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3321 Pico Blvd. Santa Monica, CA 90405-2115

310-586-1111 

http://www.theupperwest.com  

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3321 Pico Blvd. Santa Monica CA 90405-2115

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  • American, New American
    Sun-Thu 5pm-10pm, Mon-Fri 11:30am-2:30pm, Fri-Sat 5pm-11pm
  • Catering
    Accepted
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Back to TopMenu
Dinner Menu
Appetizers
$13.00
Braised Lamb Crepes
madras curry, wilted spinach, israeli feta, lavender demi
$10.00
Wild Mushroom Ravioli
roasted garlic-veal veloute, truffled micro arugula, local goat cheese
$16.00
Diver Scallop Crudo
reduced sour orange, tomato syrup, pineapple-basil salsacrushed coffee, cilantro
$12.00
Burrata
green apple-blackberry panzanella, baby heirloom tomato, black chai salt, fresh basil, dill-mustard vinaigrette
$13.00
Carpaccio
toasted cumin tzatziki, grilled romaine, kalamata, za’tar, pecorino, caper-honey vinaigrette
$13.00
Ahi Tuna Crispy Tacos
plantain shell, rice cracker, orange-chipotle vinaigrette, jicama-cucumber salsa
$16.00
Carlsbad Mussels
garlic-saffron broth, tasso ham, cilantro, ciabatta croutons
Salad And Soup
$10.00
Wild Arugula
point reyes blue cheese dressing, smoked bacon, dried cherries
$11.00
Curried Chicken Salad
field greens, napa cabbage, bell pepper, cucumber, basmati rice, goma dressing, crispy wontons,
$11.00
Charred Broccoli Salad
local spinach, sundried tomato, raisins, feta vinaigrette, balsamic syrup, garlic-ciabatta croutons
$7.00
Golden Beets And Blood Orange
arugala, goat cheese, fresh oregano, peppercorns
$7.00
Tomato Bisque
yellow curry greek yogurt/smoked paprika/ extra virgin
$8.00
Roasted Corn Soup
black bean falafel, sumac oil
On The Wood
served with housemade potato chips and spicy pickled vegetables
$15.00
The Burger
house grind, arugula, pasilla goat cheese spread, balsamic-walla walla onion marmalade, toasted brioche. (served with fries)
$13.00
Grilled Cheese
sharp cheddar, goat, blue cheese, caramelized onions, buttered brioche bread (served with tomato soup shot)
$12.00
Roasted Veggie Burger
no substitutions or deletions. housemade veggie patty, grilled pineapple relish, avocado, piquillo pepper, smoked tomato aioli, toasted brioche bun
$14.00
The Giselle (seared Crab Cake)
“krabby patty”/indonesian slaw, siracha aioli, curried peanuts, marinaded cucumber, toasted focaccia
$14.00
Blt
pastrami spiced nueski’s bacon, green tomato, butter lettuce, chipotle-sundried tomato aioli, toasted brioche
$15.00
Seared Tuna
wasabi-cilantro mayo, mixed greens, mint-chile vinaigrette, toasted focaccia
Plates
$22.00
The Bacon
braised pork belly, fennel-apple and chorizo hash, harissa, prosciutto jerky, tomato syrup
$16.00
Chicken Tawook
tawook marinated kabobs, garbonzo, pea tendrils, tomato-red pepper relish
$29.00
Pan Roasted Filet Mignon
roasted garlic-smoked bacon whipped potatoes, red onion-roasted jalapeno relish, classic madeira sauce
$14.00
Ethan’s Mac And Cheese
asiago, goat cheese, irish white cheddar, mozzarella, tarragon, tasso ham, parmesan
$24.00
Braised Short Ribs
6 hour braised rib, root vegetable pan gravy, fresno chile, parsnip-fennel puree
$23.00
Flatiron Steak
served medium. mcdaniel smoked bacon-blue cheese slaw, bourbon balsamic demi
$22.00
Chile Spiced Salmon
israeli couscous “risotto”, cherry tomato,piquillo, sweet yellow corn, guajillo sauce
$18.00
Miso Glazed Duck And Apple Meatballs
ramen noodle, kombu broth, edamame, curried peanuts, chinese mustard glaze, shitake mushrooms, vietnamese herbs
$24.00
Lobster Gnocchi
sweet corn, chorizo, squash, cilantro, tomato
$16.00
Seared Diver Scallops
potato puree, chimichurri, tomato jam
$15.00
Soba Noodles
ginger-tomato broth, tofu, sprouts, curried peanuts, herbs, wakame
$13.00
Colorado Lamb Tartare
local market plate?. grass fed lamb loin, harissa, shallot, herbs, farm egg, corn nuts, crunchy bread
Sides
$7.00
Smoked Bacon Blue Cheese Or Sauced Chipotle Chips
$7.00
Sherry-bourbon Sauteed Mushrooms And Onions
$7.00
Roasted Garlic-smoked Bacon Whipped Potatoes
$7.00
Whole Roasted Sweet Corn
with avocado butter and cotija cheese
$7.00
Carmelized Cauliflower
with sage, parmesan and apple
$7.00
Field Greens Salad
$7.00
Israeli Cous Cous “risotto”
with piquillo sweet corn and guajillo
$7.00
Shredded Brussels Sprouts
with morrocan spice, ginger and orange
$7.00
Young Broccoli
with poached egg and maple bacon vinaigrette
Dessert
$8.00
Key Lime Tart
blueberry syrup, basil-coconut sorbet, lavender whipped cream. recommended pairing: tokaji alzu 3 year $9
$7.00
Brioche Bread Pudding
rye whiskey caramel, creme anglaise, local strawberry. recommended pairing: tawny 20 years old porto $12
$5.00
Classic Root Beer Float
vanilla bean ice cream, virgil’s (made in heaven) root beer
$7.00
Triple Chocolate Torte
ginger snap crust, marshmallow fluff, coffee ice cream. recommended pairing valdez 2005 harvest zinfandel $10
$6.00
Ice Cream Sandwich
chef's choice
 
