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There isn't much to Taco Gringos: a SRO shop the size of a walk-in closet. Two white guys, both of whom cooked at Campagne, rocking a tiny burner. Three or four different types of tacos-the kind you find at taco trucks, with just a little meat, chopped onions, cilantro, and salsa-sold at $2 a pop. (The chorizo's great, the chicken's good, the veggie/bean tacos are painfully gringo). They open around 8, they close after the bars do, and if you're drunk and in need of spice, nothing else hits the spot.
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