Titanic Brewery and Restaurant

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5813 Ponce de Leon Blvd. Coral Gables, FL 33146

305-668-1742

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Miami New Times
Recommended
Best Deal
Award Winner 2008

Cuisine(s): Brewery, Cajun, Creole, Cuban

Hours: Sun-Thu 11:30am-1am, Fri-Sat 11:30am-2am

Price: $, $$

Payment Types: All Major Credit Cards, cash
Attire: Casual

Features: Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Catering, Wheelchair Accessible, Kid Friendly

Serving: Dinner, Late Night, Lunch

Entertainment: Live Entertainment
Alcohol: Full bar

Reservations: Accepted, Not Accepted, Recommended for Large Parties, Not Necessary

Parking: Lot Available, Meters, Street

Description

This brewpub across the way from the University of Miami is owned by beer lover Kevin Rusk, who makes it a point to pour good, homemade suds to accompany great live music. Since the place opened in the Nineties, the menu hasn't changed an iota. The seasonal brews are always a delight: The Triple Screw is a fail-safe standby, and the guest-starring Woodchuck cider tastes like frothy heaven. Generously sized empanada appetizers boast tasty meat interiors and flaky pastry exteriors. Other standouts include crawfish-and-andouille bisque, and steamed mussels "fra diablo." On a recent visit, the steerage skirt steak sandwich came dangerously rare in the middle, but the Santa Fe chicken salad, with creamy garlic dill dressing, was crunchy and delicious. Dinner entrée prices top out at $17.95, which will nab you either a rib eye steak or soft-shell crabs, and $14.95 for shrimp étoufée is a steal. Rotating rock bands and slurring coeds are regular fixtures. The Sunday night karaoke delivers a hearty dose of Journey and Sublime.

Happy Hour

4:00 p.m. - 8:00 p.m. daily

Get $1 off all six house drafts and the Porthole Sampler, along with $3.00-$3.50 microbrew pints.
Karaoke Night

9:00 p.m. every Sun.

Boogieman George hosts this weekly sing along.
Blues Jam

9:00 p.m. every Wed.

Open blues jam, and also Mug Club Night, $2 triple screws, and $2 light ales
Live Music

9:30 p.m. every Fri., Sat.

The weekend brings live acts to the Titanic Brewery Stage.

2008 | Best Deal

Titanic makes its own delicious beer and simple, hearty food. It's almost like an interdimensional portal into the Midwest -- a window, if you will, out of Mojitotown. Some of us just need beer and meat loaf at least once a week -- it's kind of an anti-gym membership. If you're jonesing for that kind of thing, Titanic gives you an easy out. For $85 a year, they'll engrave a large mug with whatever handle you choose and keep it around on a hook. They'll give you a shirt, feed you... More »
2007 | Best Microbrewed Beer

Miami is not a beer town. There are a few good brewpubs (the Abbey, Titanic) but generally, it's all Corona, pricey Italian piss-water, and domestic swill. As a result, the 50 paunchy members of the town's most beer-hungry citizenry have taken to brewing in their homes. On the third Monday of every month, they hunker down at a long table at the far end of the Titanic to compare brews. Of late, the pub's kindly owner has allowed them access to his equipment for custom batches. Their creations... More »
2005 | BEST MICROBREWED BEER

BEST MICROBREWED BEER Titanic Restaurant & Brewery 5813 Ponce de Leon Boulevard Coral Gables 305-667-2537 When he decided to dip his toe into the rapidly growing microbrewery pool, Kevin Rusk wasn't entirely sold on the concept. He took his time, did a ton of research, and was considering the ideal theme for such an establishment. At the time, his partner Keith Wyness was affiliated with the cruise ship industry. He promised to deliver busloads of thirsty tourists as long as they came... More »
2003 | BEST MICROBREWED BEER

