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The Capital Grille

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2430 E. Sunrise Blvd. Fort Lauderdale, FL 33304

954-446-2000 

Website 

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  • American
    Sun 4pm-10pm, Mon-Fri 11:30am-3pm, Mon-Sat 5pm-11pm
    $$$$
    All Major Credit Cards, Diners Club, cash
  • business casual
    Banquet Facilities, Business Dining, Catering, Family Style, Kid Friendly, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Accepted, Recommended
    Free, Valet
Description

Although it's a chain, the Capital Grille offers well-trained service, strategically rewarding food, and a mahogany-and-linen atmosphere that has worked itself into an ambiance. Steaks are king here, and prices are through the roof, but for special occasions, you'll have quite a fling. Great starters (try the pan-fried calamari), side orders such as Sam's mashed potatoes, and desserts, all bracketing huge slabs of dry-aged, U.S. prime beef, grilled to your kind of T. You have a wide choice of reds to wash that beef down.







  • 2010 | Best Place to Steal From the Rich

    Well, you just about have to be rich to eat at the swank, over-the-top eatery at the Galleria Mall on Sunrise Boulevard. It ain't cheap. That's probably one reason Scott Rothstein, the big-spending lawyer who turned the town upside down with his $1.2 billion Ponzi scheme, liked to eat there so much. It was one of the many ways he showed people that he was the man who should be given sums of money from well-heeled investors. Rothstein, you see, surrounded himself with gaudy things like gold... More »

Back to TopCritic News & Reviews | Write a Review
  • The Riverwalk Trust Burger Battle is Tonight: Here's a Look at Some of the Contenders

    The Riverwalk Trust Burger Battle is Tonight: Here's a Look at Some of the Contenders

    | Fri, May 11, 2012

    Though some last-minute changes were thrown in the mix, the Riverwalk Trust Burger Battle forges full-steam ahead tonight with beefy offerings from local restaurants and burger experts. (Read about th... More »

  • The Generous Pour Event Returns to the Capital Grille

    The Generous Pour Event Returns to the Capital Grille

    | Tue, July 12, 2011

    It's summer, and that can only mean one thing over at the Capital Grille: It's time for the Generous Pour Event. In its third year, the program launches today and runs well through September 4. S... More »

  • The Steak Capital

    The Steak Capital

    | Thu, August 19, 2004

    The Capital Grille compares nicely to a smash Broadway road show: polished to the hilt, full of practiced verve and talent, and yet as adventurous as surfing on Lauderdale beach. The brainchild of RARE Hospitality Intl. Inc. in Atlanta, the firs... More »

Back to TopUser Reviews & Comments | Write a Review
  • Chef Carlos
       (0)    (0)

    Chef Carlos | Fort Lauderdale, FL | 26 Reviews

    | Fri, September 11, 2009

    we Dine there

  • Lindsey220
       (0)    (0)

    Lindsey220 | Fort Lauderdale, FL | 375 Reviews

    | Tue, February 9, 2010

    I recently went there for a graduation party... The entrees were amazing and the ambiance was great.

  • dre422
       (0)    (0)

