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Ten Asian Bistro

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Ten Asian Bistro
JC Vera 

00000 - 00000 of 00000

00,000 of 00,000

4647 MacArthur Blvd. Newport Beach, CA 92660

949-660-1010 

Website 

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  • Asian, Asian Fusion, Bistro
    Mon-Wed 11:30am-10pm, Thu-Fri 11:30am-11pm, Sat 5pm-11pm
    $$, $$$
    All Major Credit Cards
  • Dressy
    Delivery, Fireplace, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout, Wheelchair Accessible, Wifi Access
    Dinner, Late Night, Lunch
    Live Entertainment
  • Full bar
    Accepted
    Lot Available, Valet
Description

You go to Ten Asian Bistro for its happy hour. You go to Ten because the sushi chef there seems unaffected by the toasts his customers insist he take. You go to Ten because you love the rolls he makes, as well as such modern-day pseudo-Japanese creations as Spicy Tuna On Crispy Rice.







  • Tuesday’s till TEN

    Tuesday’s till TEN

    Every Tue. from May 15 until May 14

    Every Tuesday TEN Asian Bistro will host a special promotion (happy hour till close), dj and photographer. Happy Hour will last 5pm-10pm. Tuesday...

  • Ten Restaurant

    Ten Restaurant

    May 31

    Ten Asian Bistro has new summer weekly dinner specials. Tuesdays till Ten at Ten Asian Bistro: Extended Happy Hour from 5PM-10PM with music, food a...

Back to TopCritic News & Reviews | Write a Review
  • Drunk After Work: Ten Asian Bistro

    Drunk After Work: Ten Asian Bistro

    | Mon, August 29, 2011

    The Place: Ten Asian Bistro, 4647 MacArthur Blvd., Newport Beach; 949-660-1010; tenrestaurantgroup.com. The Hours: Mon.-Fri., 4-7 p.m. The Deal: $5 well drinks, house martinis, house wines and champ... More »

Back to TopUser Reviews & Comments | Write a Review
  • jenip922
       (0)    (0)

    jenip922 | Huntington Beach, CA | 10 Reviews

    | Fri, February 25, 2011

    I've only been for Happy Hour but the food is well priced and just awesome.

  • veronica.gordon4
       (0)    (0)

    veronica.gordon4 | Aliso Viejo, CA | 10 Reviews

    | Fri, August 27, 2010

    love the atmosphere in the restaurant.

