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The Capital Grille

2430 E. Sunrise Blvd.
Fort Lauderdale, FL 33304

954-446-2000 | Website

Fort Lauderdale | Get Directions  | 

Category: Restaurants | American

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  • 3 User reviews

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The Capital Grille
  • The Capital Grille
  • The Capital Grille

 

 

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Although it's a chain, the Capital Grille offers well-trained service, strategically rewarding food, and a mahogany-and-linen atmosphere that has worked itself into an ambiance. Steaks are king here, and prices are through the roof, but for special occasions, you’ll have quite a fling. Great starters (try the pan-fried calamari), side orders such as Sam’s mashed potatoes, and desserts, all bracketing huge slabs of dry-aged, U.S. prime beef, grilled to your kind of T. You have a wide choice of reds to wash that beef down.

  • Cuisine(s): American

    Hours: Sun 4pm-10pm, Mon-Fri 11:30am-3pm, Mon-Sat 5pm-11pm

    Price: $$$$

    Payment Types: All Major Credit Cards, Diners Club, cash

  • Attire: business casual

    Features: Smoking, Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Family Style, Business Dining

    Serving: Dinner, Lunch

    Alcohol: Full bar

  • Reservations: Accepted, Recommended

    Parking: Free, Valet

Back to TopAwards | View the Best Of Website

  • 2010 | Best Place to Steal From the Rich

    Well, you just about have to be rich to eat at the swank, over-the-top eatery at the Galleria Mall on Sunrise Boulevard. It ain't cheap. That's probably one reason Scott Rothstein, the big-spending lawyer who turned the town upside down with his... More >

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New Times Broward-Palm Beach Reviews and News

  • The Generous Pour Event Returns to the Capital Grille

    By Mandy Baca | Tue, July 12, 2011

    It's summer, and that can only mean one thing over at the Capital Grille: It's time for the Generous Pour Event. In its third year, the program launches today and runs well through September 4. S More >

  • The Steak Capital

    The Steak Capital

    By D.B. Tipmore | Thu, August 19, 2004

    The Capital Grille compares nicely to a smash Broadway road show: polished to the hilt, full of practiced verve and talent, and yet as adventurous as surfing on Lauderdale beach. The brainchild of RARE Hospitality Intl. Inc. in Atlanta, the firs... More >

User Reviews
3 User reviews

Write a Review
  • Lindsey220

    Lindsey220

    | Tue, February 09, 2010

    I recently went there for a graduation party... The entrees were amazing and the ambiance was great.

    What do you think of this review?    0    0      
  • Chef Carlos

    Chef Carlos

    | Fri, September 11, 2009

    we Dine there

    What do you think of this review?    0    0      
  • dre422

    dre422

    | Mon, July 20, 2009

    truffle fries are the best

    What do you think of this review?    0    0      
Back to TopMenu
Main Menu
Chef ’s Suggestions
$45.00
Seared Tenderloin
with butter poached lobster
$34.00
Cedar Planked Salmon
with tomato fennel relish
$42.00
Bone-In Kona Crusted Dry Aged Sirloin
with shallot butter
$41.00
Sliced Filet Mignon
with cipollini onions and wild mushrooms
$42.00
Porcini Rubbed Delmonico
with 12-year aged balsamic
Side Offerings
$14.00
Lobster Mac ‘n’ Cheese
$11.00
Roasted Cremini, Portabella, Shiitake, Oyster Mushrooms
$9.00
Sam’s Mashed Potatoes
$9.00
Sautéed Spinach
$9.00
Au Gratin Potatoes
$9.00
Fresh Creamed Spinach
$9.00
Vidalia Onion Rings
$9.00
Parmesan Truffle Fries
$9.00
French Green Beans with Roasted Tomatoes and Fennel
$10.00
Fresh Asparagus with Hollandaise
Seafood
 
Broiled Fresh Lobster
2 lb 3 lb 4 lb
$35.00
Grilled Swordfish with Lemon Shallot Relish
$38.00
Sushi-Grade Sesame Seared Tuna with Gingered Rice
$32.00
Seared Citrus Glazed Salmon
$34.00
Lobster and Crab Stuffed Shrimp
Main Courses
4oz $40.00
Dry Aged Sirloin Steak
24oz $46.00
Dry Aged Porterhouse Steak
4oz $42.00
Dry Aged Steak Au Poivre with Courvoisier Cream
0oz $40.00
Filet Mignon
$44.00
Filet Oscar
22oz $40.00
Delmonico Steak
$26.00
Roasted Chicken
4oz $39.00
Double Cut Lamb Rib Chops
Soups & Salads
$9.00
Clam Chowder Cup
$10.00
French Onion Soup Crock
$9.00
Caesar Salad
$10.00
Spinach Salad with Warm Bacon Dressing
$13.00
Fresh Mozzarella, Tomato, Basil
with 12-year aged balsamic
$12.00
The Capital Grille Chopped Salad
$9.00
Field Greens, Tomatoes, Fresh Herbs
$10.00
The “wedge”
with bleu cheese and applewood smoked bacon
Appetizers
$15.00
Wagyu Beef Carpaccio
arugula salad, lemon vinaigrette
$14.00
Prosciutto Wrapped Mozzarella with Vine Ripe Tomatoes
$14.00
Smoked Salmon
$17.00
Lobster and Crab Cakes
$12.00
Add Oysters $3.00
Fresh Oysters On the Half Shell
$14.00
Shrimp Cocktail
$13.00
Pan-Fried Calamari with Hot Cherry Peppers
$48.00
Cold Shellfish Platter
$96.00
Grand Plateau
jumbo lump crab, north atlantic lobster, shrimp cocktail, oysters on the half shell

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