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Dessert

Find your sweet reward on Voice Places. From decadent delights to fat-free treats, we’re your guide to dessert in St. Louis. Professional critics and local users offer reliable recommendations. And our searchable restaurant listings? They’re the cherry on top.

Dessert in St. Louis

All Cuisines

Afghan, African, American, Appetizers, Armenian, Asian, Asian Fusion, Austrian, Bakeries, Bakery, Bar Food, Barbecue, Beignet, Belgian, Bistro, Bosnian, Brazilian, Breakfast, Brewery, Brewpub, British, Brunch, Buffet, Burgers, Cafe, Cajun, California, Caribbean, Central American, Chinese, Coffeehouse, Comfort Foods, Contemporary, Continental, Creole, Crepes, Cuban, Deli, Dessert, Diner, Eclectic, English, Eritrean, Ethiopian, European, Fast Casual, Fast Food, Filipino, Fine Dining, Fondue, French, Fried Chicken, Frozen Yogurt, Fusion, Gastro Pub, Gelato, German, Gluten-Free, Gourmet, Greek, Grill, Grocery, Gyros, Halal, Health, Hot Dogs, Ice Cream, Indian, Indonesian, International, Irish, Italian, Jamaican, Japanese, Jewish, Korean, Kosher, Latin, Latin American, Lebanese, Market, Mediterranean, Mexican, Middle Eastern, Modern European, Mongolian, Moroccan, Nepalese, New American, Noodle Shop, Organic, Pakistani, Pan-Asian, Paninis, Pasta, Pastries, Persian, Peruvian, Pizza, Polynesian, Raw Food, Regional, Russian, Salads, Sandwiches, Scottish, Seafood, Sicilian, Small Plates, Smoothies, Soul Food, Soups, South American, Southern, Southwestern, Spanish, Specialties, Steak House, Steakhouse, Street Food, Sushi, Syrian, Tapas, Tea, Tex-Mex, Thai, Traditional, Turkish, Tuscan, Vegan, Vegetarian, Vietnamese, Welsh, Wine Bar, Wings, Wraps

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Browse Dessert Restaurants in a Neighborhood

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Recent Critic Ratings

  • The Place: Gringo (398 North Euclid Avenue; 314-449-1212) The Hours: Happy hour is offered Monday through Friday from 3 to 6:30 p.m. as well as Monday through Thursday from 9 p.m. to 1 a.m. The Deal: $3.95 appetizers and discounted draft beers, canned Mexican beers, margaritas, wine and mi cheleda (a self-described "Mexican hangover cure" made with a can of Tecate or Modelo, housemade chile... More on Gringo »

  • In the 20th century, St. Louis was a veritable Petri dish for noise-rock artists. Once the mid-aughts hit, most of those bands drifted off, and our city's loud-music exports became punk and metal. But the dream still lives in locals like Yowie and What We Won't See, though, who will join Pittsburgh's Microwaves this Friday at Cafe Ventana. See also: The Best St. Louis Noise/Experimental... More on Cafe Ventana »

Recent Member Reviews

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