Pizza Press is across the street from Disneyland, and the employees you will encounter here will regard the speed of the assembly line not as important as putting on a show and engaging their customers. Some you will regard as more on-stage and gregarious than any Disneyland Cast Member in history. The pizzas are baked in a conveyor belt oven, and the store features an old-time-newspaper theme with the Newsies soundtrack playing on a loop.
"I'd like pepperoni, sausage, meatba—" I started to say to the Pieology worker when she cut me off. "No, I only do sauces," she growled. "Pardon me?" "I only do sauces!" she repeated even more forcefully, her head down, a permanent scowl etched... More »
When three or more concepts are too close for comfort in similarity, us Forkers deem it a trend. Last year, we found Pieology sprouting by Cal State Fullerton, paralleling Chipotle's concept across th... More »
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