Restaurants > Indian, Vegetarian

Udupi Palace

HopStop

http://www.voiceplaces.com/locations/directions/locationId:2618476/ View on Large Map
Get Directions

1 person has posted a review, snapped a photo, checked in, or tipped this place. Use your voice!

http://media.voiceplaces.com/7179393.1.jpg

+ Add Photos

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

1007 Valencia San Francisco, CA 94110

415-970-8000

http://www.udupipalaceca.com

1 User review Write A Review

Best Indian Cuisine
Award Winner 2010

1007 Valencia San Francisco CA 94110

Cuisine(s): Indian, Vegetarian

Hours: Mon-Thu 11:30am-10pm, Fri-Sat 11:30am-10:30pm

Price: $$ $$

Payment Types: cash
Attire: Casual

Features: Takeout, Delivery, Catering, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly

Serving: Dinner, Lunch

Alcohol: Beer/Wine
Reservations: Accepted

Parking: Street

Description

With its lengthy list of dosas and uthappam, this south Indian restaurant is a go-to for those craving flavor and spice. Though it's a scattered chain restaurant (there are other locations in the Bay Area as well as Seattle, Toronto, and Los Angles), Udupi has a locals-only feel. Its fair prices and a cozy atmosphere have an increasing number of customers flocking to this Valencia Street location. There might be a wait - Udupi doesn't take reservations - but its huge portions and friendly service makes it worth it. Carnivores take note: The menu is vegetarian-only. But with crepelike dosas filled with spices, lentils, and vegetables, you won't miss the meat.

Details »
Showtimes »
Places »
Venue »
Venue Info »
Previews »
Events »
Other Events at this Venue »
Awards »
Reviews »
Deals »
Promotions »
Community »
Night Life »
Menu »

$San Francisco\'s Top Five Indian and Pakistani Restaurants$

San Francisco's Top Five Indian and Pakistani Restaurants

By Jonathan Kauffman | Thu, August 18, 2011

Before the Tenderloin became the Tandoorloin a decade ago, Indian food in San Francisco was a restrained, almost elegant affair. Linens and goblets, muted sauces, rather doctrinaire menus of tandoori ... More »
How to Seduce ? and Then Dump ? a Vegan

By John Birdsall, SFoodie Editor | Fri, June 11, 2010

Our favorite morsel from the Web. The Bold Italic's Laura Beck offers a date-by-date restaurant guide to landing, shagging, and then dumping a vegan boy not since Tablehopper's book has there been su... More »
Paper Masala Dosa from Udupi Palace

By Andrew Simmons | Wed, May 12, 2010

As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.Number 5: Paper Masala Dosa f... More »

Share Like (0) Dislike (0) Flag

sashyrichmond | Brooklyn, NY | 16 Reviews

4
| Thu, October 28, 2010

Everything on the menu is absolutely fabulous! You cannot go wrong on anything! The staff here are very friendly and the food is very authentic! I have to come here at least twice a week to get my South Indian fix! This is an all vegetarian restaurant and it's such a great place to bring a group of friends or a date! My bff Mo introduced this beautiful gem to me multiple years ago and I have been addicted ever since! Ask for Sanjay... he is my favorite member of the waitstaff! He always takes care of me! Tip: They only take cash

2010 | Best Indian Cuisine

We've spent as much time in the Tandoorloin as anyone in town, and we still love the brawny, raw-boned Punjabi food that places like Shalimar and Lahore Karahi specialize in. But we're just as excited about the upswing in south Indian restaurants like Udupi Palace. The San Francisco branch of a national chain, Udupi Palace is cheaper and gutsier than its nearby rival, Dosa, and its crisp, papery masala dosa, rolled into a cylinder you could wrap around a newborn, never fails to amaze us. We... More »

Main Menu

Appetizers

Idly (2 Pieces)
steamed rice and lentil patties served with sambar & chutney

Ghee Sambhar Idly (2 Pieces)
steamed rice and lentil patties served with ghee immersed in a bowl of sambar

Fried Idly
steamed rice and lentil patties deep fried & served with special spice mixture

Medhu Vada (2 Pieces)
fried lentil donuts served with sambar & chutney

Sambar Vada (2 Pieces)
fried lentil donuts served immersed in a bowl of sambar

Rasa Vada (2 Pieces)
fried lentil donuts immersed in a bowl of rasam

Dhai Vada (2 Pieces)
fried lentil donuts chilled immersed in a bowl of mildly spiced yogurt

Chilly Pakora
spiced chilly coated in lentil batter and deep fried

Paneer Pakora
sliced cottage cheese coated in lentil batter and deep fried

Bhajia
sliced potato / onion / eggplant dipped in lentil batter and deep fried

Samosa (2 Pieces)
spiced potato in a crust of fried dough

Samosa Chat
samosa topped with channa masala, condiments & chutneys

Special Pav Bhaji
mashed potatoes and peas cooked in tomatoes, served with bread

Special Pav Bhaji With Cheese
pav bhaji served with cheese

Vegetable Cutlet (2 Pieces)
mashed potato with spices and peas topped with bread crumbs then deep fried

Special Bonda (2 Pieces )
spiced potato and onion dumplings coated with lentil batter and deep fried

Udupi Palace Assorted Hor D’oeuvres
a mix of idly, medhu vada, bhajia, sp.bonda & cutlet served with sambar &chutney

