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Texas Roadhouse-Kirkwood

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Texas Roadhouse-Kirkwood
  

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1220 S. Kirkwood Road Kirkwood, MO 63122

314-822-0800 

http://www.texasroadhouse.com  

1 User review Write A Review
1220 S. Kirkwood Road Kirkwood MO 63122

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  • Fast Casual, Steakhouse
    Sun 11am-10pm, Mon-Thu 4pm-10pm, Fri 4pm-11pm, Sat 11am-11pm
    $$ $$
    All Major Credit Cards, cash, ATM/Debit
  • Casual
    Patio/Sidewalk Dining, Takeout, Delivery, Wheelchair Accessible, Kid Friendly, Family Style
    Dinner, Lunch
    Full bar
  • Not Accepted
    Free
Description








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Back to TopMenu
Main Menu
Just For Starters
 
The Blossom
Our signature hand-battered onion, golden-fried and served with our Cajun Horseradish sauce brown and served with our cajun horseradish sauce
 
Fried Pickles
Heaping basket of pickle chips hand-battered, golden-fried, and served with Ranch or Cajun Horseradish sauce for dipping
 
Rattlesnake Bites
Rounds of diced jalapeños and jack cheese, hand-battered and lightly fried. Served with our Cajun Horseradish sauce for dipping
 
Tater Skins
Topped with cheddar cheese, bacon, and sour cream
 
Boneless Buffalo Wings
Hand-breaded all white meat chicken tossed in your choice of Mild or Hot sauce and served with celery and Bleu Cheese dressing.
 
Grilled Shrimp
Skewer of shrimp, seasoned to perfection and drizzled with our garlic lemon pepper butter
 
Killer Ribs
Award-winning ribs served in a basket with steak fries
 
Texas Red Chili
Made-from-scratch recipe, topped with cheddar cheese and red onions
 
Combo Appetizer
Boneless Buffalo Wings (tossed in your choice of Mild or Hot sauce) along with Rattlesnake Bites and Tater Skins served with your choice of two dipping sauces
Salads
 
Grilled Chicken Salad
Crisp cold greens, strips of marinated chicken, jack cheese, egg, tomato, bacon, red onions, and croutons. Served with your choice of made-from-scratch dressing (Ranch, Low-Fat Ranch, Honey Mustard, Thousand Island, Italian, or Bleu Cheese).
 
Chicken Caesar Salad
Tender strips of grilled chicken tossed with crisp hearts of romaine, fresh parmesan cheese, made-from-scratch croutons, and our zesty Caesar dressing.
 
Chicken Critter Salad
Hot, crispy strips of chicken piled high on a bed of cold greens with jack and cheddar cheeses, egg, tomato, and bacon. Served with your choice of made-from-scratch dressing (Ranch, Low-Fat Ranch, Honey Mustard, Thousand Island, Italian, or Bleu Cheese).
 
House Salad
Fresh greens, cheddar cheese, tomato, eggs, and made-from-scratch croutons. Served with your choice of made-from-scratch dressing (Ranch, Low-Fat Ranch, Honey Mustard, Thousand Island, Italian, or Bleu Cheese).
 
Caesar Salad
Crisp hearts of romaine, fresh parmesan cheese, and made-from-scratch croutons, tossed with our zesty Caesar dressing.
 
Steakhouse Filet Salad
Salad greens drizzled with Italian dressing, topped with tender filet strips, Bleu Cheese crumbles, bacon bits, red onions, tomatoes and croutons, and served with a side of creamy Bleu Cheese.
Hand Cut Steaks
 
USDA Choice Sirloin
Our Sirloin Steaks are our most popular because they are hearty, flavorful, and a great value. Choose from our 6, 8, 11, and 16 ounce cuts. Served with your choice of two sides. Make your meal into a Texas-Size Combo by adding BBQ Chicken, Ribs, or Grilled Shrimp for just a few more bucks.
 
New York Strip
This is a true steak lover’s steak that we age longer for extra tenderness and flavor. Choose from our 12 and 16 ounce cuts. Served with your choice of two sides.
 
Ft. Worth Ribeye
Our Ribeyes are juicy and the most flavorful due to the marbling throughout the steak. Choose from our 10, 12, and 16 ounce cuts. Served with your choice of two sides. Make your meal into a Texas-Size Combo by adding Ribs or Grilled Shrimp for just a few more bucks.
 
Bone-in Ribeye
A 20 oz. cut of our most flavorful steak served with our special peppercorn sauce and two sides. (Not available at all locations.)
 
Porterhouse T-Bone
Filet and New York Strip come together for one Legendary 23 ounce steak. (Not available at all locations.) Served with your choice of two sides.
 
Dallas Filet
The filet is the most tender steak on our menu. It’s a delicious, lean steak that melts in your mouth. Choose from our 6 and 8 ounce cuts. Served with your choice of two sides.
 
Filet Medallions
Three tender filets (9 oz. total) topped with your choice of Peppercorn or Portobello Mushroom sauce. Served on a bed of seasoned rice with your choice of two sides.
 
Road Kill
A 10 oz. chopped steak smothered with sautéed onions, sautéed mushrooms, and jack cheese. Served with your choice of two sides.
 
