Nothing could be finer than to find a Southern diner—and Voice Places is the place for Southern cuisine in St. Louis. With listings searchable by neighborhood and price, and authoritative reviews from professional critics and demanding diners, we’ve got you covered should appetite venture south of the Mason-Dixon.
Mama Josephine is owner Mary Samuelson's dear departed mother, and the recipes at this small, charming restaurant in the Shaw neighborhood are hers. This is home... More »
When Quincy Street Bistro opened in 2011 in the cityâ??s Princeton Heights neighborhood, it was a very good corner tavern. When Rick Lewis, who had worked under Josh... More »
In appearance and ambiance, Sassy JACâ??s is the quintessential Soulard tavern. Yet chef Andrew Ladlie, who owns Sassy JACâ??s with his wife, Jennifer, brings a serious... More »
Thank goodness former Ikette Robbie Montgomery put down her microphone and picked up her mixing spoon years back. For now in St. Louis there is Sweetie... More »
The heartiest of the food found along the old Blues Highway is the stock-in-trade of this charming Webster Groves spot. From old favorites like... More »
See listing under "Midtown/West End."
A St. Louis institution so popular you have to line up on a ramp, amusement-park-style, while you wait for a table. Fried chicken is the main attraction here... More »
The food at this cheery South Grand spot is so homey, you half-expect it to turn back your sheets and draw you a warm bath. You can get your three squares at City Diner, and... More »
If there isn't a shrine to the deep fryer, there ought to be - and Porter's is the ideal location. The fried chicken might not receive as much buzz as other... More »
The first time you go, Diner's Delight won't look like it's open -- heck, you might even think the place is condemned. But the broken-down exterior is just part of this... More »
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I wasn't in the mood for a burger the first time I visited Schoemehl's South Side Grill, but I ordered one anyway. I knew little about the restaurant besides its name and location in the Patch neighborhood of south south city. The interior didn't reveal much else: a shotgun room with a bar...
Look: I can tell you that Hendricks BBQ sprawls across 17,000 square feet on two floors. I can tell you that this restaurant along St. Charles' historic Main Street is also slated to be a live-music venue and a moonshine distillery (neither is operational yet), that it seats some 600, that the...
While we’re normally loathe to give props to that eternally fake-tanned, frosted-tip-sporting TV personality Guy Fieri, his love of diners is something any red-blooded American can get behind. And for twenty years now, South Grand institution City Diner has been a pillar of an eternally colorful neighborhood and a purveyor of hearty (and, yes, wonderfully greasy) food. (Grand Center...
After 2 visits, I don't believe I will return. The first visit was early after opening and food/service were terrible. We were even way over charged for drinks. The second visit was just okay. I had a fish dinner that was okay. My friend had a hamburger that he ordered med rare and it was raw and cold in the middle. Plus it was a little pricey for a burger and fish.
Read Full Reviewspicy chicken is the best!
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