The Palo Verde

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34631 N. Tom Darlington Drive Carefree, AZ 85377

480-488-9009

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Phoenix New Times
Recommended

Cuisine(s): Contemporary, Southwestern

Hours: Breakfast, Monday through Saturday, 7 to 11 a.m.; lunch, 11:30 a.m. to 2:30 p.m.; brunch, Sunday, 7 a.m. to noon

Price: $$$, $$$$

Payment Types: All Major Credit Cards, cash, check
Attire: resort casual

Features: Smoking, Patio/Sidewalk Dining, Private Party, Banquet Facilities, Kid Friendly

Serving: Breakfast, Brunch, Lunch

Alcohol: Full bar
Reservations: Accepted

Parking: Valet

Description

Stunning Southwestern-accented fare served up in this gorgeous resort's "casual" dining room. The appetizer gold medal goes to the mixed greens topped with cornmeal-crusted pheasant. Wonderful rack of lamb, gilded with cashew mashed potatoes. Save room for the fallen chocolate brownie soufflé. A wonderful place for a special night out - and the ride through the desert is almost as good as the food.

THE FIXE IS IN

By Howard Seftel | Wed, January 06, 1993

Todd's, 8380 East Via de Ventura, Scottsdale, 443-9100. Hours: Lunch, Tuesday through Sunday, 11 a.m. to 3 p.m.; Dinner, Tuesday through Sunday, 5 to 11 p.m. Everyone starts the new year with high hopes. Horse trainers who can outrun their 3-year... More »

Dinner Menu

Starters

$8.00

Spiced Vertical Carrot Veloute
chorizo dumplings, puffed wild rice, salsa verde

$7.00

Hibiscus Tea Soup
laughing bird shrimp, sea scallops, pumpkin, pomegranate, chili threads,

$7.00

Grilled Romaine Salad
spanish white anchovy, cotija cheese, piquillo pepper marmalade, kalamata olives, croutons, mexican cream dressing

$8.00

Poached Pear Salad
compressed comice pear, endive, cabrales blue cheese, pork belly, wild baby arugula, caramel vinaigrette

$10.00

Flat Bread
crushed sugar pumpkin, golden raisins, radicchio, black mission fig, organic petite greens, rice crispy

$12.00

Moulard Duck Confit Torta
pressed pasilla bread, key lime cream, pickled red onion, frisee lettuce, easter egg radishes, achiote gastrique

$15.00

Maryland Jumbo Lump Crab Cake
macerated cucumbers, julienne of smoked roasted peppers, braised yellow mustard seeds, tabasco aioli

$14.00

Hickory Grilled Quail
flavors of barbeque, late harvest maque cabbage, organic red mustard greens, cilantro coulis

Favorites

$28.00

Pacific White Sturgeon
braised escarole, candied tangerines, whipped grain mustard, borsht sauce

$27.00

Whole Roasted Brook Trout
lentils, brussels sprout leafs, mexican vanilla scented vegetable nage

$29.00

Sea Scallops
roasted cauliflower, japanese eggplant, pistachio pudding, caper-raisin emulsion, toasted pine nuts, brown butter

$29.00

Sea Of Cortez Pargo
little neck clams, blue hill bay mussels, chorizo, micro mirepoix, clamato broth

$29.00

Calico Bass Cuit Sous Vide
nopales black bean fricassee, broiled corn, wild baby arugula, piquillo pepper puree

$30.00

Grilled Marble White Farms Pork Chop
candied yams, braised mustard greens, crispy pigs ears, poblano cornbread puree, pasilla pepper jus

$40.00

Roasted Venison Short Loin
parsnips, caramelized shallots, chanterelle mushrooms, huckleberry jus

$21.00

Autumn Squash Risotto
roasted cipolini onions, chestnuts, brussels sprout leafs, spiced pecans

$15.00

The Boulders Burger
gruyere cheese, pretzel roll, seasoned french fries, chipotle aioli, seasonal mushrooms, haystack onions

Meats
Includes One Selection Of Sauce, Side And Vegetable

$32.00

Veal Breast

$43.00

Lamb Chop

$40.00

Venison Short Loin

5 Oz $31.00
7 Oz $38.00

Filet Of Beef

$26.00

Bistro Steak

$22.00

Stuffed Chicken

Vegetables
Each $5.00

Grilled Asparagus
with citrus zest

Spiced Organic Candied Yams

Truffled Brussels Sprouts
with serrano ham

Sauteed Wild Mushrooms
with cipolini onions

Roasted Cauliflower, Raisins
with capers

Sauces
Each $4.00

Huckleberry Jus

Pasilla Pepper Jus

Cabernet Essence

Wild Mushroom Demi Glace

Fire Roasted Pablano Butter

Sides
Each $6.00

Olive Oil Crushed Yukon Gold Potatoes

Boulders Fries

Herbed Bulgur Wheat

Lentils
with micro mireooix

Squash Risotto

Desserts

Sweet Potato Flan
gingersnap crumble, carrot mango sorbet pepita brittle

Looking for another city?

The Palo Verde

34631 N. Tom Darlington Drive Carefree, AZ 85377

480-488-9009

Description

THE FIXE IS IN

By Howard Seftel | Wed, January 06, 1993

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