Soups

Tomato Soup
cream of tomato cooked in cream

Rasam
tangy tamarind & tomato based herbal hot soup

Dosa
Served With Sambar & Coconut Chutney

Sada Dosa
thin crepe made with rice and lentils

Masala Dosa
thin rice crepe filled with spiced potatoes and onions

Onion Masala Dosa
thin rice crepe stuffed with spiced potatoes and sautéed onions

Mysore Sada Dosa
spiced crepe smeared inside with spicy chutney

Mysore Masala Dosa
spiced crepe with potatoes smeared inside with spicy chutney

Spinach Masala Dosa
thin rice crepe smeared with spinach and stuffed with spiced potatoes

Gobi Chettinad Dosa
dosa with cauliflower & chettinad masala stuffing

Vada Curry Dosa
thick dosa served with masala vada curry

Paper Dosa
large thin paper crisp rice crepe

Paper Masala Dosa
jumbo thin rice crepe filled with spiced potatoes and onions

Sada Rava Dosa
thin crepe of cream of wheat

Special Rava Dosa
thin crepe of cream of wheat with onions

Special Rava Masala Dosa
special rava dosa stuffed with potatoes & onions

Chilly Cheese Dosa
thin rice crepe with mysore chutney and shredded cheese

Spicy Vegetable Masala Dosa
dosa with udupi’s special spicy vegetable mixture

Udupi Special Spring Dosa
mysore masala dosa stuffed with fresh vegetables

Paneer Burji Dosa
dosa stuffed with special shredded cottage cheese

Uthappam
Served With Sambar & Coconut Chutney

Plain Uthappam
rice and lentil pancake

Mix Vegetable Uthappam
uthappam topped with mixed vegetables

Onion And Hot Chilli Uthappam
uthappam topped with onion and pepper

Onion And Peas Uthappam
uthappam topped with green peas and onion

Tomato And Peas Uthappam
uthappam topped with tomato and peas

Tomato Omlet
uthappam made of chick peas flour batter with tomato and spices

Pineapple Uthappam
uthappam topped with diced pineapple

Paneer Peas Uthappam
uthappam topped with cottage cheese and peas

Spicy Chettinad Uthappam
uthappam topped with spicy chettinad masala

Cheese And Vegetable Uthappam
uthappam topped with mixed vegetable and cheese

Masala Uthappam
spiced potato topping

Curries
Served With Rice, Chapatti, Pickle, Raita, Papad & Dessert

Avial
fresh vegetables cooked in mild coconut sauce

Chana Masala
chic peas cooked in spicy sauce

Vegetable Korma
fresh vegetables cooked with cream and mild spices

Saag Paneer
cottage cheese cubes in mild-spiced spinach gravy

Paneer Makhani
cottage cheese cubes in tomato & cream gravy

Aloo Mutter
potato and peas curry with spices

Special Vegetable Curry
fresh vegetables cooked in spicy curry sauce & coconut

Kadai Bhindi
okra cooked with herbs and spices

Rice Specialities

Bisi Bele Bhath
rice cooked with lentils and fresh vegetables

Vegetable Biryani
rice cooked with fresh vegetables and aromatic spices

Tamarind Rice
rice flavored with spiced tamarind sauce

Lemon Rice
rice flavored with lemon juice and spices

Bagala Bhath
yogurt rice garnished with mustard seeds and cucumber

Pongal
rice and lentils cooked with mild spices and seasoned

Udupi Special Upma
cream of wheat cooked with vegetables and garnished with nuts

Breads

Poori (2 Pieces)
whole wheat bread deep fried and fluffy

Paratha
multilayered whole wheat bread

Aloo Paratha
whole wheat bread stuffed with potatoes and spices, served with raita

Paneer Paratha
whole wheat bread stuffed with cottage cheese and spices, served with raita

Batura
large fried puffy bread

Side Dishes

Salad
lettuce, carrots, cucumber, tomatoes & lemon

Raita/pachadi
yogurt with onions and cucumber

Rice

Papad

Melaki Podi
special spice mix

Dessert

Halwa Ice Cream
carrot halwa served with scooped vanilla ice cream

Badam Halwa
ground almond cooked in sugar & ghee

Carrot Halwa
grated carrots cooked in sugar & ghee

Madras Special Payasam
fine vermicelli cooked in milk, sugar, and garnished with raisins and cashews

Ice Cream
mango, vanilla, chocolate or tooty fruity

Gulab Jamun (2 Pieces)
fried sweet ball in sugar syrup

Gulab Jamun With Ice Cream (2 Pieces)
fried sweet ball in sugar syrup with vanilla ice cream

Kulfi
frozen indian ice cream

Kulfi Falooda
frozen indian ice cream with falooda

Looking for another city?

Udupi Palace

1007 Valencia San Francisco, CA 94110

415-970-8000

Description

San Francisco's Top Five Indian and Pakistani Restaurants

By Jonathan Kauffman | Thu, August 18, 2011

How to Seduce ? and Then Dump ? a Vegan

By John Birdsall, SFoodie Editor | Fri, June 11, 2010

Paper Masala Dosa from Udupi Palace

By Andrew Simmons | Wed, May 12, 2010

sashyrichmond | Brooklyn, NY | 16 Reviews

2010 | Best Indian Cuisine

Voice Places

Happy Hour App

Daily Deals

Best Of...