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Laura Miller
4 Ratings
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West End Grill & Pub

Map & Directions 354 N. Boyle Ave.
St. Louis, MO 63108
FLAG
 
314-531-4607
  • American, Contemporary
  • All Major Credit Cards, cash, ATM/Debit
  • Catering, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
  • Dinner, Evening, Lunch
  • Full bar
  • Accepted
  • Free, Street

Description

Riverfront Times' Description

A neighborhood bar and grill with an upscale touch, West End Grill & Pub offers familiar fare with distinctive flourishes. Appetizers include beer-friendly polenta fries and pork empanadas. Entrées feature a whopping one-pound pork porterhouse and an excellent salmon fillet encrusted with coriander seeds and Szechuan peppercorns. Other entrées include steak, trout, crab cakes and chicken. Located next to the Gaslight Theater, the restaurant offers a theater-themed décor, including autographed copies of Playbill.

 
Member Reviews

  • lwrightenator wrote a review for West End Grill & Pub
    on 12/22/10
    4

    I once got food poisoning here, but I would do it again just for the wonderful food! My favorites are the fried polenta, pork empanadas, and the pear and goat cheese salad

  • stlouiemeg wrote a review for West End Grill & Pub
    on 07/09/10
    4

    Amazing food! Chef Pablo's cobbler is to die for. The servers (at least the one's I've met) are well trained and are very knowledgeable. Try the Chicken Satay w/ blackberry-sherry reduction. One of my favourite entrees is the Seared Scallops served w/sunchoke puree and arugula. The atmosphere is quite mellow and the decor is lovely.

  • Socchicken wrote a review for West End Grill & Pub
    on 05/26/10
    4

    Great Place! The atmosphere in graceful, but casual. The menu is well done and one of the owners is always there to great you with a smile.

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Tips from foursquare

  • Riverfront Times on 10/08/13

    Try the vegan stir fry! A big helping of rice and veggies including chickpeas, butternut squash, peppers, onions and portabella mushrooms, sauteed in a sweet chile-cilantro pesto http://bit.ly/1e5Vrua

  • Neill C. on 03/10/11

    Great food, great happy hour specials! Try the mussels, truly the best I have ever eaten.

  • Go! Magazine on 10/20/10

    The caramelized pear salad with candied pistachios, green pear and red-wine vinegar is a light, refreshing accompaniment to the polenta, cut into fries and served with herbed Boursin cheese and tomato

  • Gabe H. on 02/20/10

    Best. Fries. Ever.

  • Brock G. on 02/28/13

    Mussels were awesome... Steak medallions delicious... Drink fabulous. This place is awesome. So friendly also.

Check out West End Grill & Pub on Foursquare

 
Menu

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