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The original Tapas & Tintos still holds ground as one of the most popular spots catering to locals as well as the heavy tourist traffic on Española Way. This charming barcito serves giant pitchers of homemade sangria and offers an immense menu of small plates that capitalize on traditional Spanish flavors. A tasty trio of croquetas ($6.50) includes spinach, potato, and a wonderfully salty cod version. Meaty boquerones ($8.75) are plentiful on the plate -- no skinny white anchovies here. From squid to mussels to scallops, get your seafood double-stuffed with a creamy mix of more seafood that is baked until bubbly and golden ($10.50 to $11.95). Try the dedos del diablo langostinos ($13.75), a delicious signature dish of butterflied jumbo shrimp filled with Serrano ham and goat cheese, covered in breadcrumbs, and deep-fried to golden perfection. Meat lovers will rejoice in a classic parrillada de carnes ($23.95), a generously sized platter of charbroiled pork loin, skirt steak, chorizo, and chicken. A basic seafood paella ($36.95) can be revved up with the addition of lobster ($58.95). More adventuresome types might want to order the arroz negro, paella blackened with squid ink ($38.45). Take tango lessons Monday nights, or watch professional flamenco dancers Wednesdays and Saturdays.
Enjoy music & dance by Flamenco-inc. (starting at 9:30 p.m.), acoustic sounds, and 2-4-1 drinks from 4-7 p.m.
Miami's best bands and solo performers.
Get two-for-one drinks.
Your dance skills are pretty sweet. You’ve watched So You Think You Can Dance, battled rivals à la Bring It On, and channeled Beyoncé at the clubs on the weekends. But isn’t it about time you expanded your repertoire past booty-shaking? This... More »
If you like flamenco dancing and discounted food, head to Tapas y Tintos Thursday for the restaurant's weekly Spanish-inspired fiesta. Watch fast heels click, fingers snap, and skirts whirl while you enjoy a complimentary rebujito (Spanish wine... More »
As we count down to New Times' Best of Miami 2011 in June, Short Order will serve up 100 of our favorite dishes in the 305 in random order. If you have any nominations of your own, please send them to... More »
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