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The Melting Pot

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732 Main St. Louisville, CO 80027

303-666-7777

http://www.themeltingpot.com

2 User reviews Write A Review

732 Main St. Louisville CO 80027

Cuisine(s): American, European Other, Fondue

Hours: Sun 3pm-11pm, Mon-Thu 5pm-11pm, Fri 5pm-12am, Sat 3pm-12am

Price: $$$$ $$, $$$, $$$$

Payment Types: All Major Credit Cards, cash, ATM/Debit
Attire: Dressy

Features: Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Business Dining, Prix Fixe

Serving: Dinner

Alcohol: Full bar
Reservations: Accepted, Recommended, Recommended for Large Parties

Parking: Lot Available, Street

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DarcyK | Littleton, CO | 112 Reviews

4
| Mon, April 5, 2010

A little expensive for just being a fondue place - fondue can be done at home for a lot less expensive.
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jonelanc | Lakewood, CO | 63 Reviews

4
| Wed, February 24, 2010

great for a special occasion for two

The Melting Pot

By Patrick Osborn | Thu, November 02, 2006

When it comes to cooking, I have just one rule: Never fry bacon naked. Other than that, I've always done whatever works -- but I might have to rethink things since my recent dinner at the Melting Pot, a fondue (translation: self-service) joint at... More »
Melt Down

By Kyle Wagner | Thu, August 15, 1996

Raise your hand if your mama told you never to make promises you can't keep. The owners of the eltinMg Pot should be hearing from their mothers any day now. Despite its grandiose claims, the Melting Pot's Littleton outpost delivers nothing... More »

People Who Like The Melting Pot

jonelanc
Lakewood, CO

Main Menu

Cheese Fondue
Each Cheese Fondue Includes Fresh Breads, Vegetables and Apples For dipping. Please Choose One Cheese Fondue Per Cooktop At Your Table. $16 (Serves 1-2) $8 Per Additional Person

Spinach Artichoke Cheese Fondue
fontina and butterkäse cheeses, spinach, artichoke hearts and garlic.

Fiesta Cheese Fondue
cheddar cheese with the flavor of mexican herbs, spices, jalapeño peppers and salsa. served with crisp tortilla chips and made as spicy as you like.

Cheddar Cheese Fondue
aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings.

Wisconsin Trio Cheese Fondue
fontina, butterkäse and buttermilk bleu cheeses with white wine, scallions and a hint of sherry.

Traditional Swiss Cheese Fondue
gruyère and emmenthaler swiss cheeses, white wine, garlic, nutmeg, lemon and kirschwasser.

Big Night Out Cheese Fondue
enjoy the seasonal cheese fondue showcased in our big night out. ask your server for pricing.

Salads
Enjoy One Of Our Delicious Salads Each Featuring One Of The Melting Pot's Homemade Dressings. $7 Per Person. An 18% Gratuity Will Be Added To Parties Of 5 Or More.

The Melting Pot House Salad
crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of peppercorn ranch dressing or our sweet and tangy house dressing.

Spinach Mushroom Salad
fresh spinach, baby portobello mushrooms, red onion, chopped bacon and roma tomatoes with a warm burgundy shallot vinaigrette.

Caesar Salad
crisp romaine lettuce, caesar dressing, shredded parmesan cheese, crispy croutons and an added touch of parmesan encrusted pine nuts.

California Salad
mixed baby salad greens, roma tomatoes, walnuts and gorgonzola cheese, with raspberry black walnut vinaigrette dressing.

Big Night Out Salad
enjoy the seasonal salad showcased in our big night out. ask your server for pricing.

Individual Entrée Selections
Each Entrée Is Accompanied by Your Choice of Salad and An Array of Fresh Vegetables. all Entrées Are Cooked Tableside In Any of Our Four Flavorful Cooking Styles. add a Cold-Water Lobster Tail to Any Individual Entrée $14

Land & Sea
filet mignon, breast of chicken and tender shrimp

The French Quarter
filet mignon, breast of chicken and tender shrimp all seasoned with cajun spices and served with andouille sausage

Seafood Trio
tender shrimp, sesame-crusted sushi-grade ahi tuna and cedar-plank salmon

Shrimp & Sirloin
tender shrimp and teriyaki-marinated sirloin

Breast Of Chicken

Cedar-plank Salmon
our version of an american classic with a perfectly-balanced smoky flavor

Pacific Rim
teriyaki-marinated sirloin, tender shrimp, citrus-marinated pork tenderloin, breast of duck, breast of chicken and potstickers

The Vegetarian
edamame or onion rings, artichoke hearts, portobello mushrooms, thai-peanut-marinated tofu, asparagus, spinach artichoke ravioli and our big night out pasta

Teriyaki-marinated Sirloin

Filet Mignon

Entrée Cooking Styles
For Cooking Your Entrée, Choose One Style Per Cooktop.

Coq Au Vin
flavors of fresh herbs, mushrooms, garlic, spices and burgundy wine. (complimentary with big night out and four-course classic)

Court Bouillon
homemade, seasoned vegetable broth

Bourguignonne
european-style fondue in cholesterol-free canola oil / 0g trans-fat oil

Mojo
caribbean-seasoned bouillon with a distinctive fresh-garlic flavor and a citrus flair (complimentary with big night out and four-course classic)

Looking for another city?

The Melting Pot

732 Main St. Louisville, CO 80027

303-666-7777

Description

DarcyK | Littleton, CO | 112 Reviews

jonelanc | Lakewood, CO | 63 Reviews

The Melting Pot

By Patrick Osborn | Thu, November 02, 2006

Melt Down

By Kyle Wagner | Thu, August 15, 1996

People Who Like The Melting Pot

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