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The folks at the Elite Cafe bring a bit of upscale down-home American cooking to the Eurocentric recesses of Belden Alley. Seasonal organic produce and Niman Ranch meats are allowed to shine in hearty and often delicious (if occasionally underseasoned) comfort-food classics. Handsome leather-and-mahogany interior; unique house cocktails.
August is the best eating month of the year. Now is when the blackberries ripen along trails and roadsides; the tomatoes and peaches burst with warm, sun-kissed fecundity; the farmers' markets are as corny as Rodgers and Hammerstein; and the... More »
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