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Veranda - CLOSED

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130 7th Ave. S. New York, NY 10014-3132

888-727-0678 

http://www.velournyc.com  

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130 7th Ave. S. New York NY 10014-3132

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  • Mediterranean
  • Patio/Sidewalk Dining, Coat Check
Description








Back to TopVillage Voice Critic News & Reviews | Write a Review
  • Say Goodbye to The Bourgeois Pig and Veranda

    Say Goodbye to The Bourgeois Pig and Veranda

    By Jessica Goodman | Tue, January 22, 2013

    Veranda hasn't had the best luck with state politics. After being fined $200,000 for underpaying employees last year, and losing its liquor license, the West Village has closed its doors. The restaura... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner
Appetizers
$9.00
Triple Dip
tarama, tzatziki, humus
$8.00
Warm Medjoole Dates
stuffed with black pepper boursin cheese, drizzled with local honey
$8.00
Eggplant & Yogurt Salad
eggplants marinated in tomato sauce topped with greek yogurt
$9.00
Pei Mussels
choose your style greek, italian or thai
$8.00
Beets
goat cheese, pistachios, frisee with truffled white balsamic honey vinaigrette
$8.00
Artichoke
msted with extra virgin olive oil & lemon then grilled, citrus aioli
$10.00
Beans & Bacon
cispy pork belly, scarlet runner beans, braising jus & fried sage
$8.00
Peppadew
northern african peppers stuffed with spicy feta cheese
$8.00
Saganaki
flambeed greek kefalograviera cheese
$10.00
Rachlette
fondue of cheese with sticks of fingerling potatoes, cornichons, and dry meats
$8.00
Pita Pizza
greek, bianca, or margarita style
$8.00
House Cured & Cold Smoked Salmon Plate
capers, minced red onion, sieved egg, creme fraise
$8.00
Lokaniko
greek sausage with giant white beans in tomato sauce
$8.00
House Made Dolmades
grape leaves stuffed with rice, ground beef and herbs
Salads
Add Chicken On Any Salad For $5.00, Add Shrimp On Any Salad For $8.00, Add Smoked Salmon On Any Salad For $8.00
$7.00
Classic Caesar
hearts of romaine with country croutons, white anchovies, shaved parmesan
 
Aleks' Taverna Salad
mixed greens, tomatoes, green and yellow bell peppers, cucumbers, red onion, olives, feta cheese
$7.00
Veranda Chopped Salad
diced vanilla poached bosc pear, red onion, daikon, spiced pecans, mixed field greens and pear vinaigrette
Soups
$6.00
Soup Of The Day
$6.00
French Onion Soup
BURGERS
$12.00
The Red Fez
6 oz fresh ground mediterranean spiced lamb on pita with pickled red onion, frisee, tomato, cucumber and feta. served with side salad or fries
$11.00
The Patriot
straight up burger 8oz fresh ground choice beef sirloin with lettuce, tomato, pickled red onion and cheddar cheese on a toasted kaiser roll. choice of side salad or fries
$10.00
The Berkeley
homemade veggie patty with avocado, olive tapenade, tomato, pickled red onion, romaine and pepper jack cheese on a toasted kaiser roll. choice of side salad or fries
Entrees
$21.00
Diver Sea Scallops
pan roasted with medallions of fingerling potatoes, prosciutto, spinach and a creamy carrot cardamom emulsion
$16.00
Butternut Squash Risotto
toasted pumpkin seeds, dried cranberries, pumpkin seed oil, mascarpone, shaved grana padano
$19.00
Trout
pan roasted with champ potatoes, wilted arugula and preserved meyer lemon pine nut buerre noisette
$18.00
Salmon
kalamata olive tapenade, french lentils
$15.00
Chicken Breast
greek marinated grilled airline chicken breast with baby cannellini beans, frisse, italian sausage and sicilian olives
$21.00
Lamb Shank
braised with star anise, harisa, coriander, cinnamon & pomegranate molasses served with potato puree, glazed seasonal baby vegetables
$20.00
Carbonade All Uso Aostano
red wine braised veal cheeks with creamy polenta. traditionally a simple beef stew using beef shoulder ours is a little fancier with the use of veal cheeks
$18.00
Steak Au Frites
hangar steak tuscan marinated and grilled served with porcini salt fries and sauce au poivre
$25.00
Petite Filet Mignon
bacon wrapped 6 oz filet grilled and served with potato puree, glazed seasonal baby vegetables and a balsamic vinegar veal reduction
$15.00
Moussaka
layers of sliced potatoes, eggplants, ground beef topped with bechamel sauce
$12.00
Penne Rabe-iata
sam's spicy tomato sauce with broccoli rabe and melted fresh mozzarella rigatoni salcicia italian sausage, napa cabbage, sam's rustic tomato sauce
$15.00
Rigatoni Salcicia
italian sausage, napa cabbage, sam's rustic tomato sauce
Desserts
$7.00
Warm Port Poached Pear Clafoutis
with vanilla gelato
$5.00
Petite Panna Cotta
with kerasosoupa, kerasosoupa is a greek sweet cherry soup
$6.00
Chocolate Cake
$7.00
Bread Pudding With Chantilly Creme
$6.00
Traditional Creme Brule
$5.00
Gelato
$5.00
Kadaifi
shredded filo stuffed with walnuts served with honey syrup
$5.00
Baklava
shredded filo stuffed with walnuts served with honey syrup

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