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The Ivy
  

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113 N. Robertson Blvd. Los Angeles, CA 90048

310-274-8303 

http://www.theivyla.com  

6 User reviews Write A Review
  • Recommended LA Weekly
    Recommended
113 N. Robertson Blvd. Los Angeles CA 90048

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  • American
    Sun 9am-9:45pm, Mon-Thu 11am-10pm, Fri-Sat 9am-10:15pm
    $$$ $$$
  • MasterCard, Visa, American Express, Diners Club
    Patio/Sidewalk Dining, Private Party, Business Dining, Fireplace
    Dinner, Lunch
  • Full bar
    Accepted, Not Necessary
    Valet
Description

A certain breed of well-groomed Angelenos like to look at East Coast media people looking at Angelenos, which is why they flock to the Ivy, a pretty, sun-bleached patio restaurant that looks the way Los Angeles is supposed to if your experience of the town comes from the movies. The food - crab cakes, corn chowder, New Orleans-style barbecued shrimp - is acceptable though expensive, down-home food at uptown prices. But the Ivy may thrive because it caters to the sort of whims legion in this part of town. If South Beach and Atkins were national cuisines, the Ivy would be an ethnic restaurant.








Back to TopUser Reviews & Comments | Write a Review
  • jmcclain1023
           (0)    (0) Flag

    | Houston, TX | 15 Reviews

    4
    | Sat, April 18, 2009

    I love this place not just because of the atmosphere. Everybody knows how great the atmosphere is at the Ivy. I love the sauce they put on their carne asada. It’s not on the menu. It’s skirt steak -- fajita meat. They cook it perfectly, and the sauce they put on it is the greatest I’ve ever had in any restaurant. Also off the menu is fried chicken. It’s outstanding as well. Their salads are great.

  • DJSOPHIALIN
           (0)    (0) Flag

    | Los Angeles, CA | 9 Reviews

    4
    | Fri, November 21, 2008

    lobster ravioli............ mmmmmmmm... oh and they carry my fav. rose wine!!! cant spell it but its like domaine de ott. or some french wine. hahahahha crab cakes are good. but they are best at beverly hotel.. and if the valet says 50.00 ... no its not., its actually like 7.oo i think.. service is great. ask for server RAY. nice patio seating , good for people watcvhing... or paparazzi scoping the place out.. hhaha. move to l.a. already!!!!!! ;)

  • claire85
           (0)    (0) Flag

    | Los Angeles, CA | 188 Reviews

    4
    | Mon, August 18, 2008

    For some, it's all about seeing and being seen on the patio (the best place to sit) - the paparazzi know it so well that they stake the place out to catch the celebs coming and going. But the reason this restaurant became popular to begin with is the food: massive servings of delicious Ivy favorites such as grilled calamari, awesome onion rings, corn chowder, fried chicken, fish and chips, grilled veggie salads with chicken or shrimp, linguine with lobster (always on the list of specials), spaghetti & meatballs. Start with an Ivy gimlet (with Belvedere) and end with the berry cobbler or ice cream sundae. If you are looking for the same menu in a scene that's more sedate, head west to Ivy at the Shore.

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  • Ask Mr. Gold

    Ask Mr. Gold

    By Jonathan Gold | Thu, July 28, 2005

    Question: It’s the peak of corn season again, and I’m suddenly hungry for some corn chowder. Where should I go? —Isabelle E., Sherman Oaks Answer: Toribio Prado, the chef behind the Cha Cha Cha empire, came up with the definitive Los Angeles corn... More »

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  • Beverly Hills

    Beverly Hills

    By Jonathan Gold And Michelle Huneven | Thu, April 21, 2005

    Enoteca Drago. In New York City, Italian wine bars are multiplying like the ebola virus, spreading house-cured head cheese and wines like Romitorio and Cannonau through neighborhoods that had barely seen a jug of Gallo just a year or two before.... More »

  • West Hollywood and Vicinity

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    Thu, November 25, 2004

    Alto Palato. The main dining room with its sky-high ceilings and roomy tables has the lofty ambiance of a European railway station — and the service can be European, too: maddening. But the cooking is authentic regional Italian; try the... More »

