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Tommy Bahama's Tropical Cafe

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15205 N. Kierland Blvd. Scottsdale AZ 85254

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  • American, Caribbean, Eclectic, Hawaiian, International, Seafood
  • Accepted
Description

The Bahamas experience weather that's drastically different than we do here in the Valley, but with a little air conditioning and rum, Tommy Bahama's Restaurant and Bar recreates an island atmosphere in an upscale, yet casual setting. If you're looking for an excuse to indulge in a piña colada while shopping at Scottsdale's Kierland Commons, look no further. And they're not going to try to sell you Hawaiian shirts, either. Instead, bartenders offer up craft brews, mixed cocktails and a selection of wines, with happy hour (what they call "Island Time") from 4 p.m. to 6 p.m. every day.








Main Menu
Appetizers & Soups
 
Tommy’s World Famous Coconut Shrimp
$16.50
$11.50
Tommy’s World Famous Coconut Shrimp
shrimp encrusted with crispy coconut, served with papaya-mango chutney & asian slaw.
$12.50
Antigua Quesadilla
warm goat cheese, monterey jack, finger asparagus, tomato jam, lime sour cream & queso fresco.
$11.50
Big Island Goat Cheese
warm macadamia nut encrusted, sweet soy glazed, mango salsa with island flatbread.
$9.50
Little Cayman Lollipops
grilled, smoked chicken drumettes with our mango bbq glaze.
$11.50
South Seas Scallop Sliders
pan seared, fresh basil, roma tomatoes, chipotle aioli, crispy “tobacco” onions with asian slaw.
$16.50
$9.00
Crab Calloway
griddled cakes, a light coconut crust, sweet chili mustard sauce, cilantro oil with asian slaw.
$16.50
Loki-Loki Tuna Poke
fresh ahi napoleon, guacamole, capers, soy and sesame oil with island flatbread.
$9.50
$6.50
Cooper Island Crab Bisque
lump crab meat, butter, sherry & cream.
$7.50
$5.50
Tortola Tortilla Soup
savory blend of ground corn tortilla, grilled chicken, seasoned with island spices & lime sour cream.
Sandwiches & Entrée Salads
$17.50
Tahitian Tuna Salad
blackened ahi seared rare with baby arugula, carrots, sweet soy glaze, tamarind vinaigrette, wasabi aioli, wonton strips & sesame seeds.
$17.50
Saba Steak Salad
marinated, char-grilled tenderloin medallions, grilled potatoes, roma tomatoes, shiitake chips, garlic aioli & tamarind vinaigrette.
$13.50
Chicken Salad Junkanoo
a mixture of grilled chicken, celery, onion, corn, scallions, red grapes, monterey jack, mayo & lime juices with fresh seasonal fruit.
Chicken $14.50
Shrimp $15.50
Finfish $16.50
Tommy’s Classic Caesar Salad
crisp whole leaf romaine hearts and grana padano with your choice of chicken, shrimp or finfish.
$16.50
St. Croix Chopped Salad
grilled chicken, roma tomatoes, maytag bleu cheese, granny smith apples, macadamia nuts, hickory smoked bacon, sweet corn and honey-lime vinaigrette.
$14.00
Cabo Fish Tacos
blackened white fish, blended corn & flour tortillas, picode gallo, chipotle aioli, lime sour cream & asian slaw.
$13.00
South Beach Cuban Sandwich
sliced ham, roasted pork tenderloin, gruyere cheese, sliced pickles, sriracha mustard & yucca fries
$13.50
Paradise Nation Bacon Cheeseburger
char-grilled usda prime, sharp cheddar, hickory smoked bacon, caramelized honey-roasted onions & french fries.
$12.00
The Habana Cabana Pork Sandwich
slow roasted in tommy’s own blackberry brandy bbq sauce, crispy “tobacco” onions with asian slaw & french fries.
$13.50
Mama Bahama’s Chicken Sandwich
char-grilled with monterey jack, garlic aioli, jerk sauce, crispy “tobacco” onions with yucca fries.
$13.50
Tommy’s Great Big Crispy Fish Sandwich