Sirloin Kabob
Marinated sirloin with onion, mushroom, tomato, red pepper, and green pepper. Served on a bed of seasoned rice with your choice of one side.
 
Prime Rib
Mouth watering prime rib slow cooked all day. Served with your choice of two sides. Please ask us about availability.
Texas Sized Combos
 
Pulled Pork
Pulled Pork with BBQ Chicken, Ribs, or Grilled Shrimp. Each plate served with your choice of two sides.
 
Sirloin Steak
Sirloin Steak with BBQ Chicken, Ribs, or Grilled Shrimp. Each plate served with your choice of two sides.
 
BBQ Chicken
BBQ Chicken with Ribs or Grilled Shrimp. Each plate served with your choice of two sides.
 
Ribeye Steak
Ribeye Steak with Ribs or Grilled Shrimp. Each plate served with your choice of two sides.
Chicken Specialties
 
Country Fried Chicken
Tender, all white meat chicken breast, hand-battered, golden-fried, and topped with made-from-scratch cream gravy
 
Grilled BBQ Chicken
Marinated ½ lb. breast basted in our BBQ sauce
 
Oven Roasted Chicken
A half chicken trimmed, uniquely seasoned, and slow-roasted to the perfect tenderness. Served with your choice of two sides.
 
Chicken Critters
All white meat chicken strips, hand-dipped in signature batter and fried to a crispy golden brown
 
Smothered Chicken
Grilled, marinated chicken breast with sautéed onions, sautéed mushrooms, and made-from-scratch cream gravy or jack cheese
 
Portobello Mushroom Chicken
Marinated chicken breast grilled and topped with Portobello Mushroom sauce, jack cheese, and fresh parmesan
Country Dinners
 
Grilled Pork Chops
Fresh, hand-cut, boneless chops seasoned, grilled, and served with Peppercorn sauce. Choose from our single or double chop portions. Served with your choice of two sides.
$9.99
Pulled Pork Dinner
Tender, slow-cooked pork covered in our signature BBQ sauce and served with toasted fresh-baked bread
$10.99
Sirloin Beef Tips
Tender sirloin pieces with sautéed mushrooms and onions in brown gravy served over seasoned rice or mashed potatoes (choice of one side)
$10.79
Country Fried Sirloin
Hand-battered, fresh-cut sirloin served crispy and golden, topped with made-from-scratch cream gravy
$8.99
Country Veg Plate
Choose a total of 4 side items (one salad only, please)
Dockside Favorites
 
Grilled Salmon
A fillet salmon steak, grilled moist and tender and topped with our special lemon pepper butter
 
Fried Catfish
U.S. farm-raised catfish, lightly breaded in southern cornmeal, deep-fried, and served with Creole Mustard sauce. (Not available at all locations.)
 
Grilled Shrimp
Two skewers of shrimp, seasoned and grilled, then drizzled with garlic lemon pepper butter and served over a bed of seasoned rice
Legendary Sides
 
Baked Potato
 
Sweet Potato
 
Cup of Chili
 
House Salad
 
Caesar Salad
 
Apple Sauce
 
Steak Fries
 
Fresh Vegetables
 
Mashed Potatoes
 
Seasoned Rice
 
Green Beans
 
Sautéed Mushrooms
 
Sautéed Onions
Burgers & Sandwiches
 
All-American Cheeseburger
Our classic Angus burger made from a ½ lb. of fresh ground chuck and topped with American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion, and with steak fries and a pickle spear on the side.
 
Bacon Cheeseburger
A ½ lb. of fresh ground chuck topped with bacon strips and American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side.
 
Smokehouse Burger
A ½ lb. of fresh ground chuck topped with sautéed mushrooms, onions, and BBQ sauce over American and jack cheeses. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.
 
Pulled Pork
Tender pork covered in our signature BBQ sauce. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.
 
BBQ Chicken Sandwich
Marinated and grilled chicken basted with tangy BBQ sauce. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side.
 
Mushroom Jack Chicken
Fresh chicken breast topped with sautéed mushrooms and melted jack cheese. Served on a toasted, Texas-sized bun with lettuce, tomato,and onion. Served with steak fries and a pickle spear on the side.
Kids & Ranger Meals
Sides are: apple sauce, green beans, fresh vegetables, steak fries, mashed potatoes, baked beans
 
All-Beef Hot dog
Add chili ‘n cheese for just 50¢
 
Kraft Macaroni and Cheese
The cheesiest Mac in town
 
Mini-Cheeseburgers
Two small cheeseburgers on our fresh-baked bread
 
Jr. Chicken Tenders
Tender, all white-meat strips breaded and fried
 
Lil' Dillo Sirloin Bites
Sirloin steak pieces for younger Texas tikes
 
Ranger Meal Chicken Critters Basket
All white meat strips, fried to a golden brown
 
Ranger Meal Andy's Steak
6 oz. USDA choice sirloin steak
 
Ranger Meal Ranger Rib Basket
Award-winning, fall-off-the-bone ribs
Desserts
 
Granny's Apple Classic
 
Strawberry Cheese Cake
 
Big Ol' Brownie

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