Texadelphia

HopStop

View on Large Map
Get Directions

2 people have posted a review, snapped a photo, checked in, or tipped this place. Use your voice!

+ Add Photos

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

5500 Greenville Ave. Dallas, TX 75206

214-265-8044

Website

1 User review Write A Review

Cuisine(s): American, Sandwiches

Hours: Daily 11am-9pm

Price: $

Payment Types: All Major Credit Cards
Attire: casual

Features: Patio/Sidewalk Dining, Takeout, Catering, Order Online, Wheelchair Accessible, Kid Friendly

Serving: Dinner, Lunch

Alcohol: Beer/Wine
Reservations: Accepted, Not Necessary

Parking: Lot Available

Description

Yet another Austin transplant, this one serving Texas-style cheesesteaks. That means a lot of jalapeños and Angus beef, as in the Founder's Favorite sandwich, or jalapeños, queso and your choice of beef or chicken in the Texican. They offer more than cheesesteaks, though. For example, there are the burgers and bowls of the cheesy stuff called queso and while you're at it, try the house special mustard blend to condiment your sandwich.

Texadelphia Cuts the Mustard

By Alice Laussade | Thu, October 09, 2008

SMUchebag count: 6-8 Really good lemonade count: 1 I was so in the mood for some cheap wings and waffle fries the other day; so I drove my car on over to the Pluckers on Greenville, parked among all of Mom and Dad's hand-me-downed BMWs with SMU ... More »
Belly Up

By Mark Stuertz | Thu, April 07, 2005

Sure, you could call Deep Ellum a car wreck. Crime and petty harassment are universally perceived. Ladies--the mother's milk of nightlife--are leery of riveting in the tongue studs, buckling on the strappy sandals and heading down there for a nigh... More »
Butt Fires

By | Thu, August 21, 2003

Texadelphia founder Tom Landis says he hopes last week's Dallas Observer cover story by Zac Crain on Deep Ellum crime ("Cruising for a Bruising") will light some fires under a few butts that park in City Hall. It sure lit a flame under his. "While... More »
Noodling Around

By Mark Stuertz | Thu, September 12, 2002

Jeffrey Yarbrough (founder of Club Clearview and the new Deep Ellum club Open), the visionary entrepreneur who was first to tease Dallas with the noodle-house trend that never got traction, is set to open a bigger Dallas copy of Liberty Noodles, t... More »
Hibiscus Itch

By Mark Stuertz | Thu, January 10, 2002

It might seem that Tristan Simon, founder of Cuba Libre and Consilient Restaurants company, is getting a little megalomaniacal on his Henderson Street turf. First there's Sense, the upscale bar he's opening across from Cuba Libre in March with Bob... More »
Loading More Critics Reviews

Like (0) Dislike (0)

blais_22 | Dallas, TX | 7 Reviews

| Thu, October 8, 2009

The one on guadealupe was a hangover staple. You can't go wrong with the standard philly and add musturd blend

Main Menu

Signature Cheesesteaks

$6.25
$8.25

Founder's Favorite
a black angus cheesesteak with grilled onions, mozzarella cheese, mushrooms and jalapenos. topped with famous mustard blend.

$6.25
$8.25

The Pizza Steak
our beef cheesesteak grilled with onions and spicy pepperoni, layered with plenty of melting mozzarella. topped with homemade marinara.

$6.25
$8.25

The Texican
your choice of chicken or beef with grilled onions, mozzarella and lots of sliced jalapenos. comes with a side of queso to pour on top.

$6.25
$8.25

The Hickory
# real barbecue flavor with a twist. a beef and onion cheesesteak loaded with aged cheddar cheese and topped with our special hickory sauce and tangy cherry peppers.

$6.25
$8.25

The Left Coast
# texadelphia's chicken cheesesteak gone big sur. we've added fresh guacamole, iceberg lettuce and diced tomatoes. top it off with our house mustard vinaigrette or spicy ranch dressing.

