http://www.voiceplaces.com/locations/directions/locationId:2411472/
View on Large Map
Get Directions
|
00000 - 00000 of 00000 |
|
advertisement
We've been craving the carne asada en su jugo at Valenzuela's in El Monte, a big pile of browned beef flavored with bacon, plumped out with beans, seasoned with finely chopped onion and cilantro, and moistened with a spicy puddle of juice - maybe as much for the charred chiles served alongside as for the meat itself. Carne asada en su jugo is an unusually compelling dish, smoky and spicy and tart with lime, and almost nothing goes quite so well with an icy bottle of beer.
Question: In 1976, friends took me to Josefina’s in Venice, where I had a dish I still think about: beefsteak Jalisco-style. Shredded beef in chile-flavored reddish broth, chopped white onions and soft corn tortillas. Fragrant, simple, ... More »
Privacy Policy | Terms of Use | Site Map © 2013 Village Voice - All rights reserved.
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city