Description
Opened in 1941, the Polo Lounge at the Beverly Hills Hotel continues to be the most glamorous restaurant in the Los Angeles area, bar none. (Heck, we saw Warren Beatty there not too long ago.) The place has an elegant, understated style, a worldly sophistication and an extremely attentive waitstaff. We have a special fondness for the gardenlike outdoor patio, especially at night, with its candlelit ambience. There's light jazz on the patio during both brunch and summer nights; tea is served in the afternoons Monday through Saturday. The California cuisine, including spice-crusted wild salmon, isn't cheap, but you're buying an experience — and one worth having whenever possible.