  • My Favorite Things, Part 3

    My Favorite Things, Part 3

    By Jonathan Gold | Thu, March 16, 2000

    Corn chowder The Ivy is a New Yorker's perfect dream of Los Angeles, splashed with sunlight, decorated with amusing American kitsch, populated with lunching actresses, agents and New York magazine editors in town to take the pulse of the city.... More »

Back to Top Community

People Who Like The Ivy

Back to TopMenu
Late Breakfast Menu
Ivy Sunday Late Breakfast Specials
$21.75
Huevos Rancheros
with homemade corn tortillas, beans and salsa
$22.75
Eggs Benedict
with niman ranch uncured canadian bacon and homemade herbal hollandaise
$25.75
Fresh Santa Barbara Crab Benedict
with homemade herbal hollandaise
$25.75
Fresh Santa Barbara Crab Cake Benedict
with homemade herbal hollandaise
$25.75
Scottish Smoked Salmon Benedict
with homemade herbal hollandaise
$34.75
Fresh Wild Maine Lobster Hash
with homemade herbal hollandaise
$36.75
Mesquite Grilled 6 Oz. Kobe New York Steak
with eggs
From The Griddle
$21.75
Homemade Buttermilk Pancakes
with fresh blueberries
$21.75
French Toast Made
with homemade brioche bread. served with pure vermont maple syrup and grilled niman ranch applewood smoked ham or bacon, or fresh fruit and berries
Omelettes
omelettes and late breakfast specials are served with a choice of fresh cut french fries, skillet cooked potato hash, red cabbage slaw or homemade beans and rice
$19.75
Primavera
$21.75
Ham And Cheese
grilled niman ranch applewood smoked ham
$21.75
Italian Porcinis, Fresh Mushrooms And Cheese
$24.75
Fresh Santa Barbara Crab
$19.75
Fresh Mozzarella
fresh tomatoes, parmigiano reggiano and garden basil
Dinner And Lunch Menu
Ivy Starters
$18.75
Fresh Blue Fin Toro Tuna Tartare
$14.75
Caesar Salad (made To Order)
$16.75
Fresh Crab Cakes
$14.75
French Fried Calamari
$12.75
Spicy Fresh Corn Chowder
$12.75
Guacamole
with made to order homemade tortillas
$14.75
Calamari Quickly Skillet
cooked in extra virgin olive oil and lemon
$13.75
Cold Poached Artichoke
with fresh tomatoes, basil and homemade croutons
$15.75
Fresh Burrata
with roasted baby beets, pine nuts and wild arugula
$18.75
Fresh Wild Maine Lobster Macaroni And Cheese
$15.75
Homemade Fresh Spinach And Four Cheese Ravioli
with butter and fresh sage or fresh tomato sauce
Pizza
Starter $25.75
Main $35.75
Fresh Lobster Pizza
with homemade fresh tomato sauce, italian fontina, bufala mozzarella, pancetta and fresh thyme
$21.75
Pizza Margherita
fresh italian mozzarella, tomatoes and basil
$24.75
Scottish Smoked Salmon And Crème Fraîche
Salads
$27.75
With Mesquite Grilled Shrimp $28.75
With Fresh Wild Maine Lobster $35.75
Grilled Fresh Vegetable Salad
with mesquite grilled lime chicken breast (jidori natural). asparagus, zucchini, corn, avocado, tomatoes, baby lettuce and scallions
$26.75
With Fresh Wild Maine Lobster $35.75
Ivy Chopped Salad
baby lettuce, fresh beets, avocado, tomato, hard boiled eggs, crispy niman ranch applewood smoked bacon, roasted turkey breast (free range) and pt. reyes blue cheese
$29.75
Fresh Santa Barbara Crab Salad
with homemade thousand island dressing
From Our Mesquite Grill
all mesquite grilled entrees are served with a choice of freshly cut french fries, mashed potatoes, red cabbage slaw, or mexican rice ( before 5:00 p.m.) and with fresh pureed cauliflower, and a choice of freshly cut french fries, mashed potatoes, baked potato, or mexican rice (after 5:00 p.m.)
6 Oz. $35.75
12 Oz. $59.75
