billy goat blue cheese, marcona almonds, crispy pancetta, fig-balsamic emulsion
$13.50
Oxtail Pierogies
oxtail and mushroom ragout, ohio city pasta truffled potato pierogies, caramelized onion, horseradish crème fraiche
$7.00
“potato Skins”
roasted creamers, crispy shallots, butter, fresh thyme, sea salt, queso cotija, evoo
$11.50
Washington Place Trio Of The Day
soup , salad & sandwich
Lunch - Sandwiches
$13.50
Salmon Blt
applewood bacon, arugula, caramelized garlic aioli, foccacia, fresh fries
$11.00
Wp Burger
western reserve bakery bun, grass-fed swiss, grilled red onion, roasted garlic aioli, fresh fries
$11.00
Pot Roast
c.a.b., western reserve bakery roll, grass-fed swiss, caramelized onion, horseradish aioli, fresh fries
$10.00
Chicken Salad
western reserve bakery multigrain, golden raisins, roasted apple, five spice, arugula, fresh fries
Lunch - Entrees
$19.50
$13.50
Mack & Cheese
mackenzie and baricelli cheeses, local chorizo, goat cheese strudel, micro greens
$13.50
Braised Pot Roast
c.a.b., chef's garden carrots, roasted garlic mashers, big red reduction
$12.00
“kinda ” Butter Milk Fried Chicken
black pepper mash, tasso gravy, chef's garden carrots
$19.00
$12.00
Shrimp & Grits
low country cheesy grits, local chorizo, scallions, beer blanc
$17.00
Vegetable Napoleon
squash, red onion, shiitakes, mackenzie chevre, tomato beurre blanc
$13.00
With Spice-rubbed Chicken $14.50
With Faroe Island Salmon $16.00
Hydroponic Bibb Salad
tomato confit, pickled onions, radicchio, billy goat blue cheese, marcona almonds, crispy pancetta, fig-balsamic emulsion
Dinner - Starters
$6.00
Roasted Butter Nut Squash Bisque
hard cider, garlic, local honey, nutmeg, star anise, cinnamon, crispy pancetta, spiced crème fraiche
$9.00
Roasted Beet & Goat Cheese Salad
chef's garden beets and greens, almonds, fennel, red onion, mackenzie creamery ranch
$9.50
Hydroponic Bibb Salad
tomato confit, pickled onions, radicchio, billy goat blue cheese, marcona almonds, crispy pancetta, fig-balsamic emulsion
$13.50
Oxtail Pierogies
oxtail and mushroom ragout, ohio city pasta truffled potato pierogies, caramelized onion, horseradish crème fraiche
$10.00
$14.00
Cheese Slate
three or five artisan cheeses; marcona almonds, house made crackers, spiced apple preserves
$8.00
Sweet & Sour Chicken Livers
happy chicken farm flash fried livers, beet gastrique, red onions, warm arugula & smoked bacon salad
$10.00
Pork & Saurkraut
crispy pork belly, fennel & brussels sprout kraut, potato latke, spiced apple preserves
$13.00
Pei Mussels
local chorizo, cherry tomatoes, fennel, white wine, garlic, tarragon, grilled baguette
$5.00
Fresh Fries
fresh-cut, malt vinegar aioli, chives
$15.00
Seared Ahi Poke
five spice rub, avocado, citrus ponzu, toasted baguette
$7.00
“potato Skins”
roasted creamers, crispy shallots, butter, fresh thyme, sea salt, queso cotija, evoo
Dinner - Entrees
$23.00
“fish N Chips”
seared peruvian sea bass, smashed creamers, fennel & brussels sprout kraut, lemon-caper beurre blanc
$24.00
Grilled Cobia
melted leek and radicchio salad, celery root puree, blistered broccolini
$25.00
Day Boat Scallops
roasted butternut risotto, fennel fries, maple beurre blanc
$23.00
Faroe Island Seared Salmon
saffron couscous, crispy shredded brussels sprouts, mushroom broth
$19.00
$12.00
Shrimp & Grits
low country cheesy grits, local chorizo, scallions, beer blanc
$19.50
$13.50
Mack & Cheese
mackenzie and baricelli cheeses, local chorizo, goat cheese strudel, micro greens
$17.00
Vegetable Napoleon
squash, red onion, shiitakes, herb infused mackenzie chevre, asparagus, spinach, tomato beurre blanc
$19.00
Wild Mushroom Risotto
shiitakes, oysters, creminis, mushroom broth, fresh thyme
$29.00
“kinda” Butter Milk Fried Chicken
black pepper mash, tasso gravy, chef's garden carrots
$24.00
Moulard Duck Breast
spiced sweet potatoes, brussels sprouts, black cherry glace
$26.00
Young Veal Rack
herb & truffle croquette, black pepper-merlot reduction, blistered broccolini
$31.00
C.a.b. Short Ribs
five hour braise, roasted butternut squash & parsnips, five spice-syrah reduction
$22.00
Hanger Steak
medium rare, asparagus, fresh fries, blue cheese butter sauce
$32.00
Bone In Filet
roasted creamers, red onion jam, brussels sprouts, veal demi glace
$20.00
Braised Pot Roast
c.a.b., chef's garden carrots, roasted garlic mashers, big red reduction
$11.00
Wp Burger
western reserve bakery bun, grass-fed swiss, grilled red onion, roasted garlic aioli, fresh fries
Dinner - Sides
$6.00
Butternet Squash Risotto
$6.00
Raosted Creamers
$6.00
Brussels Sprouts
$6.00
Blistered Broccolini
$5.00
Roasted Garlic Mashers
$5.00
Steamed Asparagus
2 For $40 - Starters
For Just $40, Two Diners Can Share An Appetizer, Enjoy 2 Entrees And A Bottle Of Wine!
 