beer battered, honey-roasted onions with french fries & island tartar sauce.
$16.50
St. Kitts Fresh Fish Sandwich
lightly blackened, pan roasted with romaine hearts, jerk remoulade and chilled cucumber dill tomato salad.
Dinner Entrées
$29.00
Sanibel Stuffed Chicken
parmesan-japanese breadcrumb encrusted, stuffed with herb cheese & roasted red pepper, roasted red pepper cream sauce with sautéed vegetables.
$34.50
The Island Cowboy
grilled 8 oz tenderloin fillet, red wine demi-glace, roasted garlic, maytag bleu cheese with grilled lemon garlic asparagus & roasted fingerling potatoes.
$29.50
Trinidad Tuna
lemongrass encrusted ahi, seared rare, sweet chili sauce, cilantro oil, island almond rice, shiitake mushrooms, toasted sesame seeds with baby bok choy.
$21.50
Boca Chica Chicken
marinated, grilled breast, black bean dirty rice, mangom acadamia relish & pineapple rum sauce.
$19.00
Little Palm Island Pasta
grilled all natural chicken, mafalda pasta, baby carrots, roasted asparagus, red bell pepper, grana padano & black trumpet mushroom sauce.
$27.50
The Tobago Tenderloin
maple brined grilled pork, dried cherry merlot chutney with whipped sweet potatoes.
$29.50
Shoal Bay Snapper
macadamia nut encrusted fresh snapper, wasabi soy butter with sautéed seasonal vegetables.
$28.50
Old San Juan Shrimp and Scallops
sautéed in a curry coconut sauce with island almond rice.
$35.50
Santiago Sea Bass
seared & oven roasted chilean fillet, caribbean spices, yuzu lilikoi sauce, rustic citrus salsa with grilled lemon garlic asparagus.
$29.50
$19.50
Tommy’s Rib Rack
grilled baby back ribs, tommy’s own blackberry brandy bbq sauce, with whipped chive potatoes & asian slaw.
$29.00
Savannah Shrimp
jumbo shrimp, stuffed with lump crab, drizzled with jerk remoulade, served with blood orange sauce and island almond rice.
$28.00
Freeport Flat Iron
tri-peppercorn encrusted certified angus beef, herb mushrooms with whipped chive potatoes & lemon garlic baby arugula.
Additional Sides
$6.00
Dr. Mambo’s Plantain Combo
sliced, crispy, cinnamon sugar dusted with black bean-charred corn salsa and lime sour cream.
$6.00
Idaho’s Finest Whipped Chive Potatoes
baked & whipped with butter, heavy cream, salt, pepper & fresh chives.
$6.00
Farm Fresh Grilled Asparagus
seasoned with lemon garlic oil and shaved grana padano.
$6.00
Whipped Bayou Sweet Potatoes
baked and whipped with honey, cinnamon, allspice, sweet cream butter and topped with a graham cracker toasted nut topping.
$6.00
The Big Basket of Fries
crispy, hot and lightly seasoned, served with ketchup & island sauce.
Desserts
$10.00
$6.00
Triple Chocolate Cake
four layers of moist chocolate cake, chocolate ganache frosting and topped with a mocha mousse whipped cream.
$9.50
$6.00
Blackbeard’s Butterscotch
creamy, rich, vanilla & scotch whiskey flavored pudding with chocolate ganache, “from scratch” caramel sauce & fresh whipped cream.
$8.50
$6.00
Key West Key Lime Pie
creamy, rich, vanilla & scotch whiskey flavored pudding with chocolate ganache, “from scratch” caramel sauce & fresh whipped cream.
$8.50
$6.00
Key West Key Lime Pie
the real deal! fresh and tart, made with real key limes.
$10.00
$6.00
Piña Colada Cake
moist vanilla layer cake with myers dark rum, chopped pineapple, white chocolate mousse & toasted coconut.
$8.00
Pineapple Upside Down Vanilla Cheesecake
baked upside down with caramelized pineapple, infused vanilla, cane sugar, topped with “from scratch” caramel sauce.
$10.00
$6.00
Barbados Brownie
warm, triple chocolate, with edy’s vanilla bean ice cream, “from scratch” chocolate & caramel sauces & fresh whipped cream.
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