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Taverna Kyma

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6298 N. Federal Highway Boca Raton FL 33487

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  • Greek, Mediterranean, Turkish
    Daily 4pm-12am, Mon-Fri 11am-3pm
    $$$ $$, $$$
    MasterCard, Visa, American Express, cash
  • casual
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Wheelchair Accessible, Vegetarian Friendly
    Dinner, Late Night, Lunch
    Full bar
  • Accepted, Recommended, Recommended for Large Parties, Recommended on Weekends
    Free, Lot Available, Valet
Description

Owned by the same folks who've run the wildly successful Taverna Opa in Lauderdale and Hollywood for many years, Taverna Kyma is Opa's more sedate Boca Raton cousin: understated décor in oranges and blues (two trays of autumnal foliage hang from the ceiling), sexy Aegean club music, low prices, a full bar. The menu's identical to Opa's, and by now these guys know what to do with a grilled prawn. Delicious: crisp fried rounds of zucchini sprinkled with cheese and served with skordalia as a sort of dip. Steamed wild greens soaked in olive oil and lemon, classic spanakopita (spinach pie), tender roast lamb, moussaka - and drop-dead gorgeous waiters. Yum.








Back to TopUser Reviews & Comments | Write a Review
  • bpbnewtimesbestof
           (0)    (0) Flag

    | Palm Beach, FL | 139 Reviews

    The owners of Taverna Kyma have had plenty of practice serving skordalia, hummus, and moussaka. With a half dozen other Greek restaurants in South Florida, places synonymous with an Aegean brand of paaaaartaaay, they've cornered the market. As much fun as the other joints are, with all that smashing crockery and table dancing, Kyma has turned out to be our favorite. Let's say the vibe is a little less vibrant, the Med-club music on the sound system a little cooler, the clientele a bit more likely to be falling in love than falling into the Intracoastal. Kyma seems to have smoothed out the kinks with better service and food than its trashier sisters. And with fewer distractions, you can better focus on their four versions of saganaki (flamed with brandy, seared with tomato, served with shrimp, feta with oregano); the umpteen seafood appetizers (crabs, scallops, shrimp, mussels, octopus, sardines, smelts, squid); the whole spit-roasted lamb or pig (order in advance!); the kebabs and vegetable meze. Add a few Kyma Koukla Cosmopolitans and you'll want to hop on a table, too — but take it on home.

Back to Top New Times Broward-Palm Beach Awards | Visit the Best Of Website
  • 2008 | Best Greek Restaurant

    The owners of Taverna Kyma have had plenty of practice serving skordalia, hummus, and moussaka. With a half dozen other Greek restaurants in South Florida, places synonymous with an Aegean brand of paaaaartaaay, they've cornered the market. As much fun as the other joints are, with all that smashing crockery and table dancing, Kyma has turned out to be our favorite. Let's say the vibe is a little less vibrant, the Med-club music on the sound system a little cooler, the clientele a bit more... More »

Back to TopNew Times Broward-Palm Beach Critic News & Reviews | Write a Review
  • All Greek to Me

    All Greek to Me

    Most of us will put up with a lot so long as we're well entertained. And reasonably fed. Just give us our bread and circuses — and "Mitt Romney" could be the name of an exotic entrée for all we care. It wasn't only the Roman hoi polloi who were... More »

Main Menu
Salads
$9.00
Greek Horiatiki
tomatoes, cucumbers, onions, peppers, kalamata olives, topped with feta cheese, olive oil, vinegar & oregano
$8.00
Harvest Salad
lettuce, tomato, cucumber, variety of roasted vegtables, potatoes & white beans
$6.00
Prasini Salad
romaine, shallots, dill, lemon champagne, vinegar & olive oil
$18.00
Kyma Salad
shrimp. octopus, calamari, lettuce, tomatoes, roasted vegetables, asparagus & tossed in a citrus dressing
Soup
$5.00
Avgolemono
lemon chicken rice soup
Special Orders
 
