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Stone Park Café

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324 5th Ave. Brooklyn, NY 11215

718-369-0082 

http://www.stoneparkcafe.com  

324 5th Ave. Brooklyn NY 11215

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  • New American
    Sun, Sat 10am-3:30pm, Sun-Thu 5:30pm-10pm, Tue-Thu 11:30am-2:30pm, Fri-Sat 5:30pm-11pm
    $$$ $$$
    All Major Credit Cards
  • casual
    Patio/Sidewalk Dining, Private Party, Wheelchair Accessible
    Breakfast, Brunch, Dinner, Lunch
    Full bar
  • Accepted
    No Parking
Description

The terrain of the dining room-three rooms, two levels-is a big plus at this Slope bistro, another is the fries, which resemble those from McDonald's back when they were good. They come in a humongous heap with the steak sandwich, a sort of ramped-up Philly cheesesteak with superior ingredients and oodles of caramelized onions. The pork chop, too, is prodigious, especially when preceded by the pepper-dusted octopus appetizer. But skip the unimpressive frisée aux lardons salad.








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  • 2005 | Best Bistro-Park Slope

    Though the entrées climb above $20, the sandwich platters at STONE PARK CAFÉ--sided with salad or exceptional fries--provide a budget alternative. Our favorite is the Newport steak sandwich, done to a juicy pink in the middle, but veal tonnato (not currently on the menu), a northern Italian standard of sliced meat with tuna sauce, also rocks. More »

Dinner Menu
Smalls
$12.00
Frisee Salad
shiitake mushrooms, bacon, yukon gold potato, crispy poached egg
$14.00
Grilled Baby Octopus
spanish chorizo, fingerling potatoes, preserved lemon
$12.00
Soup Of The Day
ask your server for todays selection
$14.00
Black Trumpet Mushrooms On Toast
poached egg, tarragon crème anglaise, american caviar
$13.00
Shaved Brussels Sprouts Salad
pecorino toscano, grain mustard vinaigrette
$14.00
Beet Tarte Tatin
montrachet goat cheese, baby arugula, caramelized balsamic vinegar
$13.00
Short Rib Slider
quail egg, creamed spinach, house pickled vegetables
$15.00
Tarte Flambé
caramelized onions, crème fraîche, house cured lamb bacon
$15.00
Scallop & Marrow Tacos
cilantro, avocado, jalapeno, fresh lime
Housemade Pastas
Half $15.00
Full $26.00
Linguini
maine sea scallop, manila clams, andouille sausage broth
Half $14.00
Full $23.00
Cavatelli
plum tomatoes, roasted garlic, fennel sausage, beech mushrooms
Half $14.00
Full $23.00
Swiss Chard Raviolini
seasonal mushrooms, sage, pine nuts
Half $15.00
Full $24.00
Ricotta Gnocchi
braised oxtail, fennel mirepoix, parmigiano reggiano
Half $15.00
Full $24.00
Squid Ink Tagliatelle
chipotle pepper, gulf shrimp, pancetta, scallions
Mains
$27.00
Berkshire Pork Shank
truffle whipped potatoes, autumn vegetables
$25.00
Giannone Farms Roasted Chicken Breast
mushroom tagliatelle, roasted garlic jus
$26.00
Pan Seared Chatham Cod
tasso white grits, local kale, caper lemon beurre
$26.00
Grilled Hanger Steak
black pepper spatzle, red chard, balsamic veal reduction
 
Grilled Whole Fish
ask your server for todays catch
$15.00
Stone Park Burger
choice of vermont cheddar, maytag blue, pepper jack, gruyere, mushrooms, bacon served with choice of french fries or garden salad
Per Ounce $2.50
Prime Dry Aged Rib-eye
j.t. jobbagy, bone in, hand selected, 30 ounce average
Sides
$8.00
Sauteed Spinach
$8.00
Truffle Whipped Potatoes
$8.00
French Fries
$8.00
buttermilk Onion Rings
$8.00
Pancetta Roasted Brussels Sprouts
Cheese Assortment
$15.00
Valdeon
blue cowleon, spain
$15.00
Scharfemaxx
raw cowthurgau, switzerland
$15.00
Lamb Chopper
pasteurized sheep holland
Dessert
$8.00
Vanilla Panna Cotta
almond tuile
$8.00
Chocolate Brioche Pudding
caramel ice cream
$8.00
Apple Turnover
buttermilk vanilla ice cream
$8.00
Pumpkin Ravioli
salted caramel whipped cream, pecans
$8.00
Affogato
caramel ice cream, hazelnut whipped cream
$2.00
Two Scoops $4.00
Three Scoops $6.00
Selection Of Ice Creams & Sorbets
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