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This month has nothing to do with pies. There is no holiday in April (or May, even) when one is expected to eat pie. It's not National Pie Week or Celebrate Pie Day. It's not March 14 (National Pi Day... More »
Rejoice, o pie lovers of St. Louis! Today, January 23, is National Pie Day! Why January 23? Why not the infinitely more logical March 14? (3.14 = Pi = Pie.) Why the hell not? Not that you necessarily... More »
We love pumpkins! We just want to carve 'em, roast their seeds and then bake the guts into all kinds of awesome. So, this autumn, we're on a quest for the tastiest local pumpkin goodies, before the fl... More »
Sugaree Baking Company opened in Dogtown in 1996. For much of its history, only those fortunate enough to attend or plan a wedding with a cake from the husband-and-wife team of Jim Pettine and Pat Rutherford-Pettine knew how wonderful their baked goods were. Finally the rest of us can partake: Sugaree now opens to the public every Friday and Saturday from 11 a.m. to 6 p.m., selling pies and selected other items. If you love pie -- which is to say, if you are reading this -- you... More »
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