Main Menu
Appetizers
$5.00
Edamame
young green soy beans, sea salt
$6.00
Garlic Edamame
soy sauce, garlic and chili oil
$10.00
Sauteed Calamari & Shishito Peppers*
calamari strips, japanese shishito peppers, sriracha ponzu
$10.00
Tuna Tartare
ahi tuna, scallions, sesame oil, wonton crisps
$9.00
Shrimp Tempura
shrimp, vegetables, tendashi dipping sauce
$10.00
Chicken Lettuce Cups
white meat chicken, waterchestnuts, shiitake mushrooms, sweet soy, butter lettuce
$11.00
Filet Mignon Wontons
beef tenderloin, hoisin sauce, crisp wonton
$10.00
Asupara-maki
new york steak wrapped asparagus & scallion, teriyaki lacquer
$12.00
Scallops On The Half Shell
parmesan cheese, cilantro, garlic aioli
$14.00
Rock Sugar Shrimp
bacon wrapped, habanero-mango coulis
$10.00
Asian Nachos
teriyaki chicken, jalapenos, vegetables, crispy tortillas, sriracha cream, cilantro
$14.00
Lobster Crepes
lobster, spinach, mushrooms & coconut curry sauce
Soups
$5.00
Miso Soup
soft tofu and wakame seaweed
$7.00
Seafood Miso Soup
shrimp, scallop, crab leg, soft tofu and wakame seaweed
$5.00
Hot & Sour
shredded chicken, soft tofu and eggs
Salads
$7.00
Ten’s House Salad
iceberg lettuce, japanese ginger dressing
$12.00
Calamari Salad
crisp calamari, spring mix, cucumber, momiji oroshi, yuzu vinaigrette
$14.00
Chinese Mandarin Chicken Salad
grilled chicken, mixed lettuces, summer vegetables, mandarin oranges, hoisin-plum dressing
$15.00
Seared Tuna Salad
peppercorn ahi, sweet lettuce mix, spicy asian vinaigrette
$7.00
Th
greenhouse cucumbers, sweet thai chili, sesame, scallions
$12.00
Buddha’s California Chop
iceberg lettuce, tomatoes, cucumbers, onions, parmesan cheese, avocado-lemon dressing
CHINESE
$16.00
Mongolian Beef
midwest beef, onions, mushrooms, whole chili, sweet soy
$18.00
Mandarin Shrimp
tiger shrimp, bell peppers, scallions, carrots, mandarin glaze
$17.00
Ghost Chili Pepper Beef
midwest beef, mixed vegetables, naga jolokia peppers, spicy garlic soy
$16.00
Beef With Broccoli
midwest beef, broccoli, mushrooms, scallions, garlic soy sauce
Chicken $14.00
Shrimp $17.00
Pad
rice noodles, eggs, vegetables, spicy soy garlic, roasted peanuts
$18.00
“10” Treasures Shrimp
shrimp, mixed vegetables, garlic sesame sauce
$15.00
General Ten’s Chicken
crisp chicken, asparagus, onions, fiery garlic sauce
$15.00
Sesame Chicken
crisp chicken breast, blue lake beans, sweet sesame glaze
$12.00
Jade Silken Tofu
soft tofu, spinach, broccoli, bell peppers, soy garlic sauce
Chicken $15.00
Shrimp $18.00
Kung Pao
chicken breast or tiger shrimp, chili peppers, scallions, peanuts, spicy garlic soy sauce
$18.00
Honey Walnut Shrimp
crisp tiger shrimp, candied walnuts, sweet honey glaze
$18.00
Orange Scallops
diver scallops, scallions, carrots, orange lacquer
Main Course - DRY FEET
$24.00
Kyoto Duck
breast of duckling marinated with saikyo miso. served with eggplant, seasona l2 v6e getables and mashed potato
$16.00
Teriyaky Chicken
grilled breast of chicken with our house teriyaki sauce served with seasonal vegetables
$16.00
Spice Fries $11.00
Mini Kobe Beef Sliders
served on hawaiian sweet rolls with sharp cheddar and our secret
Main Course - STEAKS
All Steaks Are Accompanied By Seasonal Vegetables And Fingerling Potato Puree.
Filet Mignon 10 Oz. $29.00
New York Steak 12 Oz. $39.00
Usda Prime-aged Beef
“e best of the best”. only the top 2 percent of all u.s. beef meets this criteria.
Ribeye 16 Oz. $32.00
Certified Angus Beef
only the finest angus cattle approved by the usda.
Main Course - WET FEET
$26.00
Miso Yaki Chilean Seabass
saikyo miso marinated pan-seared chilean sea bass with seasonal vegetables
$24.00
Grilled Fresh Diver Scallops
with rock shrimp mash potato, micro greens, pickled lotus roots and champagne saffron sauce
$24.00
Sauteed Kyodai Jumbo Shrimp
sauteed with garlic, sea salt, italian parsley, lemon juice, wilted garlic soy spinach and whipped potatoes then topped with yuzu kosyo-purified butter sauce and pomegranate molasses
$24.00
Tempura Kyodai Jumbo Shrimp
biggest shrimp we can find and seasonal vegetables with tempura batter to crispy perfection. served with tendashi dip and ponzu sauce
$21.00
Salmon
pan-roasted with a soy-yuzu kosyo reduction, sautéed seasonal vegetables, roasted miso-yaki eggplant with lobster bisque sauce
Main Course - VEGETERIAN PLATE
$16.00
Orzo Pasta
sautéed asparagus and broccoli in olive oil, pine nuts, garlic, fresh basil and diced fresh roma tomatoes
Main Course - ENHANCEMENTS
$6.00
Matchstick French Fries
$6.00
Shoestring Onions
$7.00
Sauteed Asparagus
$7.00
Seasonal Vegetables
$6.00
Roasted Potatoes
$6.00
Truffle Mashed Potatoes
Sides
Chicken $14.00
Bbq Pork $15.00
Shrimp $17.00
Pineapple Fried Rice
jasmine rice, eggs, scallions, carrots, bean sprouts, pineapple, soy
$8.00
Hunan Asparagus
asparagus spears, spicy hunan sauce
Chicken $14.00
Bbq Pork $15.00
Shrimp $17.00
Ten Chow Mein
egg noodles, mixed vegetables, savory garlic soy
$10.00
Buddha Zen Vegetables
season’s freshest vegetables stir fried with garlic soy
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