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  • kittymoose77
  • sfranch
Tei Tei Robata Bar
  

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2906 N. Henderson Dallas, TX 75206

214-828-2400 

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11 User reviews Write A Review

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  • Japanese, Sushi
    Sun,Tue,Wed,Thu,Fri,Sat 5:30pm-11pm
    $$, $$$
  • MasterCard, Visa, American Express, cash
    Casual
    Smoking, Takeout, Private Party, Catering, Banquet Facilities, Business Dining
  • Dinner
    Accepted, Recommended for Large Parties
    Lot Available, Valet
Description

Owned by Teppo Sushi proprietor Teiichi Sakurai, Tei Tei may well join Ferraris and long sabbaticals in Fiji as a slice of exotica vigorously lusted after. The "specials" chalkboard regularly features rare varieties of sashimi such as trigger fish and cristal fish, plus grilled baby barracuda and sea snail. And Tei Tei has Kobe beef steaks, an exclusive and rare grade of meat from Kobe, Japan, known for its extraordinarily melting tenderness, full flavor and marbled richness. Virtually everything here is fresh and meticulously prepared.







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Back to TopAwards | Visit the Best Of Website

  • 2010 | Best Interactive Dining Experience

    Normally, a big part of why we're out to eat in the first place is that we want someone else to do the work, but Tei Tei's beef on the rock is a do-it-yourself experience that can't be beat. Tei Tei provides six strips of Washu beef--a crossbreed of Black Angus and native Japanese Wagyu--and a ginger soy marinade. You're charged with cooking them over hot rocks to your own specifications, but you'll be glad you're in control because with beef this thin and flavorful, you want to... More »

  • 2004 | Best Sushi

    God knows how many times we found ourselves on Lower Greenville on a Saturday night in the mid-'90s with a woozy tummy in need of filling. Happened every weekend, it seemed, and always we'd sprint (or wobble, whatever) over to chef Teiichi Sakurai's Teppo, which was awesome not only because of its location but because it served up some of the best sushi in the city. Six years ago, Sakurai opened up this hoity-toity companion restaurant, and it remains the best Japanese joint in town; come... More »

  • 2000 | Best exotic restaurant

    There are a many things to love about this tiny room with an open kitchen and an ice pit where live lobsters twitch and quiver. First, there's the cozy bar with odd, sloped couches and great martinis made with sake. Then there's the chalkboard where all kinds of exotic specials are posted, depending on the catch of the day, which may be sea urchin wrapped in sheets of raw flounder or whole sardines scorched on the robata grill, or any number of swimmy things. Beer-guzzling things too. Tei... More »

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Back to TopUser Reviews & Comments | Write a Review
  • schambers30
       (0)    (0)

    schambers30 | Dallas, TX | 75 Reviews

    | Mon, April 6, 2009

    Love their sushi!

  • sfranch
       (0)    (0)

    sfranch | Dallas, TX | 244 Reviews

    | Thu, May 27, 2010

    So delicious! Try the "feed Me" roll, which is different every time according to chef selection. The one I ordered had scallop, avocado and salmon. Yum. The red miso with seafood is heavenly, too - everything is so fresh here!

  • KristinaY
       (0)    (0)

    KristinaY | Houston, TX | 5 Reviews

    | Mon, August 10, 2009

    Andys is one of the best places to go after the bar if youre in the Heights! Its no 5 star cuisine, but it certainly hits the spot after a long night of partying!

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People Who Like Tei Tei Robata Bar

Back to TopMenu
Main Menu
Sashimi / Sushi
$24.00
Sashimi Special
$24.00
Kumamoto Oyster
$18.00
Fresh Snow Crab
$28.00
$14.00
Super Toro
$6.00
Fresh Wasabi Root
$12.00
$6.50
Japanese Snapper
$16.00
$6.00
Spanish Mackerel
$14.00
$7.50
Baby Yellowtail
$14.00
Super Toro Pressed Sushi
slightly broiled
Robata
$18.00
Whole Prawn
$20.00
Whole Rainbow Trout
$15.00
Baby Yellowtail Collar
$34.00
Whole Branzini
$26.00
Maine Lobster
Other Specialties
$14.00
Spanish Mackerel Miso Carpaccio
$7.50
Fried River Shrimps
$7.50
Fried Squid Legs
$12.00
Panko Crusted Pacific Oysters
$28.00
Fried Whole Black Back Sole
$12.00
Beef Tongue On The Rock
$8.50
Monkfish Pate
$12.00
Herb Marinated Fresh Salmon
$14.00
Japanese Snapper Carpaccio
$16.00
Sauteed Kampachi & Shrimps
Desserts
$6.00
Panna Cotta
strawberry sauce
$6.00
Creme Brulee
$6.00
Chocolate Bavaroie
$5.00
Green Tea Ice Cream

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