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Taverna Opa Fort Lauderdale

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3051 NE 32nd Ave. Fort Lauderdale FL 33308

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  • Greek, Mediterranean
    Sun, Tue-Sat 4pm-2am
    $$ $, $$
    All Major Credit Cards, cash
  • Patio/Sidewalk Dining, Takeout, Water View
    Dinner, Lunch
    Live Entertainment
    Beer/Wine, Full bar
  • Accepted
    Garage, Lot Available
Description

Fort Lauderdale Opa has been the go-to Greek party for many years, with belly dancers, smashed plates, and flurries of thrown paper napkins, along with Greek specialties.








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  • Opa in Venice

    Opa in Venice

    If you've been wondering about the much-anticipated late summer 2002 opening of Taverna Opa (3051 NE 32nd Ave., Fort Lauderdale, 954-567-1630), sibling to the popular Hollywood waterside Greek restaurant and nightspot, and its subsequent sudden... More »

  • Opa! Opa!

    Opa! Opa!

    If you have the same philosophy that I do, then one is never enough. And apparently Giorgio Bakatsias and Peter Tsialiamanis, co-owners of Taverna Opa in Hollywood, agree with my personal credo: They've opened a second location of Taverna Opa... More »

Main Menu
Traditional Cold Meze
$4.00
Tzatziki
yogurt, cucumbers, garlic & dill
$4.00
Taramosalata
caviar spread
$4.00
Melitzanosalata
traditional roasted eggplant spread
$4.00
Kafteri
spicy feta spread
$5.00
Dolmades
stuffed grape leaves with rice & herbs
$5.00
Feta & Olives
feta imported from greece with kalamata olives
$16.00
Cold Pikilia
tzatziki, melitzanosalata, tarama, kafteri, dolmades & olives
Traditional Hot Meze
$7.00
Stuffed Cabbage
ground beef, rice, fresh herbs & lemon sauce
$4.00
Keftedes
ground beef with fresh herbs
$5.00
Spanakopita
baked phyllo with spinach, feta cheese, leeks & fresh herbs
$5.00
Greek Country Sausage
served on a bed of roasted peppers
$5.00
Lamb Sausage
served on a bed of roasted peppers
$5.00
Oak Grilled Wings
ladolemono sauce & parsley
$9.00
Beef Filet Tips Char Broiled
fresh herbs, garlic & chopped tomatoes
$9.00
Lamb Ribs
ladolemono sauce
$8.00
Saganaki
flaming cheese with brandy
$19.00
Hot Pikilia
spanakopita, keftedes, calamari, lamb ribs & opa wings
Seafood Meze
$8.00
Crispy Calamari
crispy fried & served with lemon
$9.00
Grilled Calamari
served on a bed of greens & chopped tomatoes
$7.00
Smelts
crispy fried & served with garlic potato spread
$10.00
Octopus
grilled with olive oil, vinegar & oregano
$8.00
Ouzo Mussels
garlic, tomato, basil & oregano
$9.00
Shrimp
sautéed with tomato, garlic, basil, olive oil, splash of vodka & white wine
$9.00
Scallops
seasoned & served with asparagus, chopped tomatoes & splash of wine
$15.00
Prawns Saganaki
2 large prawns, crumbled feta, chopped tomatoes & splash of ouzo
Vegetable Meze
$6.00
Crispy Zucchini
served with garlic yogurt spread
$5.00
Roasted Peppers
garlic, fresh herbs, & olive oil
$5.00
Sautéed Asparagus
tomato, garlic, basil & splash of wine
$4.00
Wild Greens
steamed with olive oil & lemon
$4.00
Rice Pilaf
slow cooked with herbs, leeks & spinach
$4.00
Orzo
the greek pasta
$4.00
Lemon Potatoes
herbs, lemon, garlic & olive oil
$4.00
Opa Fries
pan fried in olive oil with shredded cheese, garlic & oregano
$5.00
Yiayia's Cooked Vegetables
seasonal veggies
Kebobs
$17.00
Chicken Filet
marinated with garlic, aromatic spices & olive oil
$20.00
Beef Tenderloin
marinated with fresh herbs & red wine
$19.00
Shrimp
marinated with lemon orange zest, garlic & white wine
Greece On Your Plate
