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Turquoise - CLOSED

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507 SE MIZNER Blvd. Boca Raton, FL 33432

561-393-9969 

Website 

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  • Mediterranean, Turkish, Vegetarian
  • Patio/Sidewalk Dining, Takeout, Catering
  • Live Entertainment
Description







Back to TopCritic News & Reviews | Write a Review
  • Cool Blue

    Cool Blue

    | Thu, May 08, 2008

    Ask an American what he thinks of the Turkish people or Turkish food and, if all goes well, you'll get a blank stare. What we don't know about Turkey would fill the dome of the Hagia Sophia. Americans wishing to catch up could do worse than to be... More »

Main Menu
Appetizers - Cold Meze
 
Stuffed Grape Leaves
grape leaves stuffed with rice and pine nuts with olive oil.
 
Humus
chick peas prepared with fresh garlic, sesame paste, herbs & olive oil
 
Ezme
finely chopped fresh tomatoes, onions, parsley & walnuts
 
Pilaki
white beans prepared with carrots, celery, tomatoes in olive oil
 
Babaganus / Babagannosh
pureed smoked eggplant with sesame oil & herbs
 
Feta Cheese
sliced feta served with olives
 
Cacik
diced cucumbers in yogurt with dill, mint & garlic
 
Patlican / Eggplant Salad
pureed smoked eggplant, prepared with fresh garlic & herbs
 
Baby Octopus
marinated baby octopus with olive oil and fresh lemon juice
 
Cold Meze Plate
assortment of humus, patlican, ezme, pilaki, dolma, babaganus, feta & cacik
Appetizers - Hot Meze
 
Grilled Octopus
grilled octopus served with hot olive oil, oregano & garlic
 
Calamari
grilled or panfried
 
Shrimp
chargrilled shrimp served in saffron & cream sauce
 
Sigara Borek / Savory Rolls
flaky pastry filled with feta cheese & parsley
 
Mücver / Zucchini Pancake
zucchini blended with herbs and pan seared
 
Imam Bayildi
baked eggplant with sauteed sweet onion, sweet peppers, pine nuts and currants
 
Falafel
vegetable patties with chick peas, fava beans and celery
 
Ispanak / Spinach
spinach sauteed in garlic and olive oil
 
Hot Meze Plate
falafel, sigara borek, spinach, zucchini pancake served with cacik and tahini sauce
Soups
 
Red Lentil
 
Chicken Vegetable
Salads
 
Shepherd Salad / Turkish Coban
chopped tomatoes, green peppers, parsley, kirby, onion in olive oil & vinegar with feta
 
Jerusalem Salad
chopped tomatoes, cucumbers, sweet peppers, olive oil and dill served with tahini sauce
 
Turquoise Salad
mixed greens, tomatoes and kirby, balsamic vinegar with feta and dolma
 
Octopus Salad
marinated octopus in a blend of tomatoes, kirby, onion, dill, lemon juice & olive oil
 
Greek Salad
mixed greens and cabbage blended with carrots, tomatoes, kirby, pepper and feta cheese
Catering & Private Parties - Fish
Main Courses all Fish Served with Sautéed Spinach and Salad
 
Imported Mediterranean Sea Bass (Branzino)
whole, chargrilled or broiled
 
Royal Durado (Orato)
whole or filet, recommended chargrilled
 
Filet of Striped Bass
whole or filet, chargrilled
 
St Peter’s Fish
whole or filet chargrilled or broiled
 
Red Snapper
whole or filet, chargrilled or broiled
 
Brook Trout
boneless whole fish broiled
 
Turquoise Shrimp Special
jumbo shrimp sautéed in garlic, chopped plum tomatoes, green olives & pine nuts
 
North Atlantic Salmon
served chargrilled or broiled
 
Filet of Red Mullet
chargrilled or broiled
 
Chilean Sea Bass
broiled
 
Black Sea Bass
grilled or broiled
 
Calamari Platter
grilled calamari served with saffron & cream sauce
 
Shrimp Shish Kebab
shrimp marinated and grilled
 
Seafood Couscous
shrimp, scallops and calamari sautéed in olive oil and garlic with broccoli, carrots, zucchini and mushrooms
Catering & Private Parties - Lamb & Chicken
Main Courses. all Entrees Served with a Choice of Rice, Bulgur Rice Or Couscous
 
Beyti
minced lamb prepared with chopped onion, garlic & parsley, chargrilled
 
Grilled Kofte
minced lamb seasoned with special herbs, chargrilled and served with grilled tomato & pepper
 
Iskender Kebab / Swarma
thinly sliced lamb prepared turkish-style over sliced, warm pita bread with a touch of tomato sauce and yogurt on the side
 
Mixed Grill
baby lamb chop, chicken kebab, chicken adana, shish kebab, doner kebab, kofte kebab
 
Lamb Shish Kebab
chargrilled marinated lamb cubes with grilled tomato & pepper
 
Lamb Mousaká
marinated lamb cooked with onions and peppers, tomatoes and eggplant prepared with tomato sauce
 
Lamb Chops
baby lamb chops served with grilled tomato & pepper
 
Doner
turkish-style marinated lamb, thinly sliced with grilled tomato and pepper
 
Grilled Chicken Doner
marinated grilled chicken breast served with grilled tomato & pepper
 
Chicken Adana
minced chicken breast with red bell pepper, served with grilled tomato & pepper
 
Chicken Kebab
marinated chicken served with grilled tomato and pepper
 
Turquoise Chicken
grilled chicken breast served over humus with green olives and pine nuts
Vegetarian
 
Turquoise Delight
broccoli, carrots, zucchini and mushrooms prepared in garlic & oil, served over humus with pine nuts and green olives
 
Turquoise a La Turka
okra, eggplant, white beans, mushrooms & broccoli in our chef’s special sauce, served with couscous
 
Spinach Primavera
spinach, tomatoes, sweet onions & feta cheese served with couscous
 
Bahcivan Kebab
carrots, zucchini, mushrooms, potatoes, broccoli white beans, celery & peas prepared in a tomato sauce, served over rice
 
Veggi Mousaká
baked eggplant, onions, green peppers & kasar cheese prepared with tomato sauce
 
Falafel Plate
vegetable patties served with jerusalem salad, rice and tahini sauce
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