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Taix French Restaurant

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1911 Sunset Blvd. Los Angeles, CA 90026

213-484-1265 

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  • French
    Sun,Sat 11pm-7pm, Tue-Fri 11:30am-4pm
    $$
    All Major Credit Cards, cash
  • Casual
    Banquet Facilities, Catering, Fireplace, Private Party, Takeout, Wheelchair Accessible
    Dinner, Late Night, Lunch
    Live Entertainment
  • Full bar
    Accepted
    Valet
Description

The Taix family has been running this French restaurant since 1927, and in this location as a virtual Echo Park landmark since the early 1960s. There are six banquet rooms, as well as a 21-&-over live-music bar. For all of the European elegance of the banquet rooms, it's in the restaurant's 321 Lounge that Taix feels warmest and homiest. In recent years, the bar's humble floor-level stage in front of a simple brick-wall backdrop has borne witness to a surprising diversity of crucial local musicians, ranging from straight-ahead country-rock dreamers to truly out-there funk-jazz experimentalists. Low-key indie rock bands trade off with raging instrumental surf combos, followed by sweet pure-pop balladeers. As wild as the music sometimes get, the restaurant has a contrastingly traditional and continental ambiance, due in large part to a menu that's heavy on rustic French fare like duck a la orange, braised rabbit, butterflied trout, onion soup and escargot. Naturally, with such a fervent Francophile emphasis, the restaurant and full bar uncork a broad selection of fine French wines. Valet parking is available in Taix's lot, and metered parking can be found on the street. No cover.







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Dinner Menu
Hors D’oeuvres
$5.50
Ratatouille
$7.95
Pate
$8.95
Macaroni And Cheese
$6.95
Gratinée A L’oignon
traditional french onion soup
$12.95
Moules Mariniére
mussels cooked in white wine, butter, parsley, and shallots
$10.95
Calmari
deep fried calamari with cocktail sauce
$13.95
Escargots De Bourgogne
½ dozen escargot imported from bourgogne, france, baked in the shell with fresh garlic butter
$14.95
Charcuterie Plate
butcher’s block
$12.95
With Pomme Frites $14.95
Moules Maison
mussels cooked with leeks, butter, cream, white wine, and shallots
$6.95
baked french onion soup
$14.95
cheese plate
assortment of imported cheese
Soupe Du Jour
All Soups Are Vegetarian, Except Clam Chowder. All Soups And Dressings Are Made On Premise. Served With A Choice Of: Organic Greens With Vinaigrette, Iceberg Wedge With Bleu Cheese Dressing, Or Mini Caesar Salad $9.95.add Chicken To Any Salad $5.00
$9.95
Chicken $5.00
Monday - Minestrone
$9.95
Chicken $5.00
Tuesday - Lentil
$9.95
Chicken $5.00
Wednesday - Split Yellow Pea
$9.95
Chicken $5.00
Thrusday - Navy Bean
$10.95
Chicken $5.00
Friday - Vegetables Or Clam Chowder
Les Salades
Served With Soupe Du Jour
$12.95
Beet
beets, butter lettuce, onions, orange, goat cheese, and pine nuts
$13.95
Baby Spinach
fresh baby spinach topped with a grilled boneless chicken breast, grapefruit, green beans, and tomatoes
$13.95
Chicken Sesame
grilled fresh boneless breast of chicken on a bed of baby greens, with sweet bell peppers and tomatoes, tossed in our creamy sesame seed dressing
$14.95
Niçoise
french style niçoise with organic greens, bell peppers, green beans, potatoes, black olives, anchovies, egg, tomatoes, and flaked tuna
$16.95
Californie Nicoise
as above with grilled fresh yellowfin tuna steak
$18.95
Salmon
grilled salmon with spinach, bow tie pasta, garlic, olive oil and basil
Plats Principaux
$10.95
Penne
with tomatoes, basil, garlic, and extra virgin olive oil
$13.95
"taix" Roast Chicken
with au jus, and pommes frites
$19.95
Plat De Côte De Boeuf Braisé
braised short ribs in a cabernet sauce on garlic mashed potatoes
$27.95
New York
14 oz. with bordelaise
$29.95
Veal Chop
grilled with shallot sauce
Sides
$2.50
Vegetable Of Day
Side $3.75
Basket $6.95
Pomme Frites
$4.00
Haricot Verts
$2.50
Potato Of Day
$2.00
Rice Pilaf
$3.95
Small Salad
$4.00
Sauteed Spinach
Side $4.50
Basket $8.50
Sweet Potato Fries
Desserts
All Desserts Are Made Fresh In House.
$5.95
Mousse Au Chocolat Noir
$5.95
Crème Brûlée
$5.95
Peach Tart
$5.95
Panna Cotta
w/ berry compote
$5.95
Tarte Tatin
$5.95
Floating Island
$1.25
Ice-cream
$1.25
Sherbet Of The Day
$7.95
Brie And Fresh Fruit
$7.95
Seasonal Fruit Plate
$14.95
Assorted Cheese Plate
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