Kobe Style New York Steak (snake River Farms)
brushed with our homemade steak sauce
9 Oz. $44.75
Filet Mignon Brushed
with homemade steak sauce
Half Rack $45.75
Full Rack $69.75
Rack Of Lamb
$26.75
Lime Chicken Breast (jidori Natural)
Pasta And Risotto
$44.75
Fresh Wild Maine Lobster Macaroni And Cheese
$48.75
Fresh Wild Maine Lobster (1½ Lbs.)
with linguini or risotto, fresh tomatoes, home-grown herbs and spices
$35.75
Homemade Wild Maine Lobster Ravioli
with the ivy pink sauce
$25.75
Homemade Fresh Spinach And Four Cheese Ravioli
with butter and fresh sage or fresh tomato sauce
$29.75
Risotto Or Linguini
with fresh clams, mussels, crab, scallops, shrimp and calamari, fresh tomatoes and garden basil
$25.75
Penne
with fresh tomato sauce, imported bufala mozzarella, garden basil and extra virgin olive oil
$27.75
Homemade Tagliarini
with italian porcinis, fresh mushrooms parmigiano-reggiano and a touch of cream
$27.75
Spaghetti
with tomato sauce and homemade meatballs
Main Coures
$35.75
Lobster Club Fresh Maine Lobster
crispy niman ranch bacon, avocado, frisée and homemade mayonnaise with freshly cut french fries
$35.75
Mesquite Grilled Fresh Wild Maine Lobster Tacos On Homemade Tortillas
served with fresh guacamole, red cabbage slaw, black beans and mexican rice
$29.75
Fresh Wild Swordfish Tacos On Homemade Tortillas
with tomatillo sauce served with mexican beans and rice
$31.75
Mesquite Grilled Natural Pork Back Ribs
with ricky’s homemade barbecue sauce served with freshly cut french fries and red cabbage slaw
$25.75
India’s Hamburger
8 oz. freshly ground grass fed natural beef, crispy niman ranch applewood smoked bacon, imported brie, and crispy basil on a homemade sun-dried tomato brioche bun, served with french fries and garlic-basil mayonnaise
$27.75
Ricky’s Fried Chicken (jidori Natural)
served with grilled corn, sautéed spinach and fresh mango chutney
$29.75
Ivy Fish And Chips
with fresh wild rock cod, shrimp, scallops, and calamari with freshly cut french fries and ivy onion rings
$25.75
Homemade Chicken Enchiladas (jidori Natural)
with mexican rice and beans
$28.75
Mesquite Grilled Filet Mignon Carne Asada
with homemade tortillas, mexican rice and beans
Ivy Side Orders
$4.75
Home Baked Garlic Toast
$6.75
Grilled Vegetables
$6.75
Sugar Snap Peas
$6.75
Ivy Onion Rings
$6.75
Fresh Broccoletti Or Spinach
simply steamed or sauteed with olive oil and garlic
The Ivy Specials
Specials
Bottle $65.00
Spottswoode Sauvignon Blanc, Napa Valley, 2011
Bottle $110.00
Cabernet Sauvignon, Silver Oak, Alexander Valley, 2008
$18.75
6 Fresh Wild Misty Point Oysters From Pope’s Bay, Virginia
$12.75
Spicy Chicken Gumbo Ya-ya
$13.75
Crispy Goat Cheese Filled Zucchini Blossoms
served with fresh tomatoes and basil
Starter $18.75
Main $35.75
Fresh Wild Santa Barbara Stone Crab Claws Served Chilled
1½ Lbs. $54.00
3½ Lbs. $95.00
Fresh Wild Maine Lobster
oven roasted and stuffed with fresh wild santa barbara crab
$29.75
Fresh Wild Santa Barbara Shrimp Tacos On Homemade Tortillas
with roasted ortega chili garlic aioli and baby arugula served with mexican beans and rice
$34.75
Fresh Wild Santa Barbara Shrimp Sautéed
with shallots, butter and california chardonnay, served with sugar snap peas and french fries
$35.75
Fresh Wild Santa Barbara White Sea Bass Oven Roasted
fresh wild santa barbara white sea bass oven roasted with lemons, capers and white wine or with fresh tomatoes, capers and olives served with mashed potatoes and sugar snap peas