    dre422 | Plantation, FL | 36 Reviews

    | Mon, July 20, 2009

    truffle fries are the best

Dinner Menu
Appetizers
$15.00
Wagyu Beef Carpaccio
arugula salad, lemon vinaigrette
$15.00
Prosciutto Wrapped Mozzarella
with vine ripe tomatoes
$14.00
Smoked Salmon
$19.00
Lobster And Crab Cakes
$12.00
Add Oysters $3.00
Fresh Oysters On The Half Shell (4)
$15.00
Shrimp Cocktail (5)
$13.00
Pan-fried Calamari
with hot cherry peppers
$49.00
Cold Shellfish Platter
$99.00
Grand Plateau
jumbo lump crab, north atlantic lobster, shrimp cocktail, oysters on the half shell
Soups & Salads
Cup $10.00
Clam Chowder
Crock $10.00
French Onion Soup
$10.00
Caesar Salad
$11.00
Spinach Salad With Warm Bacon Dressing
$13.00
Fresh Mozzarella, Tomato, Basil
with 12-year aged balsamic
$12.00
The Capital Grille Chopped Salad
$10.00
Field Greens, Tomatoes, Fresh Herbs
$11.00
Wedge
with bleu cheese and applewood smoked bacon
Main Courses
14 Oz $42.00
Dry Aged Sirloin Steak
24 Oz $47.00
Dry Aged Porterhouse Steak
14 Oz $43.00
Dry Aged Steak Au Poivre
with courvoisier cream
10 Oz $41.00
Filet Mignon
$44.00
Filet Oscar
22 Oz $43.00
Delmonico Steak
$27.00
Roasted Chicken
$41.00
Double Cut Lamb Rib Chops (4)
Seafood
 
Broiled Fresh Lobster
2 lb, 3 lb, 4 lb
$37.00
Grilled Swordfish
with lemon shallot relish
$40.00
Sushi-grade Sesame Seared Tuna
with gingered rice
$32.00
Seared Citrus Glazed Salmon
$35.00
Lobster And Crab Stuffed Shrimp
Chef’s Suggestions
$49.00
Seared Tenderloin
with butter poached lobster tail
$35.00
Cedar Planked Salmon
with tomato fennel relish
$43.00
Bone-in Kona Crusted Dry Aged Sirloin
with shallot butter
$43.00
Sliced Filet Mignon
with cipollini onions and wild mushrooms
$45.00
Porcini Rubbed Delmonico
with 12-year aged balsamic
 
Chef’s Daily Seafood Feature
Side Offerings
$16.00
Lobster Mac ‘n’ Cheese
$12.00
Roasted Cremini, Portabella, Shiitake, Oyster Mushrooms
$9.00
Sam’s Mashed Potatoes
$10.00
Sautéed Spinach
$10.00
Au Gratin Potatoes
$10.00
Fresh Creamed Spinach
$9.00
Creamed Corn
with smoked bacon
$10.00
Parmesan Truffle Fries
$10.00
French Green Beans
with roasted tomatoes and fennel
$10.00
Fresh Asparagus
with hollandaise
Desserts
 
Trio Of Handcrafted Ice Cream
celebrate the season with three delicious flavors of ice cream we make ourselves, garnished with freshly baked double chocolate cookies and coconut cookies.
 
Chesscake With Fresh Seasonal Berries
a lighter, fluffier version of its new york cousin. our cheesecake is nestled in a vanilla wafer crust and garnished with fresh, sweet berries, a luscious strawberry sauce, and topped with a crisp sugar crust.
 
Fresh Berries In Vanilla Cream
just ripe strawberries, blackberries, raspberries and blueberries shine in a velvety smooth creme anglaise.
 
Fresh Strawberries Capital Grille
a luscious combination of juicy strawberries, handmade vanilla ice cream and our own ruby port and grand marnier sauce makes our signature dessert well worth signing on for.
 
Coconut Cream Pie
a delightful vanilla flavored crust is layered with luscious whipped and coconut pastry cream. a caramel rum sauce topping makes it even more irresistible.
Desserts - Seasonal Fruit Sorbet
 
Flourless Chocolate Espresso Cake
chocolate lovers will rhapsodize over this rich, dense dream of a cake. a hint of espresso, fresh raspberries, whipped cream and melba sauce make for an unforgettable finish to any meal.
 
Chocolate Hazelnut Cake
we pull out all the chocolate stops in this wondrous concoction of moist chocolate cake layered with dark chocolate mousse and coated with a hazelnut chocolate ganache. creme anglaise, chopped toasted hazelnuts and a pirouline cookie provide the perfect balance.
 
Classic Cream Brulee
tap through a crisp caramelized sugar crust to the creamiest of custards below to see why this remains a perennial favorite.
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