With about a dozen specialty beers on tap (plus seasonal selections) and another half-dozen or so microbrews in bottle, Titanic may not have the biggest selection, but there's no arguing that this brewery and restaurant has the most flavorful, carefully crafted beer in town. Brewmaster Jamie Ray whips up at least half of the daily draught offerings, including the evocatively named Boiler Room Nut Brown Ale and Triple Screw light ale, and he keeps receiving national awards for them at... More »
2001 | Best Hamburger

Kevin Rusk took a risk when he named his brewpub for the doomed ocean liner that sank in 1912, but he's managed to keep it afloat for the past two years. Drawing on his success at Tobacco Road and Fishbone Grille, Rusk has created an eclectic menu that's designed to complement Titanic's handcrafted award-winning beers. Bypassing the uncharted (but tasty) waters of gangplank salmon and steerage skirt steak sandwich, we've found our safety zone in something tried and true: the essential... More »
2000 | Best Microbrewed Beer

Since opening a little more than a year ago, the Titanic has hopped up the local beer scene. It hosts South Florida's home-brewing competition, the Coconut Cup, which features battles between the Miami Area Society of Homebrewers (MASH) and the Fort Lauderdale Area Brewers (FLAB). It's also received national acclaim at the Great American Beer Festival in Denver, Colorado, where the Captain Smith's Rye Ale took home a bronze medal in the specialty-beer category, and recently was named a... More »

Miami Craft Beer Sellers: A List

By David Minsky | Thu, May 17, 2012

For years, craft beer has flooded New England and California. Finally, Miami is coming around to the craze, transforming from a snobby cocktail city to a land of free-flowing suds. Homebrewers in the Magic City are realizing how easy it is to mak... More »
Free Events This Week: Von Rydingsvard, Robleto, Charlier

By Kathleen Elise | Mon, May 14, 2012

We're not sure what's in the water this week, but something is making sure the visual arts take over in Miami. From cedar sculptures to paintings of soda pop cans, artistic renderings of the physical ... More »
Stone Crab Season Ends Wednesday

By Laine Doss | Mon, May 14, 2012

Stone crab season ends May 16, bringing an end to that beautiful cracking and slurping until October. We're going to miss dipping those sweet pink and purple claws in creamy mustard sauce, but are del... More »
Gravity Brewbar Coming to Wynwood: A Brewpub With a Bottling Line

By David Minsky | Tue, April 3, 2012

Misfits Home-Brewers brew club cemented its reputation by winning the award for Best Overall Brew at the 15th annual New Times Beerfest in Fort Lauderdale last Saturday, Now one member is taking his p... More »
Free Events This Week: ArteAmericas, Beethoven, Brian Trainor

By Kathleen Elise | Mon, March 5, 2012

March doesn't get enough credit. After the excitement of the New Year and the exhilaration (or bitter disappointment) of Valentine's Day, people tend to forget about the good March has to offer. Not o... More »
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st165 | Miami, FL | 1 Reviews

| Thu, May 17, 2012

Titanic has been a long time favorite for me and my family. Along with their awesome home brews, there are so many delicious menu options that never disappoint. And the friendly wait staff are always a plus!
Like (0) Dislike (0)

Beer Guy Miami | miami | 1 Reviews

| Thu, May 17, 2012

Been coming for years. Love the service they treat you like family. Beer is one of a kind and second to none in the South Florida area. Surprising enough the food is under rated. You need to try the Shrimp and Grits!

Main Menu

Appetizers

$8.95

Salmon Cake
fresh salmon mixed with onions and fresh herbs topped with a creamy dill sauce

$7.95
Add Vegetables $2.00
Add Chicken $2.00

Quesadillas
cheddar, jack and grilled onion

$9.95

Steamed Mussels
sauteed in white wine, garlic and basil served with a crusty baguette

1 Lb $8.00
2 Lb $14.50

Bucket Oâ€™ Wings
covered with vietnamese sriracha hot sauce

$7.95

Smoked Fish Dip
fresh mahi dip with tortilla chips, naan toast, jalapeno peppers and capers

