Clayton, MO 63105
- Sun, Sat 10:30am-3pm, Mon-Fri 8am-3:30pm
- All Major Credit Cards, cash, ATM/Debit
- Patio/Sidewalk Dining, Takeout
- Breakfast, Dinner, Lunch
- Recommended for Large Parties, Accepted
- Lot Available, Street
Riverfront Times' Description
The name fits perfectly: posh suits the tony Clayton locale, the preppy-dressed, baby-boom clientele and the narrow brick-and-ivy courtyard (great for outdoor eating during summer months). And Nosh because this is real-deal, New York deli food: piles of pastrami, corned beef or chopped liver smeared with slaw and kraut, sandwiched on rye with a nice dill pickle on the side. If your tastes skew goy, there's a tuna melt, a "Garden Gobbles" sandwich tantamount to Thanksgiving dinner on bread and chichi soups such as white bean chicken chili and lobster bisque. Service is friendly and speedy -- and you can wash it all down with an honest-to-goodness root beer float.
Tips from foursquare
The Claytonian matches savory corned beef and fragrant, peppery turkey pastrami with a sweet, milky cabbage slaw, all nestled between warm, caraway-flecked rye bread. (Betha Whitlow)
Strawberry lemonade is AMAZING!
Best NY style deli in town!
One of the best delis in STL!
A bit pricey, but I probably ordered poorly.
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