Roasted Butter Nut Squash Bisque
hard cider, garlic, local honey, nutmeg, star anise, cinnamon, crispy pancetta, spiced crème fraiche
 
Herb & Truffle Croquetes
panko crust
 
Fresh Fries
fresh-cut, malt vinegar aioli, chives
 
Hydroponic Bibb Salad
tomato confit, pickled onions, radicchio, billy goat blue cheese, marcona almonds, crispy pancetta, fig-balsamic emulsion
 
Flatbread
chef’s daily special
2 For $40 - Entrees
 
“fish N Chips”
seared peruvian sea bass, smashed creamers, fennel & brussels sprout kraut, lemon-caper beurre blanc
 
Shrimp & Grits
low country cheesy grits, local chorizo, scallions, beer blanc
 
Braised Pot Roast
c.a.b., chef’s garden carrots, roasted garlic mashers, big red reduction
 
Mack & Cheese
mackenzie and baricelli cheeses, local chorizo, goat cheese strudel, micro greens
 
“kinda ” Butter Milk Fried Chicken
black pepper mash, tasso gravy, chef’s garden carrots
 
Vegetable Napoleon
squash, red onion, shiitakes, mackenzie chevre, tomato beurre blanc
 
Wild Mushroom Risotto
shiitakes, oysters, creminis, mushroom broth, fresh thyme
Happy Hour - Appetizers
$5.00
 
Flat Bread
chef’s daily special
 
Fresh Fries
fresh-cut, malt vinegar aioli, chives
 
Croquettes
truffle, herb & gruyere
 
Chicken Wings
bourbon cider glaze
 
Meatballs
tomato sauce, basil
Happy Hour - Cocktails
$5.00
 
Frosted Patty
blustery peppermint burst schnapps, dark crème de cacao, cream
 
Mulled Wine Martini
red wine, brandy, cherry brandy, sugars, spices
 
Aperol Spritz
aperol, sparkling brut, soda, orange
 
Featured Cocktails
our bartender will tell you which two additional drinks we are featuring for happy hour today
 
Featured Wines
ask about out featured red, white and sparkling wine selections
Dessert
$8.00
CrÈme Brulee Duo
ask your server about today's selection
$8.00
Bittersweet Chocolate Mousse
local raspberries, raspberry reduction, cocoa powder
$7.50
Local Ice Cream Trio
housemade waffle cones
$7.00
Fresh Berries & Sorbet
rasberries, blueberries, strawberries and seasonal sorbet
$7.00
Presti’s Glazed Donut Bread Pudding
vanilla creme anglaise, local vanilla ice cream
$7.00
Bananas Foster Crisp
local vanilla ice cream
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