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The Original Fish Company

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The Original Fish Company
  

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11061 los alamitos Blvd. Rossmoor, CA 90720

562-594-4553 

http://www.originalfishcompany.com  

1 User review Write A Review
11061 los alamitos Blvd. Rossmoor CA 90720

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  • American, Fine Dining, Seafood
    Daily 11am-10pm
  • casual
    Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
  • Accepted
Description

Both restaurant and market and far from the sea, the Original Fish Co. is where you can chomp through swordfish as a sandwich, on a skewer, as a fillet, mesquite-smoked or combined with a hunk of beef. Its other seafood platters are rightfully popular, but don't forget the accompanying sourdough rolls: slightly bitter, around the size of an enlarged orange and brilliant.








Back to TopUser Reviews & Comments | Write a Review
  • mandylion
           (0)    (0) Flag

    | San Francisco, CA | 2 Reviews

    4
    | Wed, August 5, 2009

    they have the best clam chowder (both new england and manhattan), the best ceviche, and the best seafood. hands down. the servers are very classy. they stay for years because it's such a great place to work. so, in general, they are happy with their jobs, and therefore, provide excellent service.

Back to TopOC Weekly Critic News & Reviews | Write a Review
  • Grub Guide

    Grub Guide

    Thu, March 09, 2006

    Be a good Catholic—eat at the following seafood restaurants on Friday during this Lenten season. And if you're not Catholic, then may God have mercy upon your Episcopalian soul. DINNER FOR TWO: ¢ . . . . . . . . . . . . . . . . . . . . . . . . .... More »

  • Night of the Living Burrito

    Night of the Living Burrito

    By STACY DAVIES | Thu, June 19, 2003

    Photo by Ward BoultIn 1967, industrial commercials filmmaker George A. Romero and his Latent Image production company decided to try their hand at a full-length movie. Knowing horror films were the cheapest movies to make, Romero and writer John... More »

Back to TopMenu
Dinner Menu
Small Plates - Cold
$12.95
Avocado
stuffed with dungeness crab & bay shrimp
$13.95
Smoked Wild Albacore Or King Salmon
$9.95
Shrimp & Scallop Ceviche
with fresh avocado
$14.95
Crab Trio
chilled dungeness jumbo lump & king crab
$9.95
Atlantic Salmon Gravlax
cured in-house with house-made dill sauce
Small Plates - Hot
(4) $9.95
(6) $13.95
Crispy Ipswich Clam Strips
$8.95
W/ Crab $11.95
Spinach & Artichoke Dip
topped with parmesan
$9.95
Fried Squid
$9.95
Popcorn Shrimp
with a classic remoulade
$11.95
Coconut Shrimp
with a honey mustard horseradish sauce
Salads
Dressings Made Fresh Daily. Served With A Cup Of Soup
$17.95
Ahi Tuna Nicoise
$18.95
Shrimp & Scallops Mesquite Grilled
with white truffle oil, walnut, hearts, hearts of palm and avocado
$15.95
Atlantic Salmon Cold Poached
with cucumber salad
$15.95
Atlantic Salmon Mesquite Grilled Salmon Greek Salad
with feta cheese
Salads - Caesar Salad
Dressings Made Fresh Daily. Served With A Cup Of Soup
$12.95
Bay Shrimp
$15.95
Dungeness Crab
$17.95
Shrimp And Scallops
$14.95
Fresh Free Range Chicken
$19.95
King Carb
$14.95
Grilled Shrimp
Chowders
world's greatest chowder! chowder critics say, "it's the best"
Cup $5.50
Bowl $7.95
New England Clam Chowder (white)
Cup $5.50
Bowl $7.95
Manhattan Clam Chowder (red)
$13.85
Bowl Of Clam Chowder & Mixed Green Salad
$14.85
Bowl Of Clam Chowder & Baby Mixed Greens
with a balsamic vinaigrette, danish bleu cheese and candied walnuts
$14.85
Bowl Of Clam Chowder & Caesar Salad
Sandwiches
Choice Of Ciabatta, Sourdough Or Whole Wheat. Served With French Fries, Sweet Potato Fries Or Fresh Fruit
$12.95
Calamari Steak
lightly breaded and sauteed on a ciabatta roll, with melted jack cheese, grilled onions, mushrooms and a garlic chive aioli
$15.95
Ahi Grilled
on a ciabatta roll with asian cole slaw
$16.95
Swordfish Grilled
on a ciabatta roll with whole grain mustard sauce, grilled peppers & onions
$10.95
Patty Melt
$9.45
California B.l.t.
with avocado
Fish
$21.95
Atlantic Salmon Farm-raised
$18.95
Wild Pacific Rock Fish
$28.95
Wild Alaskan Halibut
$26.95
Wild Swordfish
$24.95
Wild Costa Rican Mahi Mawhi
Dessert
 
Hot Fudge Cake
creamy vanilla bean ice cream layered between moist chocolate cake finished with hot fudge & whipped cream
 
Creme Brulee
with fresh raspberries
 
Homemade Cheesecake
drizzled with melba sauce or topped with an assortment of fresh berries
 
Key Lime Tart
finished with softly whipped cream & lime zest
 
Hot Fudge Peanut Butter Cake
chunky peanut butter ice cream layered between moist chocolate cake finished with hot fudge, whipped cream and chopped peanuts
 
Vanilla Bean Ice Cream
topped with a chocolate fish
 
Chocolate Mousse Pie
topped with a chocolate fish
 
Sorbet Medley (mango, Lemon & Raspberry)
with an assortment of fresh berries finished with melba sauce
 
Fresh Berry Assortment
with cream or with vanilla bean ice cream

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