I Scream Cakes
St. Louis, MO 63118
Riverfront Times' Description
I Scream Cakes' owner Kerry Soraci saw the potential of Cherokee Street -- but the eclectic neighborhood was missing something: ice cream. And not just any generic ol' ice cream. Here you can find dairy-free, gluten-free and even doggy-friendly selections. The parlor is vibrantly painted and equipped with big rubber bouncy balls you can sit on while you scarf down scoops of made-from-scratch frozen treats. But not only is there ice cream, Soraci also makes cakes and cupcakes, which means the blueberry-cheesecake ice cream contains cheesecake that's made in-house with organic blueberries and a homemade custard base. It's one of the greatest dessert combos of all time.
Tips from foursquare
RFT 2012 Best of St. Louis Winner - Best Ice Cream (Dog Division)- Your puppy's mouth will water for their sweet potato, peanut butter & bacon treats. http://bit.ly/PXZ8nV
Here you can find dairy-free, gluten-free and even doggy-friendly selections. http://bit.ly/11JWTO3
Lemon ice cream, its texture a wonderful fusion of creamy and icy, is heightened by lemon zest that brought zing without sourness. (Betha Whitlow)
Get a flight of 6 mini scoops! Yum!
Chocolate lemon swirl is awesome
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Reviews and News
This weekend, look forward to Tour D'Onut, the Francis Park Grub and Groove, a Sustainable Backyard Tour, Fiesta in Florissant and more.... More on I Scream Cakes »
The dreaded St. Louis summer is upon us, and one of the only effective strategies to combat the soul-crushing humidity is to search out the... More on I Scream Cakes »
Kerry Soraci had a vision when she opened I Scream Cakes (2641 Cherokee Street; 314-932-5758) two years ago: of a fun, creative place where... More on I Scream Cakes »