Sub Zero Vodka Bar

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308 N. Euclid Ave. St. Louis, MO 63108

314-367-1200

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Riverfront Times
Recommended
Best Bloody Mary
Award Winner 2005

Cuisine(s): American, Burgers

Price: $$, $$$

Payment Types: All Major Credit Cards, cash, ATM/Debit

Attire: Casual
Features: Smoking, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Vegetarian Friendly, Business Dining

Serving: Dinner, Evening, Lunch

Entertainment: Live Entertainment

Alcohol: Full bar
Reservations: Accepted, Not Accepted

Parking: Meters, Street, Valet

Description

If Tolstoy lived in present-day St. Louis, he'd certainly drop by Sub Zero Vodka Bar for his daily alcohol fix; the bar prides itself on offering the "the largest selection of vodka in the world." With a vast assortment of the classic hair-of-the-dog staple -- unique infused-vodka flavors include four pepper/sun-dried tomato, Stoli with ginger and Stoli with cucumber -- even the most discerning drinker will find the perfect taste. Furthermore, Sub Zero offers both sushi and more variations on the burger than most diners could eat in a lifetime. You can build your own by mixing and matching different meats (Black Angus, American Kobe beef as well as turkey, vegetarian and other options) with cheeses, vegetables and other toppings. Or you can choose one of the restaurant's custom-made burgers, such as a pairing of American Kobe beef with lobster, or the "Slinger" -- a Black Angus patty topped with cheese, a fried egg and a healthy scoop of chili.

2005 | Best Bloody Mary

Little can fill a hungry tummy and quench a hankerin' for booze like a bloody mary. And none run quite as red as they do at Sub Zero. Sure, it's a swanky place on its face, but this Central West End watering hole excels at one of the earthiest drinks around, thanks to a very homegrown approach. The bartenders here infuse Stoli vodka with a blend of four peppers and sun-dried tomatoes. Then they mix their brew with lime, Tabasco and Worcestershire, drop in a few pepper-stuffed green olives... More »

Vote for St. Louis' Most Underrated Burger 2012: The Final Round

By Ian Froeb | Mon, May 21, 2012

With ten semifinalists from which to choose -- plus an option to write in a different choice -- I wasn't sure any burger, let alone three, would clearly separate itself from the pack in the first roun... More »
Happy Hour at Sub Zero Vodka Bar -- Think of It As an Infusement Park!

By Kristen Klempert | Thu, January 6, 2011

The Joint: Sub Zero Vodka Bar 306 North Euclid Avenue; 314-367-1200 The Hours: Mon.-Fri. 4-6 p.m. The Deal: $4 vodka infusions, half off Anheuser-Busch bottled beers, half off select appetizers. To... More »
Charbay Blood Orange Vodka

By Randall Roberts | Wed, September 08, 2004

To quote the late poet Czeslaw Milosz: "The history of my stupidity would fill many volumes." Ditto here. There was the time in the front yard, on all fours, heaving after pounding tequila shots. The entire first two years of college. The cocaine.... More »

Main Menu

Appetizers

$12.95

American Kobe Nachos

$8.95

Crab Cakes

$7.95

Veggie Potstickers (pan Fried Or Crispy)

$8.95

Spicy Tempura Chicken

$7.95

Loaded Baked Potato Wedges

$8.95

Hummus & Pita

$6.95

Tempura Veggies

$7.95

Tempura Shrimp

$7.95

Edamame Dip

$7.95

Artisan Pretzels
w/ jalapeno cheese sauce and vodka sauce

$12.95

Zakuska Platter
(pickled seasonal veggies, syrniki (russian cheese pancake) with sour cream and caviar)

$14.95

Yellowtail Jalapeno

$16.95

Sashimi-tini

Soups & Salads

$4.95

House-made Chili

$3.95

Miso Soup

$4.50

Octopus Salad

$4.50

Seaweed Salad

Romaine With Parmesan And Olive Tapenade On Crostini $8.95
With Chicken $12.95

Dirty Caesar

$13.95

Spicy Chicken Tempura Salad
romaine lettuce, spicy tempura chicken, boiled egg, avocado, cucumber, red onion, tomato, cheddar cheese, tossed in ranch dressing

$10.95

Russian Greens
romaine and baby heirloom greens, beets, red onion, goat cheese, russian dressing

$15.95

Asian Tuna
baby heirloom greens with seared ahi tuna, cucumber, avocado, carrots, soy vinaigrette

$13.95

Warm Spinach Salad
with chicken, bacon, spiced walnuts, bleu cheese tossed in house vinagrette

Chopped Salad
chopped romaine with your choice of toppings.

