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Choose beef, chicken, or vegetarian, wrap it in a flour or corn tortilla, specify mild, medium, or hot sauce, and you've built your own taco (or burrito, enchilada, or quesadilla) to specifications. The chili is as hot as a mid-July day, and the chicken soup, about as comforting as South Beach gets, is stocked with breast meat, onions, peppers, and crushed jalapeƱos -- while not exactly designed for the sickbed, it'll certainly clear your sinuses. Lunch, dinner, and late night.
Miami Spice, now in its 11th year, has grown to become one of the most popular events of the year. For two months, its a foodie's dream -- South Beach Wine & Food Festival at Festival Flea Market ... More »
Want access to our Best Of picks from your smartphone? Download our free Best Of app for the iPhone or Android phone from the App Store or Google Play. Don't forget to check out the full Best of Miami... More »
It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of ... More »
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