$20.00
Roasted Lamb
thyme, rosemary, oregano & garlic served with lemon potatoes & yiayia's veggies
$14.00
Lemon Chicken
half chicken served with lemon potatoes & yiayia's veggies
$13.00
Pastitsio
"the greek lasagna" layered thick macaroni, seasoned ground beef & topped with homemade creamy béchamel
$14.00
Mousaka
"the greek flag" layers of roasted eggplant, potatoes, ground beef & topped with homemade creamy béchamel
$13.00
Stuffed Peppers
with rice, fresh herbs, tomatoes, olive oil & topped with shredded cheese
$21.00
Lamb Shank
slow cooked in tomato sauce on bed of orzo & topped with shredded cheese
Pikilia Sampler Platters
$28.00
Seafood Platte
lobster tail, prawns, mussels, calamari, scallops & fish of the day, roasted in tomato sauce & greek noodles (per person – for 2 or more)
$24.00
Meat Platter
chicken filet kebob, beef tenderloin kebob, pork loin, lamb chops, served with lemon potatoes & rice pilaf (per person – for 2 or more)
Desserts
$5.00
Baklava
walnuts, cinnamon, cloves & honey
$5.00
Galaktoboureko
honey phyllo filled with custard
$5.00
"Fage” Yogurt with Walnuts & Honey Or Spoon Sweets
better than viagra. it's greek to me!!
$7.00
Leonida's Chocolate
belgian chocolate cheesecake
Salads
$8.00
Add Chicken $4.00
Add Shrimp $6.00
Add Gyro $4.00
Greek Salad
tomatoes, cucumbers, onions, peppers, kalamata olives, topped with feta cheese, olive oil, vinegar & oregano
$9.00
Add Chicken $4.00
Add Shrimp $6.00
Add Gyro $4.00
Harvest Salad
lettuce, tomato, cucumber, roasted veggies, basil, garlic, beans & asparagus
$15.00
Opa Salad
shrimp, octopus, calamari, lettuce, tomato, cucumber, roasted veggies, basil, garlic, beans & asparagus
Souvlaki Platters
$14.00
Gyro, Pork, Chicken, Beef Or Veggie
served open faced with salad, tzatziki & opa fries
Fresh Catch
$23.00
Athenian Shrimp
sautéed with garlic, chopped tomatoes & feta cheese served over rice & yiayia's veggies
$19.00
Baked Fish Plaki Style
baked with tomatoes, onions, garlic, parsley & white wine served with asparagus & rice pilaf
$21.00
Santorini Sunfish
grilled, flakey, served with rice & asparagus, & topped with mandarin citrus sauce
$24.00
Whole Snapper
grilled & topped with ladolemono sauce served with wild greens & rice pilaf
$24.00
Bronzini / Lavraki
*depending on availability” imported from the mediterranean, lean white fish, mild & moist, charcoal grilled with ladolemono & oregano, served with wild greens & rice pilaf
$21.00
North Pacific Salmon
grilled & dipped in dill citrus sauce served over rice & asparagus
$26.00
Chilean Seabass
pan seared & served on a bed of spinach with lemon potatoes, topped with tomatoes & basil
$33.00
Thallasino
lobster, shrimp, scallop, mussels & calamari in a lemon garlic sauce with chopped tomatoes & greek noodles
Wood Fire Grilled
$26.00
Lamb Chops
marinated in fresh herbs & garlic served with lemon potatoes & yiayia's veggies
$17.00
Chicken Artichoke
chicken breast with capers, artichokes & lemon sauce served over bed of rice & spinach feta cheese
$18.00
Pork Loin Medallion
flavored with fresh herbs served with lemon potatoes & yiayia's veggies
16 Oz $23.00
Black Angus Ribeye Steak
served with lemon potatoes, sautéed mushrooms & caramelized onions
$18.00
Skirt Steak
marinated with wine, rosemary, thyme, oranges & garlic served with lemon potatoes & yiayia's veggies
$25.00
Filet Mignon Medallion
char grilled served with lemon potatoes, asparagus & topped with roasted tomatoes
$29.00
Surf & Turf
filet mignon & lobster tail, served with lemon potatoes, asparagus & chopped tomatoes
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