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The Porch

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2912 N. Henderson Ave. Dallas, TX 75206-6403

214-828-2916 

http://www.theporchrestaurant.com  

2912 N. Henderson Ave. Dallas TX 75206-6403

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  • New American
    Sun-Wed 5pm-11pm, Thu-Sat 5pm-12am
    $$$ $$, $$$
  • All Major Credit Cards
    Casual, Business Casual
    Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
  • Dinner, Late Night, Lunch
    Not Accepted
    Street, Valet
Description

In the heat of summer, finding places to have a drink that aren't dark and air-conditioned caves becomes a challenge. Enter Henderson Avenue's The Porch, a casual brasserie for those of us with no veranda at home. When the heat comes, fans blow a cooling but oddly humid mist that does its best to keep despair at bay. You could have a few pints here, swilling them down while enjoying a fried-chicken salad you wanted to be healthy but which is definitely not. If you'd rather be honest with yourself, you could go with the Stodg burger, named after Dallas lawyer Steve Stodghill. It's packed with tomato, onion, melted cheddar and a fried egg on a bun smeared with foie gras butter. Other stand-out decadent dishes include a baked mac and cheese accented with cubes of smoked ham and crusted in panko, and sliders heaped with brisket and slaw. You wish you had a porch like this at home.








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Back to Top Dallas Observer Awards | Visit the Best Of Website
  • 2010 | Best Cheese Stretch

    Most places that serve fried cheese offer the same tired, chain restaurant examples of the dish straight out of the freezer, but the Porch elevates this, the trashiest of apps, into something fantastic and, dare we say it, highbrow. They start with a creamy and mild Port Salute cheese, doing the French monks that first produced it proud with an amazingly light, crispy batter and a warm pomodoro sauce for dipping. Sure, the dish will set you back considerably more than an order of mozzarella... More »

  • 2009 | Best Sliders

    No doubt there is something magical about the number 3: In rhetorical flourishes (life, liberty and the pursuit of happiness), in religion (the Holy Trinity, the Three Patriarchs, the Three Holy Cities of Islam), in nuclear accidents (Three Mile Island). Now that same magic has spread to the culinary rage known as the slider, which is most often served in threes. Derived from White Castle hamburgers and named for the ease with which the greasy treats slide down the gullet, these mini-burgers... More »

  • 2007 | Best Excuse for a Heart Attack

    Named after Dallas lawyer Steve Stodghill, the Stodg Burger at The Porch, a lively hot spot in the Knox-Henderson neighborhood, is not only politically incorrect--high-calorie, high-fat, honest-to-God red meat--it might be a good idea to look over your shoulder for the food police while eating it. The combination of flavors would probably get you thrown out of culinary school. Here goes: the Stodg is a thick burger topped with a slice of cheddar cheese, which is topped with... More »

  • 2007 | Best Bowl of Mussels

    In almost every bowl of mussels served in these parts you'll get one or two that possess the lingering flavors of highly extracted morning mouth. You wince. You cringe. You struggle to spit into your napkin while maintaining decorum. If you narrowly miss a brush with the emergency room, you gulp a shot of vodka and move on to the tiramisu. This won't happen at The Porch, where fruit crisp is the preferred desert and mussels are prepared in Hefeweizen steam. These tiny, clean shellfish rest... More »

Back to Top Community

People Who Like The Porch

Main Menu
Appetizer
$12.00
Spinach and parmesan dip
with luna's tortilla chips
$9.00
Fried port salute cheese
warm tomato ragu
$13.00
Calamari and rock shrimp fritto misto
sweet peppers and lemon aioli
$10.00
Smoked Red peppers hummus
crumbled feta and grilled flat bread
$13.00
Burrata & toast
roasted garlic, grilled baguette and texas peach chutney
Soups & Salads
$5.00
$9.00
Daily Soup
$5.00
$9.00
Roasted Tomato, Basil & Parmesan Soup
$5.00
$9.00
Turkey Chili
$8.00
The Porch
mixed greens, smoked almonds, white grapes, tomatoes, parmesan & pickled red onions
$8.00
Classic Caesar
romaine hearts & griddled parmesan wafers with caesar dressing
$16.00
Buttermilk Fried Chicken Cobb
tomatoes, avocado, apple wood smoked bacon & blue cheese with toasted honey mustard dressing
$17.00
Crab Cake Salad
mixed greens, tomato, cucumber & avocado with honey lime vinaigrette
$16.00
Modern Chicken Waldorf
endive, apples, candied pecans, red onions & buttermilk blue cheese with honey sherry vinaigrette
$18.00
Seared Tuna Nicoise
arugula, artichokes, kalamata olives, green beans, marble potatoes, tomatoes & poached egg with smoked onion mustard
Sandwiches
Pick A Side (sea Salted Fries, Hand Cut Chips, Side Salad Or Fresh Fruit)
$13.00
Add Apple Wood Smoked Bacon Or Avocado $2.00
Cheeseburger
tillamook cheddar, horseradish pickles, shredded lettuce, tomato, red onion, ketchup & mustard
$15.00
Stodg Burger
tillamook cheddar, apple wood smoked bacon, fried egg, shredded lettuce, tomato, red onion & mayo on foie buttered bun
$14.00
Scottish Salmon Burger
arugula, avocado, house made pickles, dill aioli, tomato & caper vinaigrette on whole wheat bun
$13.00
Three Grilled Cheese Sandwich
port salute, provolone, aged cheddar, sliced tomato on brioche & tomato soup served as side
$15.00
Country Club
shaved turkey, smoked ham, cracked black pepper bacon, aged cheddar, provolone, mayo, lettuce & tomato on country white
$15.00
Hot Roast Beef Au Jus
gruyere cheese, caramelized onion & horseradish mayo on toasted french roll
Specialties
$16.00
Smoked Brisket Enchiladas
spanish rice, avocado & salsa cruda
$20.00
Grilled Salmon
roasted corn artichoke, wild mushroom, peppadew peppers and salsa verde
$19.00
Short Rib Stroganoff
cremini mushrooms, carrots & onions on pappardelle noodles
$20.00
Grilled Flat Iron
creole peppercorn sauce & sea salted fries
$23.00
Prime Pork Chop
whipped potatoes, browned butter cherry sauce & cippolini onions
$18.00
Flounder & Chips
hand cut potato chips & sweet dill tartar sauce
 
Todays Fresh Catch
Sides
$3.00
Roasted Garlic Bread
$4.00
Chopped Tomato Cucumber And Basil
$7.00
Charred Brusssels Sprouts W/bacon
$7.00
Wood Fired Broccolini
$8.00
Beets W/crispy Goat Cheese & Walnuts
Desserts
$8.00
strawberry shortcake
$8.00
Gooey Butter Cake
$8.00
Chocolate Fugde Brownie
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