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Okay, so the Rice Krispies bars are really good, but there are other good reasons to visit this bakery café, one being the "bake" part. You can buy just some housemade artisan bread (including sourdough, multigrain, marble-swirl rye, whole wheat, French country, and a more-crusty-than-usual challah, plus bagels, croissants, and baguettes). Or you can buy a sandwich made on one of those breads. To start off the morning, try the Norwegian smoked salmon and cream cheese with capers, onions, and tomatoes on a bagel. Then move on to the prosciutto di parma sandwich, with mild domestic provolone, roasted red peppers, and pesto sauce on a mini ciabatta - a chewy, crunchy-crusted Italian roll that beautifully soaks up the pungent basil/garlic oil. All lunch sandwiches come with a terrific pickle strip and chips or a seasonal salad; potato was good but - attention, vegetarians - full of surprise bacon. And of course to finish it off, those Krispies bars....
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With even Publix serving up subs using premium-brand cold cuts, it's clear there's no shortage these days of sources for sandwiches with pretty respectable interiors. What's almost always a disappointment is the exterior -- the bread. That's what... More »
Long ago, nutritionists ruined breakfast by telling us muffins have as much fat as double cheeseburgers. So head to Taste Bakery Café, where they don't steal any muff-a-licious joy by posting diet information. All you need to know is that their muffins are as big as two fists and baked daily. Selling for $2.89, varieties include pistachio, carrot-raisin, banana-nut, orange-cranberry, lemon-poppy, and blueberry. Don't be a spoiled sport and order sugar-free or fat-free options. The real deal is a thousand times better. Our favorite is the double mocha fudge, sliced in half, warmed on the grill, and drizzled with real, heart-clogging butter.
Long ago, nutritionists ruined breakfast by telling us muffins have as much fat as double cheeseburgers. So head to Taste Bakery Café, where they don't steal any muff-a-licious joy by posting diet information. All you need to know is that their muffins are as big as two fists and baked daily. Selling for $2.89, varieties include pistachio, carrot-raisin, banana-nut, orange-cranberry, lemon-poppy, and blueberry. Don't be a spoiled sport and order sugar-free or fat-free options. The... More »
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