Rotisserie Meats
on wood fire
 
Spit Fired
Traditional Cold Meze
$4.00
Tzatziki
yogurt, cucumber, garlic and dill
$4.00
Taramosalata
caviar spread
$5.00
Melitzanosalata
traditional roasted eggplant spread
$4.00
Skordalia
garlic potato spread with olive oil
$5.00
Dolmades
stuffed grape leaves with rice & herbs
$5.00
Feta
feta cheese imported from greece
$4.00
Elies
marinated olives from kalamata
$14.00
Cold Pikilia
tzatziki, melitzanosalata, tarama, dolmades & olives
Traditional Hot Meze
$4.00
Keftedes
ground beef with fresh herbs
$5.00
Spanakopita
baked phyllo with spinach & feta
$5.00
Greek Country Sausage
served on a bed of roasted peppers
$5.00
Lamb Sausage
served on a bed of roasted peppers
$7.00
Oak Grilled Wings
with ladolemono sauce & parsley
$8.00
Filet Tips Sauteed
fresh herbs, garlic, tomatoes & raki
$10.00
Lamb Rib
with ladolemono sauce
$19.00
Hot Pikilia
spanakopita, keftedes, calamari, lamb ribs & wood fire grilled wings
Seafood Meze
$10.00
Crispy Or Grilled Calamari
fried and served with lemon
$10.00
Smelts
fried & served with garlic potato spread
$10.00
Sardines
grilled with ladolemono & oregano
$12.00
Octopus
grilled, topped with chopped basil, tomatoes & reduced balsamic
$10.00
Grilled Shrimp
grilled with ladolemono
$10.00
Ouzo Mussels
garlic, tomato, basil & oregano
$10.00
Sauteed Shrimp
with tomato, garlic & vodka
$10.00
Seared Scallops
seasoned & seared with a splash of wine & topped with asparagus & chopped tomatoes
Greece On Your Plate
$14.00
Pastitsio "the Greek Lasagna"
layered thick macaroni, seasoned ground beef & topped with homemade creamy bechamel
$15.00
Mousaka "the Greek Flag"
layers of roasted eggplant, potatoes, ground beef & topped with creamy bechamel
$15.00
Stuffed Peppers
with rice & fresh herbs & tomatoes & olive oil
$13.00
Gyro Platter
on pita bread with lettuce, tomatoes & tzatziki & served with lemon potatoes & yiayia's veggies
$20.00
Lamb Shank
slow cooked in a tomato sauce on a bed of orzo
Spit Fire Roast
$20.00
Roasted Lamb
marinated in thyme, rosemary, oregano & garlic and served with lemon potatoes & yiayia's veggies
$13.00
Lemon Chicken
half chicken served with lemon potatoes & yiayia's veggies
Wood Fire Grilled
$27.00
Lamb Chops
marinated in fresh herbs & garlic & served with lemon potatoes & yiayia's veggies
$17.00
Chicken Mediterranean
grilled with spinach, garlic & feta cheese & served with lemon potatoes
$16.00
Ground Sirloin
never frozen & served with kyma fries
$17.00
Pork Loin Medallion
flavored with fresh herbs & served with lemon potatoes & yiayia's veggies
$23.00
Lamb Kerbo
most tender, lean, marinated in fresh herbs, garlic, olive oil and served with lemon potatoes & yiayia's veggies
$24.00
Filet Mignon Medallion
marinated in thyme, rosemary & wine served with asparagus, chopped garlic tomatoes & lemon potatoes
Kebobs
All Kebobs Served With Rice Pilaf & Yiayia's Veggies
$17.00
Chicken Filet
marinated with garlic, aromatic, spiced and olive oil
$20.00
Shrimp
marinated with lemon orange zest, garlic and white wine
$18.00
Beef Tenderloin
marinated with fresh herbs & red wine
Vegetable Meze
$6.00
Roasted Peppers
garlic, fresh herbs, olive oil
$6.00
Sauteed Asparagus
tomato, garlic, basil & splash of wine
$6.00
Crispy Zucchini
fried & served with garlic potato spread
$5.00
Kyma Fries
pan fried in olive oil and topped with shredded cheese, garlic, & parsley
$4.00
Orzo
the greek pasta
$4.00
Rice Pilaf
slow cooked with herbs & olive oil
$4.00
Lemon Potatoes
herbs, lemon, garlic & olive oil
$5.00
Wild Greens
steamed with olive oil & lemon
$6.00
Yiayia's Cooked Vegetables
seasonal vegetables
Saganakia
$10.00
Kefalotiri Saganaki
flaming cheese on fire with brandy
$10.00
Manouri Saganaki
pan seared with tomatoes & garlic
$7.00
Spicy Feta Saganaki
with spicy sauce, tomatoes, olive oil & oregano
$13.00
Shrimp Saganaki
manouri, garlic, tomatoes, basil & vodka
Desserts
$4.00
Baklava
walnuts, cinnamon cloves & honey
$4.00
Galaktoboureko
honey phyllo filled with custard
$4.00
Rice Pudding
with vanilla & cinnamon
$5.00
Yogurt, Honey & Walnuts
it's greek to me!!
$6.00
Leonida's Chocolate
chocolate indulgence
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