BURGERS

$6.45

Jalapeno Cheddar Burger
our no competition burger with cheddar cheese melted over a pile of jalapeno slices. served with a side of hickory sauce.

$6.45

Bacon Cheddar Burger
the gold standard of burgers with mayo, lettuce, tomato and onion, thick-sliced bacon and aged cheddar cheese. served with a side of hickory sauce.

$6.45

Mushroom Burger
a ten napkin burger with mayo, grilled onions, grilled mushrooms and melting provolone cheese.

$6.45

Gonzo Burger
for the adventurous! our juicy burger with rich gorgonzola cheese and grilled onions, mayo, lettuce and tomato

$6.45

Ranch Burger
tangy cherry peppers, classic ranch dressing, lettuce, tomato and onion with provolone cheese

$5.45

Build Your Own Burger
half a pound of lean ground chuck served on a toasted wheat bun with mayo, lettuce, tomato and onion. prepared medium well unless requested otherwise. cheddar, jalapenos, provolone or mushrooms $0.59 each, bacon, guacamole or gorgonzola $0.99 each, no charge for extra pickles or one of out signature sauces

Starters & Side Orders

$4.75

Queso Fries

$4.50

Guacamole & Chips

$2.25

Chips & Salsa

$2.50

Basket of Fries

$5.75

Chicken Tenders

$5.95

Nachos
(beef or chicken)

Regular $3.95
Large $5.25

Chips & Queso

Build Your Own Cheesesteak
Choose From Thinly Sliced Chicken Breast Or Black Angus Beef, Grilled with Onions and Mozzarella Cheese, Tucked In a Hearth-Baked Italian Roll. Choose Your Extras and Top It with One of Our Signature Sauces. the Large Has Double Meat On a 10

Regular $5.49
Large $7.49

Beef Cheesesteak

Regular $5.59
Large $7.60

Chicken Cheesesteak

Sauces (Free)

Sauces
extra $0.59. pepperoni, extra cheese, mushrooms, jalapenos, cheery peppers, lettuce & tomato

Specialty Salads
Choose From These Specialty Toppings: Chicken Cheesesteak with Mushrooms, Smoked Turkey with Guacamole, Grilled Chicken Breast, Crispy Chicken Tenders, Specialty Toppings Are Served On a Bed of Fresh Iceberg and Romaine, Topped with Black Olives, Diced to

$3.95

House Salad
(without the specialty topping)

More Great Sandwiches
Extra Meat On Any Sandwich $2.00, "All Sandwiches Are Served with Crispy Tortilla Chips and Good, Fresh Salsa." Substitute Fries for $1.29

$5.25

Smoked Turkey
thinly sliced breast of hickory-smoked turkey served on a white hoagie roll or toasted wheat bun with mayo, provolone, lettuce, tomato and olive oil vinaigrette. try it with guacamole for $0.99 extra.

$4.95

Chicken Salad
a light sandwich on a toasted wheat bun with cheddar cheese, lettuce, tomato, mayo and onion.

$5.75

Grilled Chicken
tender marinated breast served open-faced on wheat with mayo, lettuce, tomato and onion. customize to suit your taste with extras and a sauce.

$5.75

Chicken Tender Sandwich
three crispy chicken tenders served on a grilled wheat bun with mayo, lettuce, tomato, onion and a side of spicy ranch dressing.

$4.95

Veggie
melted cheddar and mozzarella, guacamole, lettuce, tomato, onion and mayo on a toasted wheat bun.

$5.25

Italian Sub
genoa salami, smoked ham, provolone, cherry peppers, pickles, lettuce, tomato and onion with olive oil vinaigrette, tucked in a soft hoagie roll.

Looking for another city?

Texadelphia

5500 Greenville Ave. Dallas, TX 75206

214-265-8044

Description

By Alice Laussade | Thu, October 09, 2008

By Mark Stuertz | Thu, April 07, 2005

By | Thu, August 21, 2003

By Mark Stuertz | Thu, September 12, 2002

By Mark Stuertz | Thu, January 10, 2002

blais_22 | Dallas, TX | 7 Reviews