Ice Cream And Sorbet
chef's selection
Port
$8.00
Reserve Porto
$9.00
Lbv Porto 2004
$12.00
Tawny Porto 20 Yr
$16.00
Vintage Porto 2000
$9.00
Lustau, Rare Sherry Cream Superior
$10.00
Valdez, Late Harvest Zinfandel
$9.00
Tokaji Aszu 3 Year
Cordials
$9.00
Alexander Grappa
$9.00
Barenjager (honey) Liquor
$9.00
Carolans Iish Cream
$9.00
Femet Branca
$9.00
Goldschlager
$100.00
Grand Marniner
$9.00
Jagermeister
$9.00
Luxardo Ameretto
$9.00
Patron Xo (coffee Liquor)
$9.00
Sambuca Di Amore
White Wine
Glass $8.00
Bottle $28.00
Campagnola, Veneto, Italy, 2010 (pinot Grigio)
rich and refreshing with light lemon-citrus flavors
Glass $11.00
Bottle $41.00
Ca’ De’ Rocchi, Verona, Italy, 2011 (pinot Grigio)
rich, refreshing and perfectly balanced
Glass $8.00
Bottle $29.00
Washington Hills, Mount Rainier, Washington, 2010 (riesling)
juicy tangerine and kiwi with a vanilla bean custard finish
Glass $10.00
Bottle $34.00
Souverain, Alexander Valley, Sonoma, California, 2008 (sauvignon Blanc)
refreshingly crisp with citrus and tropical fruit flavors
Glass $10.00
Bottle $34.00
Chateau Des Gravieres, Bordeaux, France, 2010 (bordeaux Blanc)
crisp, refreshing, grassy, with a grapefruit and lemon finish
Glass $13.00
Bottle $48.00
Domaine Reverdy-ducroux, Loire Valley, France, 2010 (sancerre)
fresh grass with a long citrusy finish
Glass $11.00
Bottle $38.00
Flying Nympth, Paso Robles, California, 2010 (viognier Blend)
white peach, ripe banana and apple engulf the palate gl
Glass $10.00
Bottle $36.00
Bistro, Barton And Guestier, Languedoc, France, 2007 (chardonnay)
round and creamy with a hint of vanilla on the finish
Glass $12.00
Bottle $42.00
Eberle, Paso Robles, California, 2010 (chardonnay)
a basket of exotic fruit, buttery and oaky
Bottle $64.00
Boekenoogen, Santa Lucia Highlands, California, 2009 (chardonnay)
lavish layers of creamy pineapple and honeydew
Bottle $96.00
Mount Eden, Santa Cruz Mountains, California, 2009 (chardonnay Estate)
94 wine spectator peaches, yellow plums while lush and big with a citruszest finish
Red Wine
Glass $8.00
Bottle $28.00
Colonia Las Liebres, Mendoza, Argentina, 2011 (bonarda)
lean and elegant ripe red fruit that finishes with sweet tannins
Glass $12.00
Bottle $46.00
Coeur De Terre, Willamette Valley, Oregon, 2010 (pinot Noir)
dark cherry, toasty oak and pomegranate with a round finish
Glass $13.00
Bottle $48.00
Effort, Edna Valley, California, 2009 (pinot Noir)
ripe plum black tea and cola with cherry and stone aromatics
Glass $10.00
Bottle $36.00
B.v. Noe, Rioja Docg, Spain, 2010 (tempranillo/ Garnacha)
a soft rioja with qualities of cherries, chocolate and vanilla
Glass $9.00
Bottle $32.00
Domaine De Cristia, Rohne Valley, France, 2010 (grenache)
sweet berries, cassis and pleasant tannins on a medium body
Glass $10.00
Bottle $37.00
Domaine Grosset Cairanne, Rhone Vally, France 2010 (cotes Du Rhone)
soft, rich and spicy with notes of black and red cherries
Glass $14.00
Bottle $50.00
C And B Reserve, Alexander Valley, California, 2008 (cabernet Sauvignon)
casis and toasted vanilla with undertones of coco and lavender
Glass $10.00
Bottle $36.00
Paripaso, Paso Robles, California, 2011 (cabernet Sauvignon)
raspberry, plum and black cherry with vanilla and spice
Glass $13.00
Bottle $48.00
Montere, Ca De Rocchi, Veneto, Italy, 2010 (corvina)
