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Tilikum Place Cafe

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407 Cedar St. Seattle, WA 98121

206-282-4830 

Website 

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  • American, Pacific Northwest
    Sun,Mon,Wed,Thu,Fri,Sat 7am-10pm
    $, $$
  • All Major Credit Cards, cash
    Takeout, Wheelchair Accessible, Vegetarian Friendly
    Brunch, Dinner, Lunch
  • Full bar
    Accepted
    No Parking
Description

Tilikum Place is an unexpectedly successful hybrid between an all-day diner and a erudite little bistro. During the day, Chef Ba Culbert serves nostalgic classics like baked beans on toast and airy Dutch babies made to order in cast-iron pans. The day's sweet option may be laden with roasted apple slices and walnuts, the savory, with tendrils of duck confit. Dusk shutters the Cafe's wide-open atmosphere, transforming it into an intimate hideaway. Now's the time to order the specials of the day, which can be anything from scallops set atop two purees, yam wasabi and spinach, or a tender haunch of rabbit with spinach-mushroom dumpling cakes.







Back to TopCritic News & Reviews | Write a Review
  • Anytime's the Right Time for Dutch, Baby

    Anytime's the Right Time for Dutch, Baby

    | Thu, December 9, 2010

    Dutch, baby! That's what I wanted to scream when my partner and I met up with friends for brunch last weekend at Tilikum Place Cafe. This hidden gem in the shadow of the Space Needle offers two type... More »

  • Tilikum Place Café Is All Goods, No Buzz

    Tilikum Place Café Is All Goods, No Buzz

    | Wed, April 08, 2009

    It's hard to think of a dish more prosaic than lentil soup. This sturdy slurry usually tastes like it looks--brown and mushy. So when the cup I ordered on my first visit to Tilikum Place Café arrived, I was startled by its beauty: glistening lenti... More »

Main Menu
Food
 
Green Garlic Timbale
 
Grilled Watermelon Salad
 
Grilled Pluot & Calamari Salad
 
Scorched Salmon With Huckleberries And Sea Beans
 
Seared Scallops On A Grilled Heirloom Tomato With Chorizo And Corn Salsa
 
Albacore Confit Fettucini
 
Seasonal Berry Pavlova
 
Seared Chicken With Green Beans & Fingerling Potatoes
 
Grilled Romaine And Roasted Grape Salad
 
Sweet Corn Bisque With Duck Confit
 
Calamari
 
Watermelon With Pickled Bull Kelp And Sea Beans
 
Rose Hip Bread Pudding
 
Salmon Mousse With Trailing Mountain Blackberries
 
Salmon And Escarole With A Huckleberry Sauce
 
Pine Nut Stuffed Calamari
 
Crab & Beet Salad
 
Celery And Leek Soup With Parsley Foam
 
Halibut, Chickpeas And Peppers With Crispy Kale
 
Geoduck Crudo With A Rhubarb Jalapeno Sauce & Miners Lettuce Salad
 
Spring Vegetable Soup With Ham
 
Merguez Sausage & Barley
 
Ricotta Gnocchi With Spring Vegetables & Shaved Pecorino
 
Pan Seared True Cod With Beetroot Israeli Cous Cous
 
Halibut With English Pea Risotto Topped With Pickled Rhubarb, Sea Beans & Sea Rocket
 
Baby Purple Artichokes
 
Kobe Style Steak With Thymed Polenta
 
Grilled Striped Sea Bass With Tabouli & Garlic Scape
 
Goat Ravioli With A Lemon Buerre Blanc
 
Scallop, Cucumber & Melon Ceviche
 
Chilled Vichyssoise With Dill And Salmon Roe
 
Beet Carpaccio With Celery Leaves, Walnuts And Blue Cheese
 
Wild Alaska Salmon With Corn Polenta Cake And Salad With Fennel And Peach Vin.
 
Grilling Veggies For Our Pasta Dish
 
Grilled Baby Zucchini
 
Grilled Albacore With Risotto Stuffed Piquillo Peppers
 
Dolmas With Beetroot Tzatziki
 
Scallop With A Watermelon & Cucumber Salsa
 
Pate With Rabbit Loin, Pistachios And Cherries
 
Sardines
 
Eggs Benedict With House Made Andouille Sausage And Cornbread!
 
Little Short Rib Packages Tied Up And Ready For The Oven!
Dessert
 
Pineapple Upside-down Cake With Cherry Pink Peppercorn Ice Cream And Candied Macadamia Nuts.
 
Tiramisú. House-made Mascarpone!!!!
 
Ginger Green Mango Panna Cotta With Candied Kumquats
 
Scotch-chocolate Tart With Orange Poached Pears
 
Carrot Cake With Cranberry Compote And Cream Cheese Ice Cream
 
Opera Cake For New Year's Eve
 
Quince Custard Tart With Quince And Dried Fruit Compote And Amaretti
 
Yogurt Walnut Cake With Honey-poached Figs
 
Roasted Apple Crème Brûlée
 
Mocha Chiffon
 
Plum Galette With Cinnamon Marsala Ice Cream
 
Brown Butter Financier With Peach Tuaca Conserve
 
Crostata Di Pignoli With Olive Oil Gelato And Balsamic Reduction
 
Rhubarb Orange Tapioca Pudding With Pistachio Star Anise Button Cookies
 
Leschanz Chocolate Mousse Cake With Raspberry Port Sauce
 
Apricot Frangipane Tart With Lillet Blanc Thyme Ice Cream
 
Chocolate Silk Made With Theo Chocolate, Toasted Homemade Vanilla Marshmallows, Graham Cracker And Chocolate Sauce.
 
Cherry And Rose Keşkül A Turkish Milk Pudding With Cherries And Pistachios.
 
Amaretto Trifle With Summer Berries.
 
Ricotta Cheesecake With Peach And Tarragon Compote.
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