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Terrace Kitchen

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485 2nd St. Lake Oswego, OR 97034

503-699-1136 

http://www.terracekitchen.com  

485 2nd St. Lake Oswego OR 97034

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  • Patio/Sidewalk Dining, Takeout
  • Accepted
Description








Back to TopUser Reviews & Comments | Write a Review
  • hahalol
           (0)    (0) Flag

    | Lake Oswego, OR | 1 Reviews

    I happened in this place the other night (a saturday) and was really impressed! The food is really good and reasonably priced. I had house cured duck ham to start, which was delicious, and planked salmon for dinner. All of it was really good. They had a jazz trio playing adjacent to the bar, so the sound was good through all of the restaurant. There was a standup bass, piano, and guitar, which is a really clean, classy sound. The place didn't feel stuffy though, just cool. I don't think many people know about it yet, but it's definitely a hidden gem. For now anyway.

Dinner Menu
Salads And Cold Appetizers
$8.00
Tk Salad Of Local Lettuces, Apples, Blue Cheese, And Hazelnuts
$8.00
Mediterranean Salad
with cucumbers, lettuces, camelina oil, lemon, fire-roasted tomatoes, olives, onions, feta, herbs
$8.00
Watermelon Salad
with raspberry vinaigrette berries, upland cress, shaved spanish onions, local hazelnut oil
$8.00
Add Dungeness Crab $14.75
Butter Lettuce Salad
beets, apples, oranges, lettuces, celery remoulade
$11.75
The Spread
roasted garlic sheep's milk cheese, ancient lakes bean hummus and sun-dried tomato tapenade with camelina oil, marinated olives, crostini, emmer & corn crackers
$6.75
Skordalia And Tzatziki
with pita bread and sumac
$13.75
Dungeness Crab Veracruzano Avocado, Salsa, Lime, Chiles, Cilantro
One $10.75
Two $13.75
Three $16.75
Cheeses Of The American West
with pear conserve, hazelnut toast, and grapes. aged basque style - sheep's milk; beecher's flagship cheddar - cow's milk, humboldt fog - goat's milk
Soups And Hot Appetizers
Cup $6.00
Bowl $8.00
Tk Kitchen Crafted Soup Of The Day
$9.75
Wild Rice And Fresh Corn Fritters Ginger Root Dipping Sauce
$9.75
Summer Vegetable Tempura
with a bright citrus and soy-chile sauce
$12.00
Add Goat Cheese, Pine Nuts, And Basil $13.25
Add Smoked Salmon, Mascarpone, Asparagus, And Fennel $13.75
Tk American Grill Bread
thin crust crafted of organic emmer, spelt and wheat flours with fire-roasted summer vegetables, peppers, onions, tomatoes, farmstead cheese and herbs
Entrees
Add Any Small Salad Or Market Soup With Entree $6.00
$14.00
Argentine Style Beef
stew with potatoes, tomatoes, and beans
$14.75
Puebla Pork Pozole Roja White Corn Pozole, Salsa, Cilantro, Cabbage
$13.75
Tk Tacos
à mano with salsa, guacamole, cotija, cilantro, chiles masa-fried market fish
$14.75
F’s Northwest
chowder of fish and shellfish with potatoes, corn, bacon, cream and herbs
$14.75
Pan-fried Razor Clams Red Sauce, Remoulade, Slaw
$16.00
Pasta
with chicken, spicy italian sausage, tomato conserva, olives, garlic, herbs, mushrooms, pinot gris
$16.00
Ziti
with hungarian style beef green beans, mushrooms, sour cream
$14.00
Summer Vegetable
ragout with basil pistou and polenta
$22.00
Confit And Roasted Breast Of Duckling Cassoulet Beans, Green Beans
$22.00
Roasted Flatiron Steak, Roasted Vegetables, Wine Merchant Butter
$19.00
Greek Style Roasted Lamb
loin chop and summer vegetables with just baked pita bread, tzatziki, and skordalia
$18.00
Thai Style Barbecued Game Hen
sweet chile sauce, green papaya salad, jasmine rice
$18.00
Moroccan Style
albacore tuna with sweet peppers, chinese broccoli sweet peppers, coriander rice
$21.00
Northern
chinese style cod and shrimp hot pot coriander crust, crispy noodle pillow in ginger bouillon, bok choi
$18.00
Mt. Mahogany
planked steelhead wild rice & corn fritters, cress and lemon hazelnut sauce
Sides
$2.00
Steamed Rice
$3.50
Polenta
$3.00
Roasted Red Potatoes
$1.00
Pickled Chiles
$5.00
Roasted Vegetables
$4.00
New Green Beans à La Vapeur
with tarragon
$5.00
Macaroni And Cheese
with beecher's flagship cheddar
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