$34.75
Fresh Wild Swordfish Mesquite Grilled
$39.75
Fresh Wild Alaska Troll King Salmon Mesquite Grilled
$35.75
Fresh Wild Santa Barbara Black Cod
with fresh ginger and coconut curry, white rice and mesquite grilled vegetables
$120.00
Hot Seafood Platter (for Two)
mesquite grilled fresh wild maine lobster and scallops, mesquite grilled shrimp, fresh crab cakes and french fried calamari
$85.00
Chilled Seafood Platter (for Two)
fresh misty point oysters, fresh tuna tartare and santa barbara stone crab claws
The Ivy Desserts
Homemade Ivy Desserts
$10.75
Apple Blackberry Crumble
with homemade tahitian vanilla gelato
$10.75
Tarte Tatin
with freshly whipped cream
$10.75
Ricky’s Triple-layer Chocolate Cake A La Mode
$10.75
Homemade Profiteroles
with homemade pistachio, caramel and praline gelato and our hot fudge sauce
$9.75
The Ivy Sundae
homemade vanilla and praline gelato, hot fudge and hot butterscotch sauce with freshly whipped cream and roasted almonds
$9.75
Old Fashioned Red Velvet Cake
$9.75
Fresh Key Lime Pie
$9.75
Crème Brulee
$14.75
Homemade Banana Split
homemade vanilla, praline, chocolate brownie and chocolate chip gelato. fresh berries, pineapple and banana, our hot fudge and butterscotch sauce and freshly whipped cream
$9.75
Homemade Fresh Peach
fresh mango and coconut sorbet
The Ivy Cocktails
Ivy Drinks
garden fresh ingredients only
$13.75
The Ivy Gimlet
svedka vodka, fresh lime and home grown mint
$14.75
Margarita
fresh lime, herradura 100% agave tequila and cointreau
$18.75
The Super Model
the ivy’s 1st ever skinny cocktail featuring voli low calorie vodka, fresh muddled blueberries, mr. pink sugar free ginseng drink, coconut water, fresh lime and organic agave nectar
$14.75
Fresh Cucumber Margarita
with tres sietes silver tequila, organic agave nectar and serrano chiles
$14.75
Mojito
fresh strawberry and basil or fresh raspberry with bacardi superior rum
$15.75
Fresh Raspberry Ivy Gimlet Cooler
with grey goose vodka
$16.75
Pure Pom
purity vodka with freshly pressed pomegranate juice - on the rocks
$15.75
Fresh Tangerine Juice
with belvedere vodka
$18.75
Black Pearl
stolichnaya elit vodka with muddled fresh blackberries and a splash of fresh lime
$14.75
Fresh Cucumber Martini With Kettle One
$14.75
Fresh Pineapple Coconut Martini
coconut ciroc with house-made fresh pineapple purée
$22.75
Fresh Kumquats
deleon diamante tequila, fresh lime, organic agave nectar and serrano chiles
$22.75
Deleon Margarita
fresh lime, deleon reposado tequila and cointreau
$14.75
Benny’s Blackberry
tanqueray gin or karlsson’s gold vodka, fresh muddled blackberries, squeezed-to-order pink grapefruit juice and a touch of fresh thyme
$14.75
Cajun Bloody Mary
stolichnaya vodka with fiery red and green peppers from our garden
$39.00
Tequila Deleon Añejo (2 Oz.)
$49.00
Tequila Deleon Extra Añejo 102 Proof (2 Oz.)
$12.75
Fresh Raspberries, Blackberries Or Tangerine
with champagne
$12.75
Scarlatti
muddled fresh strawberries and champagne
Organically Grown Fruit Juiced To Order
$7.75
Fresh Fuji Apples Mixed
with fresh carrot juice
$7.75
Fresh Orange, Fresh Grapefruit, Fresh Pineapple, Or Carrot Juice
$8.75
Fresh Strawberry Banana Frappé
fresh strawberries and bananas blended with purified ice cubes
$8.75
Mixed Fresh Berry Frappé
fresh blackberries, raspberries and strawberries blended with purified ice cubes and a touch of fresh lime juice

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