Description
This gastropub (from the people behind Mamacita, Umami, and Blue Barn) serves comfort food in a nicely decorated setting - large bar room, two dining spaces, heated outdoor patio - that can be calm and cozy early in the evening, but often turns raucous and crowded later at night. The food ranges from classics (a delicious smoked bacon mac 'n' cheese, chicken pot pie) to excellent renditions of new American combinations. There's a kids' menu, and brunch is served on weekends. More than 50 beers, a good wine list, and specialty cocktails are on offer.
