Orange County has grown up, with its own branch of the Koreatown pork-barbecue restaurant. When you've filled up on samgyupsal, ask the waitstaff to make fried rice with kimchi and green onions on the grill.
Pork Is a Nice, Sweet MeatAnd you can cook your own on the screaming-hot shield-shaped thingies at Wako Honey PigKorean restaurants have a monopoly on two things: creative names and the cook-your-own-meat barbecue joint. Wako Honey Pig? Yeah, it... More »
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