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Uncle Julio's

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16150 Dallas Parkway Dallas, TX 75248

972-380-0100 

Website 

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  • Mexican
    Sun-Thu 11am-10:30pm, Fri-Sat 11am-11:30pm
    $$
    All Major Credit Cards
  • Casual
    Patio/Sidewalk Dining, Takeout, Catering, Kid Friendly, Business Dining
    Dinner, Lunch
    Full bar
  • Accepted, Recommended for Large Parties, Not Necessary, Call-Ahead Seating Available
    Lot Available
Description

There may be Uncle Julio's in five states (and five in Dallas), but it was in Big D where Uncle Julio's was born in 1986. The grande choice here is the #1 Herschel's Platter, a chicken enchilada, cheese chile relleno, pork tamale and a beef taco al carbon. Feel like experimenting? Get creative with the Juanita, a make-your-own combo platter. There's more to Uncle Julio's than border-style cookery. It goes beyond the border with dishes like quail and ribs. You can always just belly up to the bar for the signature margarita, The Swirl, which throws sangria into the mix.







Back to TopCritic News & Reviews | Write a Review
  • Toque to Toque Seafood Shack vs. Uncle Julio's: The Ceviche Slam

    Toque to Toque Seafood Shack vs. Uncle Julio's: The Ceviche Slam

    | Wed, May 5, 2010

    This week a fellow City of Ate friend recounted his experience at Cyclone Anaya's spurring some debate as to the authenticity of restaurants south of certain Dallas boundaries and quadrants. I person... More »

  • Free the French

    Free the French

    | Thu, August 07, 2003

    It's not only freedom fries and a plunge in American tourism and wine sales the French have had to contend with. Now they have to cope with the marginalization of their grub. Although Whit Meyers, who oversees food and beverage for the Entertainme... More »

Back to TopUser Reviews & Comments | Write a Review
  • EricaC2
       (0)    (0)

    EricaC2 | Plano, TX | 2 Reviews

    | Tue, February 23, 2010

    One of the toughest question to answer is "What to have with my tacos? Mexican beer or Margarita?" Uncle Julios combined them with thier Baja Gold, and it makes me SOOO happy!

  • DavidK10
       (0)    (0)

    DavidK10 | Carrollton, TX | 186 Reviews

    | Thu, July 15, 2010

    although i miss tia's more this is about as close to the taste I can get great margaritas delicious tortillas

  • JenniferC6
       (0)    (0)

    JenniferC6 | Dallas, TX | 28 Reviews

    | Sun, May 9, 2010

    Uncle Julio's is our automatic choice for chicken fajitas.

Back to TopCommunity

People Who Like Uncle Julio's

Main Menu
Appetizers
 
Chile Con Queso
spicy blend of cheeses cup | bowl add: picadillo | add: chorizo
 
Guacamole
made in-house with fresh haas avocados small | large
 
Guacamole & Queso Combo
uncle julio’s personal favorite. a perfect portion of each
 
Ceviche Royale*
shrimp, scallops and tilapia marinated with lime and lemon juice, tomatoes, onions and cilantro
Soup & Salad
 
Tortilla Soup
diced chicken fajita paired with fresh vegetables and tortilla strips in a zesty chicken broth served daily
 
Ensalada Grande
mixed field greens with grape tomatoes, jicama, cucumbers, red onions, red cabbage and cotija cheese. served with your choice of dressing: ranch, chipotle ranch or honey dijon vinaigrette mesquite grilled portobello or chicken mesquite grilled beef mesquite grilled shrimp or salmon
 
Soup of the Day
mon- mexican corn chowder
Tex-Mex Classics
Served with Rice, Frijoles a La Charra and Our Home-Made Flour Tortillas
 
Cheese & Onion Enchiladas
with salsa carne two | three
 
Chicken Enchiladas
with uncle julio’s special el paso style red sauce, salsa verde or sour cream sauce two | three
 
Beef Enchiladas
with salsa carne two | three
 
Combination Enchiladas
cheese, chicken or beef two | three
Uncle Julio’s Favorites
Served with Fresh Hand-Made Guacamole and Pico De Gallo, Rice, Frijoles a La Charra and Our Home-Made Flour Tortillas
 
Camarones Brochette
six jumbo shrimp stuffed with monterey jack cheese and fresh jalapeño, wrapped in bacon and mesquite grilled over an open flame. served on a sizzling platter with our famous mexican butter
 
Camarones Diablos
six mesquite grilled jumbo butterflied shrimp
 
Honey Chipotle Salmon
mesquite grilled with honey chipotle glaze served with corn and black bean cilantro rice and a side of fresh pineapple pico de gallo
 
Costillas
pork ribs slow smoked over mesquite wood
Desserts
 
Sopapillas
hand-made puffed mexican pastries sprinkled with cinnamon and powdered sugar. served warm with honey for dipping add: ice cream
 
Cajeta
vanilla ice cream with toasted coconut and pecans. topped with our home-made caramel sauce and whipped cream
 
Mini Cajeta with Sopapillas
combination plate of our two most popular desserts
 
Flan
creamy egg custard made fresh daily
 
Flan of the Day
lemon-orange, chocolate, coconut or pumpkin
 
Vanilla Ice Cream
 
Empanada of the Day
hand-made puff pastry filled with chocolate, apple raisin or roasted pineapple. served with vanilla ice cream
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