Dressings
mango vinaigrette, caesar, ranch, bleu cheese, russian, soy vinaigrette and balsamic vinaigrette

Sushi

$7.00

California Roll
cooked crab, avocado and cucumber

$8.00

Eel Roll
eel and avocado with a sweet eel sauce rolled inside out

$8.75

Eel, Shrimp & Avocado Roll
eel, shrimp and avocado with a sweet eel sauce rolled inside out

$8.00

Philadelphia Roll
salmon with cream cheese and avocado rolled inside out

$7.75

Salmon & Avocado Roll
salmon and avocado rolled inside out

$6.75

Salmon Roll
salmon and rice

$6.00

Salmon Skin & Avocado Roll
salmon skin and avocado rolled inside out

$7.00

Spicy Tuna Roll
tuna mixed in a spicy bonito sauce and cucumber rolled inside out

$7.00

Spring Roll
shrimp, carrot, avocado and cucumber

$6.75

Tuna Roll
tuna and rice

$5.75

Vegetable Roll
carrots, avocado and cucumber rolled inside out

$7.00

Yellowtail Roll
yellowtail tuna and rice

$12.25

Alaskan Roll
snow crab and avocado topped with salmon and thinly sliced lemon

$10.25

Buffalo Tuna Roll
tuna, iceberg lettuce, carrot, bleu cheese and spicy buffalo sauce

$12.25

Caterpillar Roll
cooked crab and cucumber rolled inside out, topped with thinly sliced avocado and sweet eel sauce

$8.75

Crazy Roll
tuna, white tuna, salmon, sweet onion and avocado rolled inside out

$16.50

Derek Roll
soft-shell crab, shrimp tempura and cream cheese rolled inside out, topped with thinly sliced avocado, masago and sweet eel sauce

$16.25

Dragon Roll
cooked crab, avocado and cucumber rolled inside out, topped with eel

$10.25

Cooked Crab, Avocado And Cucumber Rolled Inside Out, Topped With Eel
crab, shrimp, asparagus and japanese mayonnaise

$9.25

Euclid Roll
tuna, shrimp, avocado and masago

$6.95

Futomaki Roll
asparagus, cucumber, avocado, pickle gourd and tamago

$9.25

Hawaiian Roll
snow crab, avocado, massago and mango

$17.25

Holiday Roll
tempura shrimp and spicy tuna, topped with salmon, maguro, avocado, unagi sauce and garlic mayonnaise

$10.25

Jeremy Roll (vegetarian)
deep-fried sweet potato, oshinko and cucumber, topped with avocado and unagi sauce

$12.25

Kamikaze Roll
tempura battered soft-shell crab and cucumber, topped with masago & seaweed salad

$14.25

Kung Fu Vu
panko-battered scallops, cucumbers, snow crab topped with masago, unagi sauce and spicy garlic mayo

$10.50

Lucas Roll
eel, yellowtail tuna, avocado and cucumber

$16.00

Rainbow Roll
cooked crab and avocado rolled inside out, topped with two pieces each of tuna, salmon and white tuna

$7.75

Spicy New Orleans Roll
spicy crawfish tail, avocado and cucumber rolled inside out

$11.25

Spider Roll
soft-shell crab, japanese mayonnaise, masago and avocado

$12.25

Sub Zero Roll
cooked crab, avocado, eel, tamago and masago topped with salmon

$11.25

Sub Zero Special
chef vu hoang's creation

$16.50

Sunset Roll
cooked crab, avocado and cucumber rolled inside out, with tuna and masago

$8.50

Tempura Fried Philly Roll

$8.00

Tempura California Roll

$8.50

Tempura Roll
tempura shrimp, avocado and masago rolled inside-out

$17.25

Thunder Roll
tempura shrimp, seaweed salad and cucumber wrapped, topped with fresh salmon, avocado, bonito flakes, cajun sauce, unagi sauce, spicy japanese mayonnaise and garlic mayo

Nigiri/sashimi

$16.95

Sashimi-tini

$14.95

Yellowtail Jalapeno

$7.25

Tuna (maguro)

$7.50

Tuna Mango

$5.50

Salmon (sake)

$5.50

Shrimp (ebi)

$5.50

Eel (unagi)

$5.50

Octopus (tako)

$7.00

Yellowtail (hamachi)

$3.50

Cooked Egg (tamago)

$5.25

Red Snapper (tai)

Masago (smelt Roe) $6.00
Tobiko (fly Fish Roe) $6.00
Ikura (salmon Roe) $6.00

Japanese Caviar
add quail egg $1.00

$7.50

Sea Scallops (hotate)

$4.00

Tofu (inari)

$6.75

Spicy Salmon Garlic

$7.50

Sea Steak (seared Tuna)

$7.25

Super White Tuna

Combinations

$19.95

Combination 1
2 tuna, 2 salmon, 1 shrimp, 1 eel, 1 california roll

$17.95

Combination 2
2 tuna, 1 salmon, 1 eel, 1 tuna roll

$25.95

Combination 2
sashimi (10 pieces of fish)

