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Tartine

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Tartine
Caitlin Ragione 

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253 W. 11th St. New York, NY 10014

212-229-2611 

http://www.tartinecafenyc.com  

1 User review Write A Review
253 W. 11th St. New York NY 10014

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  • French
    Sun 9am-10pm, Mon-Sat 9am-10:30pm
    $$ $$
  • cash
    BYOF, Delivery, Patio/Sidewalk Dining, Takeout
    Breakfast, Brunch, Dinner, Lunch
  • BYOB
    Not Accepted
    No Parking
Description

Split in half, sodden with butter, and crunchy on top with slivered almonds and coagulated sugar, the almond croissant is so good at Tartine that we're going to give up on this item and walk out to get a few right now. . . .








Back to TopVillage Voice Critic News & Reviews | Write a Review
  • Tartine\'s Steamed Mussels, One of Our 100 Favorite Dishes

    Tartine's Steamed Mussels, One of Our 100 Favorite Dishes

    By Laura Shunk | Tue, June 04, 2013

    Later this year, we'll pen our Best of New York issue, our annual love letter to what's great in this town. When that paper hits the streets, you'll find our picks for the very best this city has to o... More »

  • 5 Best Croissants in NYC

    5 Best Croissants in NYC

    By Robert Sietsema | Mon, October 29, 2012

    Here's the croissant that won. Note the careful radial layering of pastry levels, and you can almost smell the butter. What are you looking for in a croissant? This quintessential French pastry -- s... More »

Back to TopUser Reviews & Comments | Write a Review
  • harlemrick
           (0)    (0) Flag

    | New York, NY | 20 Reviews

    4
    | Mon, September 20, 2010

    Quaint French Bistro in the W. Village known for their excellent pastries. Great Sunday Brunch. From the dessert menu I highly recommend the Dacqouise, chocolate ganache with praline butter cream, meringue and hazelnut covered with toasted almonds or the Chocolate Marquise, chocolate ganache, genoise cake with raspberries. Wait a few minutes for an outside table a memorable sidewalk dining experience. A great date restaurant.

Back to Top Village Voice Awards | Visit the Best Of Website

  • 2009 | Best Breakfast

    SarahDG: Why do Westerners insist on such boring breakfasts? RobtS: A friend told me that her mother used to fry up a pound of bacon and a dozen eggs every day when she was growing up. SarahDG: Eggs are best for topping laksa, not for scrambling. Anyway, hit up East Corner Wonton, an old-school Cantonese café that serves congee to a stream of regulars every morning. If you're not up for a 1,000-year-old egg at 8 a.m., go for the combination congee, which harbors bits of squid, beef,... More »

  • 2003 | best almond croissant

    Split in half, sodden with butter, and crunchy on top with slivered almonds and coagulated sugar, the almond croissant is so good at TARTINE that I'm going to give up on this item and walk out to get one right now. . . . More »

Back to TopMenu
Dinner Menu
Appetizers
$7.00
French Onion Soup
$10.00
Warm Onion Tart
baby frisee, ricota salata & black olive oil
$10.00
Broiled Escargot
garlic, parsley, anise butter
$12.00
Warm Artichoke Gratin
wild mushrooms, spinach, goat cheese & brioche bread crumbs
$11.00
Spicy Bigeye Tuna Tartare
english cucumber, radish, green apple, avocado & potato gaufrette
$9.00
Tartine's Croutons
gratinee w/ herbed goat cheese, roasted red peppers, basil, olive oil, balsamic vinegar
$9.00
Wild Arugula Salad
warm goat cheese, shaved fennel, grape tomatoes, parmesan & grainy mustard dressing
$10.00
French Green Lentil Salad
feta, roasted red peppers, crispy shallots & lemon dressing
$10.00
Warm Tuscan Kale Salad
roasted butternut squash, toasted pine nuts & parmesan
$9.00
Salad Basquaise
roasted red peppers, eggplant crisp, goat cheese, basil, garlic confit, arugula, tapenade & balsamic vinaigrette
$9.00
Roasted Beet & Watercress Salad
spiced pumpkin seeds, creamy horseradish
$8.50
W/goat Cheese Add $2.00
House Salad
risee, baby arugula, watercress, grape tomatoes, cucumbers, radish & dijon mustard vinaigrette
$12.00
Grilled Saucisson
garlic sausage, warm new potatoes, shallots, chive dressing
With Goat Cheese Add $2.00
$20.00
Pissaladiere
thin crust tomato & onion tart, nicoise olives, parmesan cheese, herb de provence. anchovies optional
$18.00
Grilled Chicken Paillard
jus de poulet, petite salade, grape tomatoes & manchengo
$18.00
$9.00
Homemade Potato Gnocchi
brussel sprout leaves & smoked mozzarella
Main Course
$20.00
Steamed Pei Mussels
w/ french fries. mariniere: shallots, garlic, fresh thyme, parsley & white wine indian curry: shallots, garlic, coconut milk & cilantro
$18.00
Bouchee A La Reine
puff pastry filled w/chicken, quenelles, sage, mushrooms & salad
$16.00
French Fries Add $3.00
Sauteed Chicken
lemon, garlic, shallots & sage w/mixed greens, spinach
$25.00
Pan Roasted Salmon
truffled potato puree, brussel sprouts, bacon & red wine braised wild mushrooms & side of mixed greens
$18.00
Spicy Chicken
guacamole & french fries
 
Beef Mignonette
au poivres & french fries
$24.00
Grilled Sirloin Steak
red wine bordelaise sauce & french fries
$24.00
Steak Au Poivres
green peppercorn sauce & french fries
Fresh Baked Goods
$2.50
Croissant
$3.00
Almond Croissant
$3.00
Pain Au Raisin
2 per order
$3.00
Pain Au Chocolate
$2.50
Brioche
$3.00
Cannele
2 per order

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