$8.95

Fried Calamari
squid rings dredged in our triple screw light ale beer batter

$8.50

Nâ€™awlins Fritters
cheese grits, shrimp and spicy sausage battered and fried, served with a spicy cream sa

$7.95

Big Mozzarella
fresh breaded â€œblockâ€ topped with marinara, basil and sundried tomato

$8.95

I.p.a. Shrimp
1/3 lb. fried with our i.p.a. beer batter and served with a roasted garlic lemon sauce

$9.50

Stuffed Poblano
large, mild poblano peppers stuffed with spicy beef, rice, cheese, herbs and vegetables

$8.95

Grilled Shrimp
smothered in an almond, jalapeno, cilantro, scallion and garlic paste

$7.50

Bruschetta
chef ludwigâ€™s south american recipe served with toasted naan slices

$9.95

Shrimp En Apuro
sweet and spicy colombian shrimp cocktail layered with avocado and tomatoes on a crisp tortilla

Salads & Soups

$11.50

Seared Tuna
olives, tomatoes, egg, green beans and fresh tuna with mustard vinaigrette

$9.50

Southwest
blackened chicken, corn and bean salsa, tomato, cheddar and jack cheese with ranch

$8.95

Florida Cobb
turkey, gorgonzola, hearts of palm, bacon, cucumbers, egg, tomatoes and romaine with creamy dill dressing

$11.50

Blue Steak
sliced steak, mushrooms, pecans and blue cheese on mesclun greens with steakhouse vinaigrette

$11.50

Asian Salmon
grilled salmon, onions, tomatoes, cucumbers, rice noodles, mandarin orange and sesame vinaigrette

$8.95

The Greek
olives, onions, tomatoes, cucumbers, pepperoncinis and feta cheese over romaine with vinaigrette

$7.50
Add Chicken $3.00
Add Shrimp $4.00

Classic Caesar
crisp romaine, parmesan and croutons

$8.95

Crispy Chicken
bacon, tomatoes, cucumbers, cheddar and jack cheese over romaine with honey mustard

$8.95

Fresh Spinach
hard boiled egg, bacon, mushrooms, pecans, onions, feta cheese and sweet cherry vinaigrette

First Class Soups

Cup $3.95
Bowl $5.50

First Class Soups
tomato based chowder brimming with seafood

Cup $3.95
Bowl $5.50

Homemade Chili
loaded with beef, topped with onion and cheddar

Cup $3.95
Bowl $5.50

Soup Of The Day
ask your server for todayâ€™s selection

Cup $4.50
Bowl $5.95

Crawfish Bisque
with louisiana crawfish tails and andouille sausage

Sandwiches

$9.50

Fresh Fish
your choice of dolphin or salmon. served grilled or blackened

$9.50

Fried Seafood
fresh baguette with your choice of oysters, shrimp or fish

$9.50

Sliced Steak
on a fresh baguette covered with grilled onions, mushrooms, peppers and swiss cheese

$8.50

Homebrew Club
sourdough bread stacked with turkey, bacon, mayo, pepper jack cheese, lettuce and tomato

$8.50

Bbq Pulled Pork
tender, slow roasted and covered in our homemade spicy bbq sauce

$8.95

Greco Grill
choice of chicken or portobello cap on toasted naan with feta, grilled onion and roasted red pepper

$9.50

The Big Fella
meatloaf topped with bacon, cheddar and onion gravy on sourdough

$8.95

Fried Fish Wrap
6 oz. of fresh white fish wrapped with lettuce, tomato, onion and cilantro mayo

$8.50

Chicken Wrap
crispy fried chicken, bacon, lettuce, tomato, onion, shredded cheddar and ranch dressing

$7.50
Add Cheese, Bacon, Grilled Onions Or Mushrooms $1.00

Sirloin Burger
6 ounces of freshly ground imperial black angus

$9.50

Alabama Burger
covered with our bbq sauce, cheddar cheese, coleslaw and bacon

$8.95

Cajun Burger
blackened and covered with melted blue cheese and grilled onions

$8.95

Sloppy Jose
chili dusted burger with refried beans, guacamole, pico de gallo and jack cheese

