There's something exciting about watching a professional chef at work. The skill, the flair, the panache of a trained restaurant talent. We've never quite mastered the art, but with the Monastery, we can pretend we have. Here, at these casual, artsy restaurants, we get to be the chef ourselves. We like the original Indian School location the best, taken as we are with the rickety 80-year-old home tucked away under weeping willows, but the other two shops are endearingly similar. While our... More »