$59.95

Sushi For Two
14 pieces of chef's choice nigiri sushi, 1 order of edamame, 1 california roll, 1 large sake

$98.95

Sushi For Four
28 pieces of chef's choice nigiri sushi, 2 order of edamame, 1 california roll, 1 spicy tuna roll, 1 salmon avacodo, 1 large sake

Temaki
1 Hand Rolled Piece

$4.25

California

$4.25

Eel Avocado

$4.25

Salmon

$4.25

Tuna

$4.25

Spicy Tempura

$4.25

Veggie Tempura

Signature Burgers

$10.95

Classic
midwest-raised black angus beef, american cheese, tomato and onion

$10.95
For Each Additional Patty $3.00

Drive-in Double Cheese
two classic griddle-style midwest-raised black angus beef, american cheese, topped with lettuce and pickle.

$11.95

Jamaican Jerk
jamaican jerk-seasoned midwest-raised black angus beef, topped with a mango salsa

$11.95

Sub Zero Bacon Borsin
midwest-raised black angus beef, applewood smoked bacon and borsin cheese (garlic and fine herbs)

$12.95

Thai Bbq
midwest-raised black angus beef, panang red curry bbq sauce, topped with green papaya salad

$11.95

Wild Mushroom Swiss
midwest-raised black angus beef, mushroom sauce, topped with swiss cheese

$12.95

Green Chili Cheeseburger
midwest raised black angus beef, seasoned with coffee rub. topped with roasted poblano relish, tempura fried onion and jalapeno cheese sauce

$14.95

Bbq Bison
local bowood farm bison with bbq sauce, cole slaw and cheddar

$19.95

Hawaiian Kobe
nebraska raised imperial wagyu beef, canadian bacon, swiss, pineapple and teriyaki sauce

$31.95

Surf And Turf
nebraska raised imperial wagyu beef, avocado and poached lobster tail with clairified butter (due to the delicacy of this dish, please allow 25 minutes for preparation)

$14.95

Bahn Mi
ground pork seasoned with lemongrass, ginger and garlic. served on a french baguette with cilantro, lettuce, cucumber, shredded carrot, fresh jalapeno and vietnamese aioli

$13.95

Blt
freshly ground pork and bacon patty, topped with sliced tomatoes, fresh bib lettuce and mayo

$14.95

Colorado Lamburger
colorado lamb burger with mint, feta, humus and cucumber

$11.95

California Chicken
grilled or blackened chicken breast topped with provolone cheese, avocado, lettuce, tomato and mayonnaise

$12.95

Turkey
patuxent farm's ground turkey with fresh sage, swiss cheese and cranberry/orange sauce on a bed of arugula

$11.95

Southwest Veggie
black bean/corn veggie (vegan) burger with salsa, cheddar and avocado

$10.95

Falafel Burger
ground chickpea with tahini sauce, cucumber, lettuce and tomato

$13.95

Fresh Pacific Salmon Burger
sushi grade pacific salmon patty topped with red onion, capers and dill cream cheese

$16.95

Sushi
ground sushi grade ahi tuna with teriyaki glaze, mixed greens, pickled ginger and wasabi aioli

$12.95

Slinger
midwest-raised black angus beef with house-made chili, cheddar and fried egg

2 For $10.95
4 For $17.95

Sub Zero Sliders
choose any combination of: bbq bison, classic, lamburger, southwest veggie or turkey burger

2 For $14.95
4 For $19.95

American Kobe Beef Sliders
nebraska raised imperial wagyu beef with crispy onions and house-made jalapeno cheese sauce

Build Your Own Burger

Sides

$3.50

French Fries

$3.50

Sweet Potato Fries

$3.50

Baked Potato Wedges

$4.50

Tempura Vegetables

$3.50

Onion Rings

$4.50

Fried Zucchini

$4.75

Edamame With Sea Salt Or Signature Spicy Sauce

$4.95

Small Salad

Desserts
Make Any Of The Above "a La Mode" For An Additional $2.50

$8.00

Uncle Walt's Carrot Cake
fresh homemade carrot cake with cream cheese icing (uncle walt's family recipe).

$7.00

Banana Vodka Bread Pudding
sub zero's upscale take on bread pudding, topped with house-made toffee sauce.

$7.00

House-made Gooey Butter Cake

$8.00

Layer Chocolate Cake

$5.00

Ice Cream
italian vanilla or seasonal

Looking for another city?

Sub Zero Vodka Bar

308 N. Euclid Ave. St. Louis, MO 63108

314-367-1200

Description

2005 | Best Bloody Mary

By Ian Froeb | Mon, May 21, 2012

By Kristen Klempert | Thu, January 6, 2011

By Randall Roberts | Wed, September 08, 2004