Seafood & Pasta

$15.50

Cedar Salmon
8 oz. filet roasted on a cedar plank with a citrus, rum, molas-ses glaze, mashed potatoes and vegetables

$14.50

Seared Tuna
8 oz. filet seared rare with a sweet sesame soy sauce, sauteed vegetables and mashed potatoes

$13.95

Sauteed Dolphin
8 oz. filet sauteed in white wine, lemon, garlic and basil served with mashed potatoes and vegetables

$19.95

Gangplank Grill
salmon, dolphin, shrimp, calamari and mussels on a bed of sliced vegetables roasted on a cedar plank

$15.50

Shrimp Etouffee
simmered in a cajun sauce of tomato, scallions, garlic and cayenne pepper

$13.95

Salmon Cakes
mixed with herbs and vegetables served with creamy dill sauce, potato cake and vegetables

$15.50

Shrimp & Grits
jumbo shrimp, sausage, scallions and tasso ham in a spicy sweet cream sauce

$12.95

Pescado & Papas
fresh white fish breaded, fried and served with fresh cut potato medallions and cilantro mayo

$16.50

Jambalaya
shrimp, crawfish, peppers, zucchini, rice and andouille sausage

Pasta Dishes

$14.95

Seafood Pasta
jumbo shrimp, p.e.i. mussels, calamari and fish with an herb, tomato wine sauce

$13.50

Mediterranean
chicken breast, sun dried tomatoes, black olives, feta cheese and pesto sauce

$13.95

Cajun Crawfish
whole crawfish and tails with onion and bell pepper simmered in a spicy cream sauce

Steak, Chicken & More

$18.50

Hand Cut Rib Eye
14 oz. covered with mushrooms and melted blue cheese served with potato cakes and vegetables

$15.95

Churrasco
argentinean skirt steak served with chimichurri, french fries and vegetables

Full Rack $17.95
Half Rack $13.95

Bbq Ribs
slow roasted for hours â€“ served with fries and coleslaw

$12.95

Meatloaf
mix of italian sausage, chorizo and sirloin grilled with shallot gravy mashed potatoes and vegetables

$13.50

Chicken Piccata
sauteed in a lemon juice, caper and butter sauce served with pasta and vegetables

$15.00

Prime Rib Special
saturday only, 16 oz. slow roasted cut with salad and all the trimmings

Side Dishes

$3.50

Sweet Potato Fries
like regular fries, only sweeter

$3.00

French Fries
hand cut with the skin on

$3.50

Onion Rings
dipped in our beer batter and fried

$3.50

Potato Cakes
made from freshly mashed idaho potatoes

$3.50

Vegetable Medly
ask your server for todayâ€™s selection

$2.50

Dirty Rice
seasoned brown rice and diced vegetable

$2.50

Cole Slaw
our own southern style recipe

$3.50

Dinner Salad
choice of caesar or mixed greens

Looking for another city?

Titanic Brewery and Restaurant

5813 Ponce de Leon Blvd. Coral Gables, FL 33146

305-668-1742

Description

4:00 p.m. - 8:00 p.m. daily

9:00 p.m. every Sun.

9:00 p.m. every Wed.

9:30 p.m. every Fri., Sat.

2008 | Best Deal

2007 | Best Microbrewed Beer

2005 | BEST MICROBREWED BEER

2003 | BEST MICROBREWED BEER

2001 | Best Hamburger

2000 | Best Microbrewed Beer

By David Minsky | Thu, May 17, 2012

By Kathleen Elise | Mon, May 14, 2012

By Laine Doss | Mon, May 14, 2012

By David Minsky | Tue, April 3, 2012

By Kathleen Elise | Mon, March 5, 2012

st165 | Miami, FL | 1 Reviews

Beer Guy Miami | miami | 1 Reviews