spicy and mature red fruits while soft, full-bodied and velvety
Glass $10.00
Bottle $36.00
Portillo, Mendoza, Argentina, 2010 (malbec)
spice, cocoa and fruit
Glass $12.00
Bottle $46.00
Amancaya, Mendoza, Argentina, 2010 (malbec / Cab. Sauv.)
fruity and well-balanced with sweet and fresh wooden flavors
Glass $10.00
Bottle $37.00
Jason Stephens, Central Coast, California 2007 (syrah)
blueberry and cola followed by a spicy velvety finish
Glass $12.00
Bottle $44.00
Monga, Carol Shelton, Cucamonga Valley, California, 2008 (zinfandel)
91 pts. wine spectator, pomegranate-wild cherry fruit with caramel oak and fragrant asian spices
Glass $15.00
Bottle $54.00
Ridge Three Valleys, Sonoma County, California 2010 (zinfandel)
raspberry jam with notes of cedar and vanilla on the finish
Glass $15.00
Bottle $57.00
Anaba, Sonoma County, California, 2008 (syrah / Petite Sirah / Mourvedre)
châteauneuf-du-pape inspired blend with luscious ca fruit
Glass $12.00
Bottle $44.00
San Simeon, Paso Robles, California 2007 (petite Sirah)
jammy and full bodied with a vanilla and spice lengthy finish
Glass $10.00
Bottle $37.00
Chateau Haut Plantey, Medoc, Bordeaux, France, 2010 (bordeaux)
coffee, chocolate and cherry with discernable tannins finish
Glass $16.00
Bottle $56.00
Random Ridge, Mt. Veeder-napa, California, 2006 (cab. Sauv/cab. Franc)
blackberry, cherry and plum with spice, herbs and toasted oak
Bottle $62.00
Sea Slopes, Sonoma Coast, California, 2009 (pinot Noir)
wild strawberry, raspberry and black tea with finesse velvety finish
Bottle $86.00
Center Of Effort, Edna Valley, California, 2009 (pinot Noir)
earthy spice with toasty flavors of black cherry and blackberry
Bottle $96.00
Miste Hill, Hartwell, Napa Valley, California, 2008 (cabernet Sauvignon)
spicy and complex, layers of cassis and blackberry with a deep finish
Bottle $56.00
Adelaida, Anna’s Vineyard, Paso Robles, California, 2009 (syrah)
silky chocolate coated red fruits, tinged with cardamom
Bottle $78.00
Domaine Bouvacheon-nomine, France, 2008 (châteauneuf-du-pape)
plum jam, fig and fruitcake with a supple spicy finish
Champagne And Sparkling Wine
Glass $10.00
Bottle $40.00
Mumm Napa
brut prestige, napa valley, california hints of melon spice and toasty vanilla
Glass $10.00
Bottle $40.00
Gruet
brut rose methode champenoise, new mexico strawberry, raspberry and cherry in a brut style method
Glass $14.00
Bottle $66.00
Piper-heidsieck
champagne brut, champagne, france92 pts. wine spectator, pure and mouthwatering
Bottle $85.00
Veuve Clicquot Brut Yellow Label
champagne, france toast and biscuit with honey, apple blossom and peach
Signature Cocktails
$12.00
Macallan Snake Bite
macallan 10 yr, st. germain, a splash of laphroaig 10 yr, grapefruit bitters and served on a rock
$10.00
Green Devil
bombay gin, maurin quina (cherry, quinine and bitter almond aperitif), fresh lemon juice and grapefruit bitters
$10.00
Blood Orange Mojito
muddled blood orange, lime and mint, with mount gay rum, for our spin on this classic cocktail
$10.00
Cucumber Martini
bombay gin or 42 below vodka, cucumber and mint, cucumber garnish - award winning cocktail by lucas bols. wine: bombay gin 42 below vodka
$10.00
Honey Rye
old overholt rye, barenjager honey liqueur, orange bitters, served on the rock with an orange peel garnish
 
Lychee Martini
pisco conrol, lychee juice, and fresh lychee garnish
$10.00
Pepperoncini Martini
herradura silver tequila, pepperoncini tomato juice and blanche de chambly belgium white beer
$10.00
Ginger Cosmo
skyy vodka, elixir g, lime juice and cranberry juice with a ginger candy garnish
$18.00
Bourbon Flight
choose any 4 bourbons or ryes - option: 4 bourbons, ryes
$10.00
Picante Margarita
tanteo jalapeño, tequila, fresh jalapeños, combined with our house sour mix for a twist on the classic cocktails
Draft Beer
$12.00
Beer Flight
choose 4 different beers
$7.00
Strand Brewing Co, Atticus Ipa
india pale ale, el segundo, los angeles, california
$6.00
Anderson Valley, Oatmeal Stout
toasty with coffee and dark chocolate, mendocio county, california
$7.00
Eel River, Organic Ca Blonde Ale
crisp blonde ale with perfect balance, fortuna, california
$11.00
Allagash, Curieux
triple ale aged in jim beam barrels 11% abv
$6.00
Stone, Levitation Ale
deep amber ale with malt and hops, escondido, california
$8.00
Unibroue, Blanche De Chambly
white ale with a hint of wheat, citrus and subtle spices
$6.00
Paulaner, Pils Ner
classic german pilsner
$6.00
Paulaner, Pils Ner
tangerine flavored wheat beer, eureka, california
$6.00
Stella Artois
traditional belgian lager
$6.00
Stone Pale Ale
american pale ale, escondido, california
$10.00
Unibrouse, La Fin Du Monde
belgian triple ale 9% abv, quebec, canada
$8.00
Coranado Idiot, Imperial Ipa
imperial india pale ale, coranado, california

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